La Barra D'en Regue

It's hard to tell. Good food in Spain is always amazing. But this is good. 20 euro per person for an amazing lunch! Best beer and wine!

excellent raw material, very good presentation and a very outstanding atmosphere. small but charming place. I have a lot of good, meat, octopus. I repeat when I can.

Honestly simple but refined cooking. Based on uncompromising quality of local and well selected raw materials from elsewhere in Spain. Very good wine list and suggestions. Visualizza piatti

Fantàstic tot el que vàrem menjar. Vàrem començar pels musclos i el peix fregit i també i el tàrtar de tonyina molt bo. Molt bon material i ben cuinat Llàstima que no tinguin un local amb un espai més ampli ja que desmereix el menjar. Tornarem!!

They offer good tapas, but overpriced, the value for money is not good. The space is so narrow, that you don't feel comfortably seated. The service is not attentive. So altought the food is tasty, the overall experience eating there is not recomendable

Loved this wine bar/restaurant. Such a warm welcome and wonderful food using the best local produce. We had a super fig and iberian ham starter followed by an outstanding turbot and a tiramasu to finish. All washed down with a lovely ribera del duero. Buzzy atmosphere with modern classy decor. Visualizza piatti

It's a cozy small restaurant near the old town. Great quality food with really tasty recipes. I Enjoy every single time that I eat there. It is true that sometimes there is not much space and you must eat at the bar, however it is part of the charm. The prices are not cheap but quality is really good.

excellent place, with top quality products and good variety also, as sometimes better little but Bonissimo, here is the clear example of a very careful letter. treatment also in height, very friendly and attentive at all times! ratio quality very correct price. This restaurant is on my list of favorites to repeat.

We had to ask around on the street for a restaurant in sleepy Olot. A woman from a catering spot worked with us but couldn’t quite remember the name. We searched and got to a somewhat dismal block off a lovely square, then we found this tiny restaurant. Locals were there, with seemingly no tourists (but us). The owner’s wife, the friendliest person in the world, came to us and translated and described the entire menu. The food was fresh and simple and superb! Cod and a fabulous calamari. We were made to feel like family. As we left, getting some touristic recommendations, she gave us a card and said, “That’s my husband’s number. Call anytime if you need anything at all!” We wished we lived t... Visualizza piatti