Grand Slam Burger - Piatti

16 rue Boussairolles, 34000, Montpellier, France

🛍 Kebab, Mexicain, Végétarien, Fruit De Mer

4.5 💬 6888 Recensioni
Grand Slam Burger

Telefono: +33631291665,+33467065777,+33890210972

Indirizzo: 16 rue Boussairolles, 34000, Montpellier, France

Città: Montpellier

Menu Piatti: 7

Recensioni: 6888

Sito Web: https://brasseurs-cuistots.fr

"He didn't steal his reputation! It's worth the detour, happy to have tested this, copied but not ecological. quality and taste! bread, meat, balance sauce. I really liked it."

Menu completo - 7 opzioni

Tutti i prezzi sono stime su Menu.

Hamburger

Insalate

Contorni

Tanya Tanya

Burger very copious, who have taste and good reception.

Indirizzo

Mostra Mappa

Recensioni

Nyah
Nyah

Excellent Burger!! Good service, homemade sauces and super good syrups!


Tanya
Tanya

Wow. Burgers exceptionally good and of great quality. I'll go back without hesitation!


Mekhi
Mekhi

Excellent! Hamburgers to fall! Original recipes. With a fast and friendly service. I recommend. Visualizza piatti


Anne
Anne

Bonne ambiance. Serveurs souriant, agréable et arrangeant.Nourriture très bonne. Convivial Recommandé ++


Alexandre
Alexandre

Excellent burger and fried, very smiling staff. I recommend the little detour in the street boussairolles.


Emmett
Emmett

Honey Bunny is just perfect! Good products, good homemade. I have enjoyed myself and I recommend without hesitation! The sauce with fries... Visualizza piatti


Auguste
Auguste

Que des burgers (boeuf, poulet ou canard), mélange d'ingrédients originaux pour un résultat à tomber! Ingrédients frais, personnel sympa, bref allez-y


Alexandre
Alexandre

Très bon petit resto dans le centre ville dans petite rue calme, service rapide et personnel sympathique, les burgers que nous avons testé étaient très bons. À recommander


Alexandre
Alexandre

He didn't steal his reputation! It's worth the detour, happy to have tested this, copied but not ecological. quality and taste! bread, meat, balance sauce. I really liked it. Visualizza piatti

Categorie

  • Kebab Assapora i nostri deliziosi kebab, sapientemente grigliati e pieni di gusto. Scegli tra una varietà di carni e spezie vibranti, serviti con contorni freschi. Perfetti per un pasto soddisfacente e saporito.
  • Mexicain Autentici sapori messicani ti aspettano con fajitas sfrigolanti, tacos saporiti, enchiladas piccanti e guacamole fresco, tutti realizzati con ricche spezie tradizionali e serviti con contorni vivaci. Goditi una fiesta nel tuo piatto! Visualizza piatti
  • Végétarien Goditi la nostra vibrante collezione di piatti vegetariani, realizzati con le verdure più fresche, sapori ricchi e spezie saporite. Gustati un piatto salutare e delizioso che celebra i migliori ingredienti della natura.
  • Fruit De Mer Immergiti nelle catture più fresche del mare con la nostra selezione di frutti di mare, che offre piatti squisiti preparati con pesce e crostacei di alta qualità. Assapora i sapori dell'oceano in ogni boccone!

Servizi

  • Sièges
  • Enfants
  • Piatti
  • Serveurs
  • Menu
  • Terrasse

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"Not our first visit and certainly not the last. The quality of service and food was exceptional, as always. From the mouthing (prepared especially for me by the chef Renaldo because I am a vegetarian) to the desserts everything is delicious, blend of exceptional flavors, Ronaldo certainly knows what he does. Each dish is presented exquisitely using plant-grown fillings around the restaurant. My wife started with home-made foie gras that she said delicious and that constituted a good portion. For a vegetarian, this restaurant is excellent with options on each dish that have been carefully designed by the chef and not only added afterwards, unusual for France but great to have such an excellent choice. At each visit, we note that the chef has added seasonal dishes and today has no exception. The asparagus blown was excellent with a delicious salad. My wife and father-in-law tried to blow him to the lobsters who didn't disappoint. For the sweets my companions returned to the blown Rhum and Grand Marinier that we had tasted previously while I tested a new offer of white and raspberry chocolate blown accompanied by a yusu jam, cultivated on a tree in the restaurant! It was delicious, so much so that my wife ate half of mine (but I had some of her cold blown in return). The restaurant is well presented, with the chef's wife in charge. It has a sense of design that makes it a pleasant environment to eat. Today, we had freshly cut lilies that looked simply beautiful. Finally, I couldn't finish the criticism without mentioning Jean Luc, the most excellent server that balances professionalism and friendliness and always has interesting stories to tell (in English and French, easily alternating). The blown cannot be pressed, so there can be a short waiting while they are freshly prepared, but you will not notice the time that passes with Jean Luc who provides the service. Thanks to Chief Renaldo and your team for another great experience, we'll be back."

Les Bockale

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2 Rue De La Republique Les Bockale, 34000, Montpellier France, 34062

Piatti • Vin • Cafés • Bière • Desserts


"We walked cheerfully but still the tight legs. Scruting, envious, wandering canids relieved on city lighting. When suddenly, pointed by God, appeared his Creation. A pleasant terrace, slipped beyond our eyelids, in our peripheral vision, a terrasa, my faith well humble in appearance but very motivating for our poor echelons.. Our muscular thighs banded (like the pmu race horses) to engage in the pin turn to our right. This terasse sucked the presence of a bobo loft lighted with neon. We rub shoulders when we saw the surrounding. What was not our surprise, coupled with a chagrining despair when we lived standing in front of us, comparable to a powerful erection rod, a wall, similar to that of Berlin before 89 small historical staline 4 ever. Then, our necks in a waltzing and dizzying dildo to our communist left. We felt it in our hearts, such as the apparition of the Blessed Virgin Mary, affuched with a halo of divine light: The Bockale. Drained against us. We understood that it was The Place. So we broke up like the Eels of GENERATION PÊCHE, in the midst of an attempt to accede to the Holy Place, nothing could stop us. Once the door is carefully closed behind us, we felt in perfect symbiosis with time and the place, the more question of dragging! The throne was waiting for us in its complexly complete fatality. God disposed of the Blessed Parchment, from which we seized ourselves after the imanquable filth, how satisfying! In turn we cut the place with fervour and passion. Following this, we smear our manual tools and then split into English. Without a regret, however, all times, the heart filled with melancholy... Special mention to the panel 'Drunck people crossing' was, I quote: funny tarpiiiiing! As we say in our home. Cordially, two potential future clients. <3"