La Venezia - Piatti

Cheap dishes for quality, fries not good at all. Restaurant not to make. Reconversion to predict in animal feeding

High prices for low quality products. Smoked salmon is too fat, burned cream is not one, chocolate mousse is chemical ...

Managers and very nice employees a wide choice of dishes. Quality and quantity are in the plate. A strongly recommended recommendation Visualizza piatti

The pizza order is quick and easy thanks to their site which allows you to choose quietly what you want: pizza but also salad and burger. Pizzas are correct, well-stocked but with no particular flavour. We're in the basic mas, it's pretty good.

We ordered pizza to take away. Correct taste, but low-end pizzas. I'm justified: bof cheese, and ham with couenne (small ham extract put in my PJ pizza). Never had that in 1 pizza again! Too bad, it was the first time we took here and was the last.

Very nice home, well arranged room and service made with the smile that you can imagine under the delicate and delicious Pizzas mask, lasagne very good, dish of the day excellent and well-stocked pates dishes I recommend this restaurant for its choice of dishes and its reception Visualizza piatti

High boss. Very unpleasant with his intern in front of the clients. while he was only there for six days. Before criticizing your trainee learn to say hello and goodbye to customers. We'll never come back yet we've been a leader. For food, not even very disappointing. steack too cooked, burger bread too cooked...

An address that has often changed owners... we wanted to try and... we won't come back! Very average home... we were waiting in the driveway and had the impression of disturbing! Very large room so very noisy Service very medium and really nothing transcending in the plate. Go your way: there are so good restaurants on Ploemeur for a few years!

We looked for a long time, my wife and I, a place where we could eat a real Neapolitan pizza, and found it in the Venezia. This pizza was really divine. We say it was because Wednesday 17 May we went to lunch, ordered a Neapolitan, but were surprised and especially disappointed because the chef changed his way of doing and we did not find our pleasure to savour it. We will say that the chef has francized his pizza and it's a shame because in our opinion she has lost her taste As for the rest, welcome sceneries always as pleasant,. The boss is always so nice. Visualizza piatti