La Barra D'en Regue

It's hard to tell. Good food in Spain is always amazing. But this is good. 20 euro per person for an amazing lunch! Best beer and wine!

excellent raw material, very good presentation and a very outstanding atmosphere. small but charming place. I have a lot of good, meat, octopus. I repeat when I can.

Honestly simple but refined cooking. Based on uncompromising quality of local and well selected raw materials from elsewhere in Spain. Very good wine list and suggestions. Visualizza piatti

Fantàstic tot el que vàrem menjar. Vàrem començar pels musclos i el peix fregit i també i el tàrtar de tonyina molt bo. Molt bon material i ben cuinat Llàstima que no tinguin un local amb un espai més ampli ja que desmereix el menjar. Tornarem!!

Loved this wine bar/restaurant. Such a warm welcome and wonderful food using the best local produce. We had a super fig and iberian ham starter followed by an outstanding turbot and a tiramasu to finish. All washed down with a lovely ribera del duero. Buzzy atmosphere with modern classy decor.

It's a cozy small restaurant near the old town. Great quality food with really tasty recipes. I Enjoy every single time that I eat there. It is true that sometimes there is not much space and you must eat at the bar, however it is part of the charm. The prices are not cheap but quality is really good. Visualizza piatti

excellent place, with top quality products and good variety also, as sometimes better little but Bonissimo, here is the clear example of a very careful letter. treatment also in height, very friendly and attentive at all times! ratio quality very correct price. This restaurant is on my list of favorites to repeat.

We had to ask around on the street for a restaurant in sleepy Olot. A woman from a catering spot worked with us but couldn’t quite remember the name. We searched and got to a somewhat dismal block off a lovely square, then we found this tiny restaurant. Locals were there, with seemingly no tourists (but us). The owner’s wife, the friendliest person in the world, came to us and translated and described the entire menu. The food was fresh and simple and superb! Cod and a fabulous calamari. We were made to feel like family. As we left, getting some touristic recommendations, she gave us a card and said, “That’s my husband’s number. Call anytime if you need anything at all!” We wished we lived t...

Just a delightful place! The owner and his wife took excellent care of me, explaining the menu and suggesting dishes or modifications to curate my little dinner journey . It all started with the best tomatoes I 've eaten in my life in a beautiful spread with bonito and olives, and a bit of jamon that was thoughtfully served on a warmed plate. I then had the calamari with spicy mayo, of which I immediately had to order a second helping since they were so good. The pulpo was made specifically to my liking (serving the whole leg instead of Galician style with potatoes) and was just perfect tender and sweet, and slightly charred. And the ribeye was also spectacular. During the entire night, I fe... Visualizza piatti