Istanbul - Piatti

Karlstraße 1, 72072 Tübingen, Tuebingen, Germany

🛍 Pizza, Türkisch, Nachhaltig, Mittagessen

4 💬 3 Recensioni

Telefono: +497071367981

Indirizzo: Karlstraße 1, 72072 Tübingen, Tuebingen, Germany

Città: Tuebingen

Menu Piatti: 25

Recensioni: 3

Sito Web: https://istanbultuebingen.de/

"For me, this is “down there”. “Below” is Tübingen transneckarbrueckia, a corner where I usually get more rare. “Below” is also Istanbul, where I have never eaten despite many years of tradition. Half a punk I am “down there” and I am expected. The Neckarbrückenzinsereck radiates into a new and latent confusing shine after reconstruction, expansion and change of traffic. Everything is not finished, and here and there are still metal combs that span the gravel and building pits. Crossing the road is a patience game thanks to gangway-wide reindeers in the Indiana Jones Death Ball procedure, at some point the traffic lights are reached and I can finally leave the lady and say a round of hell. A system-gastronomic-practical vault is located on the right side of the entrance and the connoisseur probably grabs one of the finished trays at this point.... Laie forgets this and just order it. The card is mounted behind the counter, the selection of dishes for a snack quite large. In the background, two still well-stocked dungeons rotate their pirouettes, from botany supplements and mower cheese cubes wait for their addition to dunes and co. In addition to what is necessary for the dungeoning, there is also a selection of daily dishes that look appetizing and are served with rice, salad, fladen bread and apparently free tea. But I had no döner for ever and ordered my Döner-Frankenstein variant “Döner ohne” – only with meat and tomatoes. I have to repeat through subtle speech confusion, but the desire is fulfilled. Not even a light bite wanders through the lower slide of the Dönerrasierermann, who executes my order. At checkout I also order water – self service – self-service, in front of the refrigerator next to the entrance door. Front is Istanbul pretty white – bright tables, white tiles. Three steps higher, Istanbul is rather dark – dark ground, dark tables. To do this quietly orientalfolklore from the speaker. We sit back and forth and swirl the salad and the bread of Mr. S.... and only a tea of unknown origin. Greetings from the kitchen? Deity? Nerve? You don't know. My dungeon is well seasoned, even if here of course the usual minced meat is used in a spicy way. The rabbit is also crisp and no rubber lobe that stretches the big chewing muscles to the maximum. The tomatoes were fresh and not a semi-frozen tomato parfait, as already experienced elsewhere. Only and only the middle oil lake at the bottom of the diner bag gives a small trigger in the B note. Next time I make a run. From me there are good four stars to the Döner “below”. The terrace is unfortunately little welcoming... Here you sit like on the diner plate, while the complete and massively confused (see change of traffic together with a thousand pupils knock over. I don't have to. From "down there" practically a bus goes back to "up there", where my office is located, so I say and write back in not even ten minutes at the workplace. Respect. Maybe we also try the second notch “under”."

User User

Located directly on the Neckar Bridge, Istanbul is more than just a simple Dönerbude. The dungeon itself is very good there, so the name of the noble notches (an oxymoron, I would be appropriate, it would not be the large number of seats (a few of them outdoors and dishes that load to throw the dungeon on the hand and try something else. It is definitely worth it and also for vegetarians the choice is great enough to have a change even at regular visits.

Indirizzo

Mostra Mappa

Recensioni

User
User

I don't have far to Istanbul because my office is strategic. Only unintentionally over the Tuebing inner-city main highway and just behind the automatic glass front of Istanbul are the delights of Ottoman cuisine. Although there are also two spikes with the obligatory scrap meat in the variant calf and mental poultry (because the BSE soul times seem to have to be inevitable. ABER... my interest is to find these ever-driving Yufka or Fladenbrotbombs rather seldom because I would normally have to wear after their pleasure.... On the other hand, my view usually wanders along the always enticing four warming tiles of the vase. There are always two dishes with meat and two without animal additive...


User
User

For me, this is “down there”. “Below” is Tübingen transneckarbrueckia, a corner where I usually get more rare. “Below” is also Istanbul, where I have never eaten despite many years of tradition. Half a punk I am “down there” and I am expected. The Neckarbrückenzinsereck radiates into a new and latent confusing shine after reconstruction, expansion and change of traffic. Everything is not finished, and here and there are still metal combs that span the gravel and building pits. Crossing the road is a patience game thanks to gangway-wide reindeers in the Indiana Jones Death Ball procedure, at some point the traffic lights are reached and I can finally leave the lady and say a round of hell. A...

Tuebingen

Tuebingen

Tübingen è una pittoresca città universitaria nota per la sua architettura medievale e la vivace vita studentesca. I piatti tipici includono i Maultaschen (ravioli in stile tedesco) e gli Spätzle svevi.

Categorie

  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Türkisch Concediti i ricchi sapori della Turchia con piatti a base di carni succulente, verdure fresche e spezie aromatiche. Assapora classici come kebab, meze e baklava, portando il gusto vibrante della cucina turca sulla tua tavola. Visualizza piatti
  • Nachhaltig Goditi piatti realizzati con ingredienti locali, sostenendo la nostra comunità e minimizzando la nostra impronta ambientale. Assapora la differenza di sapori freschi, dalla fattoria alla tavola, in ogni boccone.
  • Mittagessen Soddisfa i tuoi desideri di mezzogiorno con il nostro delizioso menu per il pranzo. Dalle insalate fresche e i panini sostanziosi alle zuppe saporite e alle ciotole vibranti, ogni piatto è creato per darti la perfetta carica a metà giornata.

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Caffe Centrale

Caffe Centrale

Doblerstraße 10, 72074 Tübingen, Germany, Germany

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"in tübingen's deep-acid treated 1b position with fine dust maximum guarantee has increasingly become a mid-day hotspot with snacks every couleur and with offered any vegetarian level for several years. here I was planning to be a tübinger lunch, here. and unfortunately we had no luck with the cyclical ice cream, which here is otherwise branded by the imbisse market. instead of being cursed, we decided democratically and very spontaneously to change the empty ones. the centrale is located in the bank and irradiates entrance snow doblerstraße, only a house corner and the jump of a very large cat (about 100m) from the snack-epcentre. a kind of walk-in esophagus awaits you. a bar, a walk, at the window front high table with space for up to four dining rooms. right and left bar also wait a few tables for customers. also here it was solid full, but the busy waiter proved to be “ vaulted cellar, step down, left”. In the cellar extension of the restaurant hose it was pleasantly quiet, they had a great chat. the cellar was also well heated and frost dusted, while spoon remained out. the drinks were fixed and the lunch card was dressed with four (three times pasta, one of them vegetarian, a pizza) was kept so clear that the selection was also quickly dispensed with. the mixed salad, additionally available for a euro, came quickly and could not be forgotten at least quickly. a mixture of everything with everything, sunk in white-opaque dressing and garnished with a disc toast. not particularly good, not particularly bad. more of the type “I just forget how? I had salad?!” my main dish consisted of spaghetti in a tasty Gorgonzola sauce with pieces of swaying. the latter would not have been hurt a few minutes less in the pan. but this is at a high level to whistle. on my teller, there were no fading atacama desert in sticky form, but only very lean and very bad at the point of Brazilian meat. my opposite had penne all’arrabbiata, which looked very excellent and seemingly sound. I don't trust tomato sauce personally. murphy's legal forces with guarantee at least one sauce drop to control the worn upper part in a ballistic flight path and makes it look like a food growth engineer for the rest of the day. I'm sorry. the Dessert-Espresso was strong and good and helped to force the incoming fresskoma into a compelling frame. also the payment went fast and without a snare and my opposite and I wobbled satt and satisfied until the crucifixion of snack epicentre and court mile. ours separated. of me there are four stars – the one star has the salate. I had salat!? for my opposite there are smooth five stars plus. many thanks for the wonderful lunch break – always happy! that applies both to the central and in particular to mine. the central hose part is barrier-free, the combed cellar is unfortunately not. a particularly ecological tübinger can also be contacted via the city bus line 10 (direction österberg). the bus stop is only a small jump of a medium-sized cat (20m)."