Le Dauphin - Piatti

Le Bourg, 14130, Le Breuil-en-Auge, France

🛍 Sushi, Cafés, Kebab, Asiatique

4.1 💬 1354 Recensioni
Le Dauphin

Telefono: +33231650811

Indirizzo: Le Bourg, 14130, Le Breuil-en-Auge, France

Città: Le Breuil-en-Auge

Menu Piatti: 2

Recensioni: 1354

Sito Web: http://www.ledauphin-restaurant.com/

"Very nice cozy atmosphere, traditional dishes but revised with the little I don't know what makes the dish unique... The service is impeccable: precise and discreet. A room with a few tables. The little plus: the end-of-service chef's passage with a big smile and the time of the discussion: Recommended: the season crust paste, the ice at Pont l'Evêque, and the ice at the basil to roll on the ground... : ."

Menu completo - 2 opzioni

Tutti i prezzi sono stime su Menu.

Pasta

Antipasto

PHIL PHIL

always a pleasure to come. Nice cellar on the map.

Indirizzo

Mostra Mappa

Recensioni

User
User

business meals 6 people on 1 June excellent decouvert


Lorenzaccio
Lorenzaccio

Excellent, a tasteful pleasure... Very reasonable price.


User
User

very satisfied, to keep his reputation. excellent staff. Visualizza piatti


Laurence
Laurence

A warm and welcoming restaurant. It was a great discovery! The dishes are prepared with finesse. Bravo to the chef!


Bernard
Bernard

Excellent as usual!! Top ravioli, eightres and miam tartare, seven-hour shoulder and delicious calf ris, desserts out of the ordinary!! Bravo!


User
User

high quality restaurant. The kitchen is refined worthy of the stars. service is perfect with this little hint of goodness that is rarely found. They take their profession seriously. bravo Visualizza piatti


Aldric
Aldric

We came on a Friday night! The kitchen is simply exceptional! Small clind of eye for cuffed ceps and dessert with fig and lemon! The waitress is very pleasant and helpful! We will return with great pleasure!


Chris
Chris

A very original card with a choice of dishes. The reception and service are perfect. Each dish has literally exploded in the mouth with mixtures of earth and sea flavours and perfect cooking (tartare oysters and beef lobster cold lobster hot lamb mouse... and desserts


Tralala
Tralala

Very nice cozy atmosphere, traditional dishes but revised with the little I don't know what makes the dish unique... The service is impeccable: precise and discreet. A room with a few tables. The little plus: the end-of-service chef's passage with a big smile and the time of the discussion: Recommended: the season crust paste, the ice at Pont l'Evêque, and the ice at the basil to roll on the ground... : . Visualizza piatti

Categorie

  • Sushi Delizia il palato con la nostra deliziosa selezione di sushi, che include ingredienti freschi, rotoli sapientemente realizzati e nigiri tradizionali. Ogni boccone offre un'armoniosa fusione di sapori, promettendo un vero gusto del Giappone.
  • Cafés Affascinanti caffetterie che offrono una varietà di caffè e tè appena preparati, insieme a spuntini leggeri, prodotti da forno e dessert. Perfette per un risveglio mattutino o una pausa pomeridiana in un'atmosfera accogliente. Visualizza piatti
  • Kebab Assapora i nostri deliziosi kebab, sapientemente grigliati e pieni di gusto. Scegli tra una varietà di carni e spezie vibranti, serviti con contorni freschi. Perfetti per un pasto soddisfacente e saporito.
  • Asiatique

Servizi

  • Sièges
  • Réservations
  • Piatti
  • Vin Et Bière
  • Menu
  • Sert De L'alcool

Ristoranti Simili

Le Dauphin

Le Dauphin

2 r. de l'Église, 14130 Le Breuil-en-Auge, France

Piatti • Sushi • Cafés • Kebab • Asiatique


"We entered this restaurant with high expectations as it possesses a Michelin star. We were not disappointed by the food, although service left something to be desired. One can get 4 courses for about 45 EUR or 5 for about 55 EUR (I.e. Both a meat and a fish main course). My mussels were delicious and cooked in an interesting sauce. They were followed by a sort of hotpot of local fishes, cooked in a refined way. After the ubiquitous cheese plate, pudding was an individual apple tart baked with very light crispy pastry. From the descriptions I have given of the dishes, they sound humble enough, but they were in fact done to a high level of confection in accordance with what is expected in a gastronomic restaurant. However, the service was somewhat brusque and at times almost verging on rudeness. Our white wine was opened but left unpoured for an unacceptable length of time, but when I finally began to pour it myself the waiter came up and grabbed the bottle from my hands. The manner of another waiter was also uncharming and a little condescending. And neither can the staff's behaviour be explained by a lack of linguistic competence on our part of our party, one speaks fluent French, another speaks French well enough to work at a Paris law firm, and I speak fairly competently, having been visiting France for 20 years. There was just no excuse. None the less, it was wonderful cooking and the service, though charmless, wasn't actually overtly rude, so the occasion was joyous and not spoiled."