Le Cabri Resort - Piatti

Chai Ti-Pack

➤ Au Bourg, 47120, Duras, France, Saint-Sernin

Piatti • Café • Burgers • Poisson • Français

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"Went here last night with my Mum. No booking but they managed to get us a table (would recommend booking and we will next time)! Got really busy for a Sunday night, lots of families but also couples so a nice mix of people.I had a huge pizza which was loaded with toppings, a little too much cheddar cheese for my liking but that's just a personal preference. Mum had the Steak and chips with peppercorn sauce, she said that was one of the best steaks she's had in France and been living there 10 years. High praise indeed! Big portion sizes as well.Menu had a nice small range of plates and then a separate pizza menu. We had half a carafe of rose which was lovely and then both had the taster plate of desserts with coffee. Coffee was great quality and the 5 desserts tasters on the plate were all gorgeous. Paid €44 for main and dessert each with the wine. Great value and it's a lovely location with lots of fairy lights. We sat outside and it was lovely.Will be back again next time I visit."

La Regalade Routier

➤ le Bourg, 47120 Villeneuve-de-Duras, France

Piatti • Café • Glace • Français • Européen

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"The restaurant is under new ownership and is now called Chez Jean Noel, however the new signs have not been installed.Very warm welcome by the owner and his wife along with advice that all the food is home made and prepared in their kitchen. The restaurant makes traditional and Asian dishes (Vietnamese). Gone are table cloths replaced by plastic coverings and brightly coloured napkins.The menu is hand written along with a number of confusing "Postits". The evening menu consisted of at three course meal, Entre, Main and sweet, for €19, or al la carte.I had the Foire gras, very tasty, but a little too much fat on top for me, also it came with only two very small pieces of toast.My wife had the nems (spring rolls) which she though to be excellent.We both had entrecote as the main, disappointingly it was very thin, and was accompanied only bychips, which were a bit soggy, the plate would have been better with another vegetable or a piece of lettuce or tomato.It did come with a mustard sauce which was flavoufull.The choice of desert was coffee, tarte tan tan or ice cream. We both had the tart tan tan, which was nice but not inspiring.We both had kir as an apero, and at €4 we thought a little expensive for the type of restaurant. Generally wine was about €16 a bottle but we opted for a half carafe of the local Duras wine at €6.50.We were the only customers that evening, so the ambience was not too good, all in all we enjoyed our meal, but thought that for a similar or less cost we could have done better else where. We think it would be better for lunch where there is a €13 menu, two courses and a glass of wine."

Les Coquelicots

➤ 38 route des Terroirs, 33790 Landerrouat, France

Piatti • Café • Soupe • Viande • Français

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"Having lived in the area for some time we have searched for a restaurant that is as good value and serves food of the quality of Le Camelia in Auriac. Whilst I would say that Le Camelia would still be our favourite Les Coquelicots was excellent. We visited today at lunch time (myself, my partner and my parents) and had the 5 course menu for 12 Euros including wine and coffee. A lovely home-made soup, a tasty cheese and tomato ravioli for the starter and roast pork and flageoulet beans cooked in garlic for the main course which was excellent. The cheese was not your standard cheese for a lunch time menu but a Tomme de Savoie with great flavour. The desert an excellent chocolate moelleux. This place is out of the way for many but well worth a detour or a trip out. The evening menu is mainly Crepes so we cannot comment on that, but for a filling, home-cooked, tasty, good-value lunch this is hard to beat, only coming second to Le Camelia in our opinion. The restaurant is very pleasantly decorated inside and they take the name to heart with a theme of poppys throughout. The owners are very friendly and welcoming and monsieur speaks very good English.Give it a try (we will certainly be back) and we do not think you will be disappointed."