La ronde des saveurs

Layaly Al Sham

➤ 18 Rue Jean Ligonnet, 69700, Givors, France

Sushis • Libanais • Végétarien • Fruit De Mer

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"I have been eating from Lebanon from a child, cooking for 30 years and I can tell you that the kitchen is excellent and exceptional of quality and finesse, perfect price unstable, on place warm welcome and beautiful coffee room, bravo has the excellent team"

Aux Prisons de Montagny

➤ 5 rue de la Mairie, 69700 Montagny, Communaute d'Agglomeration Roannais, France

Steak • Hôtels • Viande • Européen

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"my partner and I ate here at an evening out, the menu was very diverse and when served the dishes looked very appertising and the amount of food on the teller was just enough for me, but if they like massive amounts of food, this. can not be the place for them. we had a main course and dessert, and we both enjoyed what we had chosen. the food was served by the owner, who was pleasant and attentive to our needs, paying particular attention to how I cooked my steak I.e no blood, he also took the effort to bus around the hotel restaurant, the very quirky with rooms with doors created from an old prison and in facade made from recycled stone to represent a castle with courtyard and fountain. the rooms were decorated in the early century with luxurious bathrooms. very worth a visit, there eating is good land cheap. would also be a fun place to stsy."

Maison Barbet

➤ 6 Avenue Du General Brosset, 69390, Vourles, France

Sushis • Européen • Mexicain • Asiatique

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"Come to 8:00. A part of the aperitf arrives around 9:15. Then 20 minutes later there was the rest of the aperitf, but that was not what had been ordered. Then after having three different servers we order the meal, already order during the aperitif: So 3 boards Mix grilled were ordered for 6 people, a plate of octopus, and a roasted cheese. About 11:00 a board arrives, we are told that it is for 6 people 3 sausages, 4 pins of beef, 3 pieces of chicken and no pluma There are 2 dishes of octopus and cheese. We call the manager, finally to have precision and apparel, it was the one who had the area to manage himself. At first this person takes us up, who doesn't fix the situation. After seeing the board he explains to us all the problems of the restaurant Lack of staff etc... and revives an extra board. Then 20 minutes later the octopus, cold as well as roasted cheese. And 15 minutes after the 2nd board. So basically if you want to spend a good time with friends it’s not there that you have to go."

So'brasseurs

➤ 14 Route De Lyon, Brignais 69530, France

Européen • Fruit De Mer • Restauration Rapide • Cuisine Traditionnelle

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"super home ,table van ww original we have loved super flat staff and menu at the top homemade cuisine without any doubt and even the salad sauce .that is thank you very much"

Bistro Gusto

➤ 3 Route De Lyon, 69530, Brignais, France

Sushis • Mexicain • Européen • Fruit De Mer

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"very good restaurant and fresh products. The only one in the corner! pleasant staff and the small care of its customers. Very nice frame. I am difficult and recommend it without a way! Go ahead, you won't be disappointed."