Lazaro Pizza - Piatti

Myäm

➤ Centre Atrium, Allée Safed, 59000 Lille., 59777, France

Piatti • Traiteur • Vietnienne • Vietnamien • Fabriqué Au Vietnam

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"An address where the name is in total coordination with what we can find! It was a real pleasure to discover this small restaurant held by a wonderful couple: Flavours that will delight your taste buds with an absolutely awesome formula, every Sunday you can find on their page as well as their site all the products offered on the week that follows with a single goal: Customer satisfaction! An equally interesting price, those who are offered are well below what you can have elsewhere with a quality often less. You can discover this wonderful couple that will welcome you: (On the photo, a tamarind chicken"

L'Etable

➤ 3 Terrasse Sainte Catherine, 59800, Lille, France

Piatti • Glace • Poisson • Français • Européen

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"We were sitting in a nearby bar using tripadvisor to find a restaurant near us. We are so pleased we did. You will either stumble upon this restaurant by accident or miss it completely. It's not on a main road (which makes the view from the window even better) so we recommend you make the effort to find it. We are two typical non French speaking English looking for French food. We were not disappointed as most of the 'petit' menu was French. The place is very small but strangely there are a lot of tables yet it doesn't feel cramped.We had a lovely friendly welcome and lots of help with the menu. There are also hand written notes of suggestions from the chef. Even though the menu is small we were struggling to choose as it all sounded so good. We both chose different mains so we could try both and they were both delicious and well presented. If we hadn't have been leaving Lille the next day then I think we would've booked a table for the following evening. We had no room for dessert but couldn't turn it down anyway. It was very nice so it was a good move for the head if not for the waist. Prices were reasonable and we felt they were a bargain given the quality of the food. Tip: Book ahead and try to get the table by the window upstairs."

Hopen Source

➤ 13 Rue Du Plat, 59046 Lille, France, French Republic, 59800

Piatti • Sain • Français • Végétarien • Marchés De Santé

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"Nous sommes des habitués de la Source et avions envie d'une pause rafraîchissante et apaisante dans ce lieu qui est une institution pour nous. Changement de décor, changement de carte, on a vite compris qu'il y avait du changement. Le décor est plutot réussi. Par contre, nous avons été très déçus par plusieurs points: la carte est réduite, et ne propose plus que 3 plats. Plus de carafe de thym qui nous attend sur la table.. Nous avons choisi un tartare de boeuf . qui n'était pas à la hauteur; viande coupée grossièrement, un jaune d'oeuf posé dessus .. accompagné de salade et de quelques pommes de terre .. et le tout pour 20€ !!! Immangeable..On est très loin de l'ancienne Source et son cuisinier magique ! Ce que nous aimions dans ce lieu ¨> la découverte à chaque fois de nouveaux plats, légumes, la générosité des assiettes, les prix abordablesCe restaurant prend le créneau du Bio et le monétise. Il manque l’âme, et l'envie de partager un état d'esprit !!Aucune découverte, un plat indigne .. quel gachis, nous ne viendrons plus.et ca nous rend triste."

Le Baysca

➤ 505 Rue Obert, 59118, Wambrechies, France

Piatti • Cafés • Kebab • Français • Fruits De Mer

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"What a great discovery. The dishes are succulent, from the entrance to the dessert.Personnel pleasant and smiling.Everything is homemade... bravo to the cheffe at the passage We'll be right back."

Los 3 Compadres

➤ 80 Rue Brule Maison, 59000, France, 59046, Lille

Piatti • Vin • Bière • Tacos • Mexicain

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"in summary: a sublime discovery of the atmosphere with dishes (really Mexican for once)! the facade does not necessarily give the best impression but as soon as you pass the door, you change countries. The welcome is very hot, the atmosphere is superb and the meal, what to say, fabulous! We have taken 3 entries for both of us, the story of sucking lots of things: guacamole y topos, the base for any amateur of Mexican dishes; qusadilla de eightlacoche, a just sublime discovery; quesadilla de flor de calabaza aussi délisieuce. in a dish, a taupe for tradition and a pibil cochinita for discovery and, there too, a terrible taste! a small flan egg for two in the history of dessert to taste despite our already full belly o. we will come back with great pleasure to have this tourbière discovered to other people!"