Huitrerie Regis - Menu

Excellent place fantastic food reservations required few places... a gem!!!!

My favorite oyster restaurant in Paris. I visit here every time when I am in Paris! Oysters and sea urchins are always fresh! Great wine selections as well!

Exceptionnelle qualité des huitres perle noir!!! Service souriant.... et ca fait plaisir...carte de vin courte mais.... on se regale..... Sancerre... Chablis...juranconTop!

Chipotle across the road, must try after bad service and so so overpriced oysters. The Chipotle staff were warm and charming, made time to make the perfect meal after a heartbreaking (wallet shrinking) meal.

A “small” oyster farm that we like. Competitive oysters from Poget, plump sea urchins as desired... and to top it all off, a very friendly owner and staff. Just don't be afraid of proximity to other customers.

Le plaisir a été d abord dans l accueil la convivialité lorsque les choses sérieuses sont arrivées huîtres crevettes le tout arrosé d un sancerre blanc avec un petit bout de foie gras N hésiter pas arrêtez voud

This is a really small place so you might need a reservation in peek hours. They specialise in oysters and they do it excellently! Only minus is "minimum 12 per person" which might be a problem if you want just a smaller meal. Even I struggled with 12 of them :)They have few types of oysters and suitable wine to go with them. We've tried two types and they were both perfect.

Disregard all the people who are saying this place had "bad service" or waaaaay over-priced oysters. This is fine dining -- it's not going to be cheap. And it's typical Parisian cafe -- 1 or 2 wait staff for 15 tables. We had a bottle of white (42 €), 24 Oysters (~28 € and 36 € respectively). Best butter we've ever had. We are foodies and love to eat all over the world as we travel. Wonderful vibe. Service was common Parisian service -- nice but not quick quick quick -- who cares!? Sit back, enjoy crazy fresh oysters with amazing mignonette and excellent butter on homemade bread. All together was 111.10 € and worth every penny! *It's all about your expectations. We are not rich people, just...

We visited Paris 3 years ago dining here on Easter Sunday and returned to Paris in May for only 2 nights. Where did we eat on our first night??? An absolute must for us: Huitrerie Regis.We experienced the same high quality food in this sweet, intimate setting. Since we now have a favorite table we arrived early awaiting the opening of the doors and sat as hoped.Eating here is a fun experience. There is a quality of understated reverence in terms of the way the food is addressed, prepared, served Yes, the space is small and intimate but that is part of the fun. It is bright with white walls and big windows. There is a grace with which the owners prepare and serve. And, it is casual, not at al...