Telefono: +33297448585,+33890210122,+33890210156,+3389071872
Indirizzo: 9 Rue De La Carriere, 56610, Arradon, France
Città: Arradon
Menu Piatti: 5
Recensioni: 827
"When you live in Brixham saying that a French restaurant serves the best turbot is taking a risk. But two visits to Le Venetes, a couple of years apart, convinces me that the turbot this chef sources and his ability to cook it to perfection justifies the claim. It’s served not as a fillet but a steak and a pretty hefty steak at that. Forget about dessert! On this occasion it came with some great, seasonal girolles. My wife was enthusiastic about her sea bass alternative. But wait: it gets better. My gambas in tempura starter was stunning. Five juicy gambas, perfectly prepared. A meal in itself. And again, my wife liked very much the lobster ravioli as her starter. We skipped desserts, as I mentioned. The setting too is superb. On the water. Almost in the water, one is so close. And if you haven’t experienced the golfe de Morbihan, you need to. Some negatives. The atmosphere here is strange, as some other reviewers have noted. The staff idiosyncratic. Old fashioned? Perhaps... not friendly, other than a helpful and cheerful young lady. The wine list is weighted towards the more expensive. These issues might almost have justified knocking off a star, but that turbot merited six stars. Not cheap (allow 150 euros plus wine for what we ate) but very, very good."
Menu completo - 5 opzioni
Tutti i prezzi sono stime su Menu.
Antipasto
Tempura
Tempura: verdure e frutti di mare fritti in pastella leggera e croccante.
Pasta
Ravioli
Ravioli ripieni di ricotta e spinaci, serviti con salsa al burro e salvia.
Menu En 5 Mouvements
Frutti Di Mare
Ravioli Di Aragosta
Raviolini ripieni di aragosta, serviti con una salsa saporita che esalta il gusto del mare.
Vegetariana
Asparagi Alla Parmigiana Piatti
Asparagi al parmigiano: deliziosi asparagi croccanti conditi con parmigiano grattugiato, serviti come contorno speciale.
User
good gourmet restaurant with a great view of the tip of aragon!
Indirizzo
Recensioni
User
friendly welcome, breathtaking views of the Gulf of Morbihan and excellent cuisine.
User
everything was perfect.service irreproachable refinement of dishes recommended without moderation
User
a very nice tasteful experience thanks for this very good time and stunning views of island to monks Visualizza piatti
User
we spent a pleasant stay• innovative cuisine, refined and beautiful and hearty dishes the very professional and reactive staff thanks
User
this hotel is full of charms, it is located by the sea. The atmosphere is cozy and warm, the carefully decorated and its cuisine makes honour to French gastronomy. to discover absolutely during a visit on arradon.
User
a meal succulent with high quality products cooked in a perfect way the sommelier has the art of advising the wine in accordance with the dishes and the impeccable service no need to take the plane exoticism is in our beautiful country thanks to all the team Visualizza piatti
User
My family had a very negative experience at this hotel. We had three rooms booked and my husband, who was staying elsewhere, walked my mother home to the hotel and stepped in to use the bathroom in the lobby. When he came out, a man accosted and yelled at him in French for using their toilet, even threatening to call the police on my husband. It… More
User
Gourmet restaurant with a delicious menu homard; Amuse-bouche, cerwitsché de daurade with caviar de concombre and piment d’espelette, blue homard by brittany au beurre de corail et estragon , and a selection at desserts. this evening of Saturday november was breathtaking, with a very charming and professional staff, and the owner always present to speak; French, English and Germanicing on the cake; order and taste the white wine savenières; it is fabulous
MontrachetJ
When you live in Brixham saying that a French restaurant serves the best turbot is taking a risk. But two visits to Le Venetes, a couple of years apart, convinces me that the turbot this chef sources and his ability to cook it to perfection justifies the claim. It’s served not as a fillet but a steak and a pretty hefty steak at that. Forget about dessert! On this occasion it came with some great, seasonal girolles. My wife was enthusiastic about her sea bass alternative. But wait: it gets better. My gambas in tempura starter was stunning. Five juicy gambas, perfectly prepared. A meal in itself. And again, my wife liked very much the lobster ravioli as her starter. We skipped desserts, as I m... Visualizza piatti
Categorie
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Vin Una selezione curata di vini pregiati provenienti da tutto il mondo, offrendo rossi ricchi, bianchi freschi e rosati eleganti da abbinare perfettamente al tuo pasto. Assapora l'aroma unico, il sapore e la complessità di ogni bottiglia.
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Kebab Assapora i nostri deliziosi kebab, sapientemente grigliati e pieni di gusto. Scegli tra una varietà di carni e spezie vibranti, serviti con contorni freschi. Perfetti per un pasto soddisfacente e saporito. Visualizza piatti
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Cafés Affascinanti caffetterie che offrono una varietà di caffè e tè appena preparati, insieme a spuntini leggeri, prodotti da forno e dessert. Perfette per un risveglio mattutino o una pausa pomeridiana in un'atmosfera accogliente.
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Français La cucina classica francese che mette in mostra un'eleganza senza tempo, il nostro menu offre piatti ricchi e saporiti realizzati con tecniche tradizionali e ingredienti stagionali, promettendo un'esperienza culinaria indimenticabile. Bon appétit!
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