La Taula - Menu

Dinner ends and at the height of our expectations, the server is very professional. Very pleasant.

It’s very good food at lunch. For me its perfect. I recommend you to try. The hospitality also very nice.

Very nice restaurant Pleasant staff Well presented and quality dishes I'll be back. We have to book because Sunday a lot of people

Very nice surprise, the kitchen was a beautiful discovery and remarkable service. We were very busy and we already want to come back with more time.

Excellent restaurant located in the historic PÉRIGUEUX. I especially recommend veal kidneys that are like other specialties cooked by a very friendly cheff cook.

We went with family and the opinion was unanimous: Excellent traditional Périgourdine cuisine. Service a little slow but impeccable and friendly. We spent a very pleasant time in this restaurant and will gladly return to our next visit to Perigueux.

I went to this restaurant and enjoyed it. I have dinner with the following menu: 'artichaud' Heart and fresh cheese. Fresh pasta with truffle (Melanosporum). All accompanied by a white wine from Bergerac. It's the first time I eat real truffles and not a dish scented with truffle. I just forgot I was in the Périgord. The gentleman who was doing the service was very pleasant and presented to all the customers of the whole truffles in the middle of eggs: the smell was exceptional! Now that I know this address, for sure I'll come back because I had trouble making my choice so much the dishes of the map were allevious.

My partner and I visited this wonderful restaurant twice while on holiday in Perigueux for a week recently and we can't rate it highly enough. The food was absolutely delicious, as was the wine and all the little extras. The service was first class and Ter' Raz the waiter is a true professional. He is also very friendly and has a great sense of humour. Christine is an outstanding chef and a very nice lady, she even took the time to bid us a personal farewell on our last visit. We will always remember our visits to Taula. It was definitely the best restaurant out of several we visited during our holiday and we would highly recommend this delightful little gem of a place. Linda Stuart from Gla...

Impossible not to love this table, with a very refined woman's kitchen based on excellent products, prepared with lots of love and generosity. It feels in the plate and on the palate! Bravo to the passionate chef who has gold in his fingers and in his head. An annual meeting that we don't miss, my great boys and I, during the holiday season of the end of the year, and for which we don't hesitate to make 1h30 of a way only to have the pleasure of sharing these delicious dishes together. The authentically adorable, very professional and benevolent welcome of the gentleman in charge of the room, always crowns this very pleasant moment. Very good table, which evolves in the Constance and the lov...