Telefono: +33561225858
Indirizzo: 9 rue austerlitz, Toulouse, 31000, France
Città: Toulouse
Piatti: 4
Recensioni: 3431
"the frontier shows a nice, chic and well located restaurant, existing for a century and tutti quanti. but once on the spot, it takes a whole different turn. arrived at 1:15 pm (end of the first service, servers supposed to be less in the juice) we went out of the table at 3:30 pm without taking neither dessert nor coffee, waiting for only one thing: to pay and leave because we had to spend more time waiting to eat (me 10min waiting for a glass of wine, these qd even fabulous). Indeed the entrances were correct but the dishes fades, without taste and visibly without a gde kitchen. I find myself in front of a supposed ïoli sold as a back of a cod with its small vegetables and bushes. races results, 2 bulots and 2 mussels, all too cooked and rubbery. for the rest everything is cooked with water, fish (too cooked) with vegetables. While this allows to preserve the first taste of the food, the cuisine is also preserved, while accompanying it with new flavours (or then impeccable cooking, but this is not the case here). For the same reason, a 13-year-old can make this dish. When in the Ioli (finally the 3cls in the container) but where was the garlic? See even the Mayo? I found myself in front of pepper and a little mayonnaise as a sweet. We've gone from here sometime the check's arrived. 71st for two flat entrance, two glasses of wine and 2 ice tea a lunch service? a birthday meal that turns in vinegar because of all these little things I won't return to it"
Menu - 4 opzioni
Tutti i prezzi sono stime.
Margot
very good surprise that this brewery. excellent service and smiling of good advice and good small dishes, to try
Indirizzo
Recensioni
Anouk
perfect, this restaurant is a delight for the eyes cmme for its kitchen, I have enjoyed myself... thank you very much
Viačeslavas
a very warm welcome, smiling. very friendly staff . good fresh products very good report quality price to very soon !
Margot
place victor hugo, the villa tropézienne invites you to a tasting all in flavors! a pleasant terrace in the heart of the pink city.
Célina
Perhaps a bit elegantly priced for some budgets, but worth a splurge just to enjoy the way food is presented - and of course, the quality of the cuisine is
François
The quality is not following. The service is long, the dishes are of unequal quality, the product is more often frozen than fresh; even the so-called fresh mint is faded.
Camille
this restaurant in the Victoria Hugo district offers very good dishes of fresh Mediterranean products with southern flavors. the interior is nice with a nice decoration in blue and red and the plates are rather copyy, for a good value for money.
Πολυξένη
We were recommended this restaurant and we were well disappointed the rocket salad was sandy the almost non-existent artichokes!when to the main dish !what if not bad ! doughs swimming in the oil for one and for the other of the pasta mixed with one or so-called goutu piece that is in fact pork well fat to what you add some mushrooms and hidden truffle we no longer know or.
Gilles
we chose to eat inside the restaurant: a charming, felty setting that invites us to conviviality. The staff is very pleasant, the service is fast enough, the kitchen is excellent: colorful, tasteful and Provencal (like the title of the restaurant !), the dishes are very generous and superbly presented. We ate "à la carte" with correct prices (3 courses, 1 beer, 1 wine carafe and a coffee for 100€). The choice of "complicated menu" is also possible....Breef! A very good time with family.
Benoît
the frontier shows a nice, chic and well located restaurant, existing for a century and tutti quanti. but once on the spot, it takes a whole different turn. arrived at 1:15 pm (end of the first service, servers supposed to be less in the juice) we went out of the table at 3:30 pm without taking neither dessert nor coffee, waiting for only one thing: to pay and leave because we had to spend more time waiting to eat (me 10min waiting for a glass of wine, these qd even fabulous). Indeed the entrances were correct but the dishes fades, without taste and visibly without a gde kitchen. I find myself in front of a supposed ïoli sold as a back of a cod with its small vegetables and bushes. races res...
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