Le Pat'Daniel's - Piatti

31 rue de la Mediterranee, 34070, Montpellier, France

🛍 Thé, Fromage, Français, Européen

4.9 💬 4560 Recensioni
Le Pat'Daniel's

Telefono: +33658637301,+33890719785

Indirizzo: 31 rue de la Mediterranee, 34070, Montpellier, France

Città: Montpellier

Menu Piatti: 9

Recensioni: 4560

Sito Web: http://www.facebook.com/pages/Le-PatDaniels/868606219848732

"We wanted to find a good restaurant to spend the evening. So we managed to get a table at the pat'daniel's! and we are not disappointed! We have spent a great time in this restaurant with the jack daniels's ffigie, the boss is excellent, with a decapant humor! The welcome is warm, and the place is very intimate (only 15 covered during this evening.) the menu is excellent (sweet with vegetables/ribs of pork at BBQ/tiramisu at jd,) pat the boss even helped with his isabelle wife. You see that pat is passionate about his work, which is great! We'll come back for sure because we've had a great evening!"

Menu completo - 9 opzioni

Tutti i prezzi sono stime su Menu.

Piatti Di Manzo

Dessert

Patate Al Forno

Pizza

Cibo Americano

Portate Principali

Connor Connor

to do and redo! The welcome, the atmosphere, the meal, everything is impeccable. A place where we spend a nice evening.

Indirizzo

Mostra Mappa

Recensioni

farkasd
farkasd

Go and experience yourself. Great hospitality,food, athmosphere, Pat is an amazing host,natural and fun. Thank you for the dinner !


Ernesto
Ernesto

The boss is very friendly and welcoming. the proposed formulas are good and copyy. The boss offered us a good digestive whisky. I recommend.


Finley
Finley

quality dishes and fresh products!! the boss is super nice, very welcoming, in an unusual and original restaurant based on the daniels jack, we have been regaled and we will be back with great advice!! Visualizza piatti


Alexander
Alexander

a very great moment of pleasure in all senses of the term. fresh products . a top foie gras just like lamb mouse. to discover absolutely. . follow the advice of the chef for drinks for each course is really surprising. unmissable table on Montpellier


Rashawn
Rashawn

Such a fun evening with Pat. Incredible character and enthusiasm for whisky, food and life in general. Unique and delicious hearty food, excellent drinks and a jolly good laugh. We bought the t shirts and have since taken them around the world with us.


Finley
Finley

The meal is perfect and surprising. a good mix of flavor and a taste that remains in memory but gentlemen this restaurant has merit also by its chef. an atmosphere beyond being well, it is without a doubt the best restaurant in Montpellier. all the ones I sent to it thanks again thank you for the atmosphere and this gustative pleasure. mmmmh and shotamisu in jack .... what happiness Visualizza piatti


Connor
Connor

We had been looking for a good address to eat at friends in Montpellier. internet strongly recommending the daniels pat and my fan and collector of this nectar: it already made two good reasons to go there!!! and oh my god!!! what fabulous moment!!! a restaurant-museum to the glory of jack, the chef of the places matching to his restaurant, to emphasize that gentleman does all alone (reception, service in the room and kitchen ) in brief a magical moment, the dishes are delicious!


richardOxford
richardOxford

Pat is a brilliant character, who has created a completely different dining experience, which is well worth a visit, particularly if you like whisky! He creates a super friendly atmosphere, and we ended the evening in a 4-way chat with great people on other tables. The menu is small, but the food is excellent. We had what we think is the best gazpacho we've ever tasted, an excellent foie gras, lamb shank, sea bass, .and tiramisu.. all washed down with a couple of Pat's own JD-laced beer Definitely well worth a visit


Denis
Denis

We wanted to find a good restaurant to spend the evening. So we managed to get a table at the pat'daniel's! and we are not disappointed! We have spent a great time in this restaurant with the jack daniels's ffigie, the boss is excellent, with a decapant humor! The welcome is warm, and the place is very intimate (only 15 covered during this evening.) the menu is excellent (sweet with vegetables/ribs of pork at BBQ/tiramisu at jd,) pat the boss even helped with his isabelle wife. You see that pat is passionate about his work, which is great! We'll come back for sure because we've had a great evening! Visualizza piatti

Categorie

  • Thé Esplora la nostra selezione di tè lenitivi, offrendo miscele sia classiche che esotiche. Perfettamente infusi per risvegliare i tuoi sensi, concediti la nostra gamma per un momento di tranquillità e sapore in ogni sorso.
  • Fromage Una selezione curata di formaggi artigianali da tutto il mondo, con sapori e consistenze diverse che deliziano il palato. Perfetti da condividere o gustare singolarmente con gli accompagnamenti ideali. Visualizza piatti
  • Français La cucina classica francese che mette in mostra un'eleganza senza tempo, il nostro menu offre piatti ricchi e saporiti realizzati con tecniche tradizionali e ingredienti stagionali, promettendo un'esperienza culinaria indimenticabile. Bon appétit!
  • Européen Deliziati in un viaggio culinario attraverso l'Europa con il nostro menù sapientemente realizzato, che presenta piatti autentici dalla Francia, Italia, Spagna e oltre, utilizzando gli ingredienti più freschi per portare in vita i sapori tradizionali.

Servizi

  • Sièges
  • Enfants
  • Piatti
  • Serveurs
  • Menu
  • Bar Complet

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Renaldo Lattes

Renaldo Lattes

1 Rue Des Chevaliers De Malte, 34970 Lattes, France

Piatti • Café • Desserts • Européen • Français


"Not our first visit and certainly not the last. The quality of service and food was exceptional, as always. From the mouthing (prepared especially for me by the chef Renaldo because I am a vegetarian) to the desserts everything is delicious, blend of exceptional flavors, Ronaldo certainly knows what he does. Each dish is presented exquisitely using plant-grown fillings around the restaurant. My wife started with home-made foie gras that she said delicious and that constituted a good portion. For a vegetarian, this restaurant is excellent with options on each dish that have been carefully designed by the chef and not only added afterwards, unusual for France but great to have such an excellent choice. At each visit, we note that the chef has added seasonal dishes and today has no exception. The asparagus blown was excellent with a delicious salad. My wife and father-in-law tried to blow him to the lobsters who didn't disappoint. For the sweets my companions returned to the blown Rhum and Grand Marinier that we had tasted previously while I tested a new offer of white and raspberry chocolate blown accompanied by a yusu jam, cultivated on a tree in the restaurant! It was delicious, so much so that my wife ate half of mine (but I had some of her cold blown in return). The restaurant is well presented, with the chef's wife in charge. It has a sense of design that makes it a pleasant environment to eat. Today, we had freshly cut lilies that looked simply beautiful. Finally, I couldn't finish the criticism without mentioning Jean Luc, the most excellent server that balances professionalism and friendliness and always has interesting stories to tell (in English and French, easily alternating). The blown cannot be pressed, so there can be a short waiting while they are freshly prepared, but you will not notice the time that passes with Jean Luc who provides the service. Thanks to Chief Renaldo and your team for another great experience, we'll be back."