La Vieille Enseigne

excellent discovery of this authentic winstub with excellent cuisine!! I loved the baba in the kirsch!! :

The food is super good and the waiter was really nice !ble only regret will remain the lack of space for a dessert

We didn't necessarily find the atmosphere of the typical winstubs, but we ate well (whisper and home ice) and the staff is pleasant and friendly. Good address!!! Visualizza piatti

We had a very good lunch in this restaurant. Fantastic home, perfect service. The sauerkraut was extraordinary. Very well done, excellent and copyy meat, we couldn't finish it. Moreover the place is very well decorated, both modern and authentic. We'll be back.

An exceptional experience at Winstub La Vieille Enseigne in Strasbourg! The impeccable service, the kitchen is simply delicious, the room offers a pleasant and peaceful atmosphere, and the rates are quite reasonable. I strongly recommend this address closed eyes.

By reserving the old sign, we did not imagine how good we had made the right choice! The kitchen is generous and tasty, presented in a superb dishes. But above all, the service is very professional! Not necessarily to the good franquette as in some winstub but the fact of being in the room of the back, when we are many- we were 12- was perfect. In summary, an address to be recommended. Visualizza piatti

Perfect! We had an unforgettable evening. The old sign is a winstub but the decoration, though very hot, is a little confused! The reception is excellent, warm, while having a little standing. As for food: traditional but of high quality. Excellent. Wine (great Rieffel tree) excellent as well. Thus, of course, prices are a little higher than those of classic winstubs, but it is totally justified. An address to remember.

I expected a lot more of this local cuisine restaurant. a short map, clear titles: we left on good bases, even if the reception was to be desired. On the other hand, the flight-a-sale was missed (liquid sauce, indigent filling, mediocre flavour); The medium trims... and the heavy prices!The black pinot lacquered hamburger and the lard and onion potatoes is the best dish. Attention to the advice on wines, not always notified...

with friends we had a remarkable evening. The kitchen is on top with an old starred table chef from Alsace. everything is home, homemade, and it feels. what a presskopf, the best I ate, a reminiscent calf head, herrings and grolls perfectly controlled. in main dish, the calf ris were perfect, my neighbors appreciated the kidneys,... desserts are fine and light, millefeuille to try. the wine map is a reflection for the Alsace of what makes it better. the other regions are not left behind. Bravo! also for impeccable and friendly service Visualizza piatti