La Pierre Chaude - Piatti

Great little restaurant with delicious food and superior service

Stay tradi with a very nice team! The raclette cheese is a slaughter! We recommend

There is nothing to say, pleasant dinner, regular and discreet service without precipitation, very good cuisine, warm atmosphere. Thank you! Visualizza piatti

Very nice, good atmosphere, nice service. A small flat on the fries a little thick and floury. Their homemade tatin pie, pure happiness. We'll be back.

Every year for our family ski vacation, we always stop by this homey restaurant. The food is delicious and regional. The staff are super friendly. If you want to discover the food of the region, this place is a must go.

The place is very well located but a lot of negative point! The tables are super tighten the place for the appliances The service was catastrophic the raclette and melted we still had neither bread nor Charcuterie We asked for bread for the fondue we never had the same for the water 45 minutes to have the desserts Brief to see again Visualizza piatti

In summer and in winter stay at the top. Twice this week: J 1 pierrade,vacherin, raviolle aux cèpes J2 raclette à l'ancien pour nous 3 et re raviolle aux cèpes et merci pour la petite adaptation du repas de ma skieuse à patinette Rémi et son team deserves the 5 stars. Good luck with the season that's coming. We're seeing each other for reservations in August.

Amazing food and lovely hospitality. Definitely recommend it if you love cheese! We hadn't booked but they made some space for us even though it was a busy Saturday night. The staff were friendly as we tried to communicate with our pathetic French and gestures. We had the reblochon cheese, tartiflette and hot stone gourmet set. It isn't the cheapest place but the food is worth it. You'll be trying to lick the plates clean.

A beautiful first evening end, a rdv taken for the next day, you can go with your eyes closed. The quality of the food, which is well worth their price, and there kindness of the whole team, from the boss to the waiters through the kitchen, really the highlight of our short stay. Friendliness is always my priority number 1, and I've been served... so if it's too good! To be booked, because even in the more hollow moments (like Tuesday), it was complete, and we understand why. Take care of the whole team and thank you. Visualizza piatti