Le Pirate - Piatti

1 quai Baptiste Guitard, 34140 Meze, France, Mèze

🛍 Pizza, Français, Européen, Fruits De Mer

4.1 💬 8064 Recensioni
Le Pirate

Telefono: +33467252525,+33468290290,+33890210396

Indirizzo: 1 quai Baptiste Guitard, 34140 Meze, France, Mèze

Città: Mèze

Menu Piatti: 7

Recensioni: 8064

Sito Web: https://lepiratemeze.business.site/?utm_source=gmb&utm_medium=referral

"A must-see and atypical place in Méze, open on the port... An extraordinary welcome with a smile and good mood... Even in September it's crazy! We discover tapas, pizza and other dishes prepared with love as our chef says so well! A feast... here everything is fresh and homemade...everyday with love "

Menu completo - 7 opzioni

Tutti i prezzi sono stime su Menu.

Frutti Di Mare

Contorni

Antipasto

Dessert

Indiano

Insalate

Bruno Bruno

Very good times!!! Super nice home, and excellent dishes

Indirizzo

Mostra Mappa

Recensioni

LittleNoisette
LittleNoisette

Ate only pizza: very fine and well-stocked. Very good reception


User
User

A must-have restaurant or we share good mood and smiles. Very welcoming.


Alexandra
Alexandra

Another nice evening! We've had a lot of fun, service to the top! I recommend Visualizza piatti


REMY
REMY

Great place, welcome, team, very varied map...a must-see place. ..to discover.


Julia
Julia

Super restaurant on the port! The service was great and the burgers were very good.


Violaine
Violaine

Great meal on the terrace facing the port. Super servers, delicious and copyy plates Recorded address for next time Visualizza piatti


Valeriane
Valeriane

A beautiful and original decoration, servers and waitress welcoming and at your listen and level ratio quality price you will enjoy a well-copying vegetarian plate and the rest of it we don't talk about it was great thank you


Ambre
Ambre

From crossing on Mèze I tested the Pirate really not disappointed at all on the contrary. The waitress and the waitress at the top, bravo at the cook, I enjoyed it from the beginning to the end of the fish, the meat the desserts really very good


valerie
valerie

A must-see and atypical place in Méze, open on the port... An extraordinary welcome with a smile and good mood... Even in September it's crazy! We discover tapas, pizza and other dishes prepared with love as our chef says so well! A feast... here everything is fresh and homemade...everyday with love Visualizza piatti

Categorie

  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Français La cucina classica francese che mette in mostra un'eleganza senza tempo, il nostro menu offre piatti ricchi e saporiti realizzati con tecniche tradizionali e ingredienti stagionali, promettendo un'esperienza culinaria indimenticabile. Bon appétit! Visualizza piatti
  • Européen Deliziati in un viaggio culinario attraverso l'Europa con il nostro menù sapientemente realizzato, che presenta piatti autentici dalla Francia, Italia, Spagna e oltre, utilizzando gli ingredienti più freschi per portare in vita i sapori tradizionali.
  • Fruits De Mer Immergiti nelle catture più fresche del mare con la nostra selezione di frutti di mare, che offre piatti squisiti preparati con pesce e crostacei di alta qualità. Assapora i sapori dell'oceano in ogni boccone!

Servizi

  • Café
  • Tapas
  • Piatti
  • Sièges
  • Menu
  • Buffet

Ristoranti Simili

L'Eau Sel

L'Eau Sel

13 Chemin de l Etang, 34140 Meze, France, Mèze

Piatti • Poisson • Européen • Français • Fruits De Mer


"evening meals for two people, weekdays on July.A pleasant terrace, well spaced tables covid forces, protected from the street view, pleasant atmosphere. full terrace, all tables garnished. Service a little slow (only two waitress) but we are not in a hurry. order of two gourmet menus to euros. Two entrances: sea tartar, correct. Shell plate: big disappointment. Eight famelics, some mussels that would have deserved to stay a few more weeks at sea history of getting a bit bigger than a piece of two euros) tiny sea snails and some acceptable shrimps. Being a relative of a producer of oysters and mussels of mussels, I can say that this tray of shells does not give a proud image of the shells produced in the pond, with its eight well full and its fleshy mussels. And I know what I'm talking about. following, as a main dish, two cooked low temperature magrets, honey and there too, one cannot say that the chef was very generous on the magret. small pieces, hidden under the garnish and sauce, no what to do with meat indigestion. I couldn't help but notice it to the waitress. I suppose with a medium magret, the chief must shoot or portions? the rest of the meal without interest. Cheese and dessert (red of desserts ? verrine pineapple pieces, small pieces of crumble, smaller sweets. To summarize, again a little disappointed with the meal. I've come episodicly to this restaurant for years, with family or friends, and I've seen a certain degradation of the menus as well as in quantity for some time. serving tiny portions in large plates does not make a gastronomic restaurant. damage for an included Euro service. I think I'm gonna scratch him out of my list of meze restaurants."