Los Trillos - Piatti

Don Juan de Austria, 20 BAJO. 09001. Burgos, Spain

🛍 Vino, Cocina, Parrilla, Americano

3.9 💬 8052 Recensioni
Los Trillos

Telefono: +34947460728,+34947460026

Indirizzo: Don Juan de Austria, 20 BAJO. 09001. Burgos, Spain

Città: Burgos

Menu Piatti: 6

Recensioni: 8052

Sito Web: http://www.asadorlostrillos.com?utm_campaign=paginasamarillas&utm_source=paginasamarillas&utm_medium=referral

"traditional tablecloth roaster, tables too much for my gout and atmosphere with a very high noise level, but if what is the raw is the food, you can say that the raw material is of quality, the fried burgos bit is very good and the fried chorizo equal, correct the peppers and ventresque salad and equally the mixed salad. the chuleton is charged to the weight every chuleton weighs almost and eats people, we were and cost us to eat the pound chops of very good quality. There are good wines in the letter for a reasonable price, although on this occasion we opt for the wine jar of the house and homemade. After dessert we shared a pineapple (perfecta) and grandfather's cheese (cheese of donuts with honey and walnuts.) and invited us to the shots of liquor. we will definitely return if we do a tour around the area."

Menu completo - 6 opzioni

Tutti i prezzi sono stime su Menu.

Dessert

Piatti A Base Di Uova

Insalata

Pollo

Insalate

Javier Javier

Unbelievable pig, normal throwing up the price.

Indirizzo

Mostra Mappa

Recensioni

Juan
Juan

He llevado un cuarto de lechazo y muy muy muy muy muy bueno, gracias


Amparo
Amparo

fantastic! fabulous food and attention. When I called to book, I realized that everything was going to be perfect!


Arnau
Arnau

During our stay in burgos we ate in the trillos, the Castilian soup and the delicious milkal lamb !!, I recommend it!! Visualizza piatti


Margarita
Margarita

¡Nunca falla! La mejor oferta, buena arcilla y chorizo, y un impresionante cordero. Como dice su lema, no hay comentarios.


Emilia
Emilia

the trillos, a typical roaster where to eat a good yarn and some lamb chops, the very friendly bartender and service quite quickly everything was delicious and more than good for two people


Manuel
Manuel

Ya no es lo que era. He comido un buen lechazo aqui hace ya unos cuantos años. El otro día fui con unos amigos y no estaba el lechazo como antaño (o nos tocó uno que no era el auténtico lechazo de Burgos). Una pena. Visualizza piatti


Cristina
Cristina

Restaurante super recomendable en Burgos. Nos atendieron enseguida, comida muy buena y sobre todo el lechal, el cual encargamos en el momento de la reserva. Se nota que es un sitio donde va gente de la ciudad, familias, cumpleaños y por algo es.


Ana
Ana

Hemos decidido ir por las reseñas de Google y ha sido un acierto total. Hemos comido cordero lechal que estaba estupendo y en su punto. La atención, ha sido maravillosa, muy atentos y un servicio maravilloso. Volveremos sin ningún género de duda.


Arnau
Arnau

traditional tablecloth roaster, tables too much for my gout and atmosphere with a very high noise level, but if what is the raw is the food, you can say that the raw material is of quality, the fried burgos bit is very good and the fried chorizo equal, correct the peppers and ventresque salad and equally the mixed salad. the chuleton is charged to the weight every chuleton weighs almost and eats people, we were and cost us to eat the pound chops of very good quality. There are good wines in the letter for a reasonable price, although on this occasion we opt for the wine jar of the house and homemade. After dessert we shared a pineapple (perfecta) and grandfather's cheese (cheese of donuts wi... Visualizza piatti

Categorie

  • Vino Una selezione curata di vini pregiati provenienti da tutto il mondo, offrendo rossi ricchi, bianchi freschi e rosati eleganti da abbinare perfettamente al tuo pasto. Assapora l'aroma unico, il sapore e la complessità di ogni bottiglia.
  • Cocina Indulgere nel cuore dell'arte culinaria con la nostra categoria di menu Kitchen, dove l'innovazione incontra la tradizione. Ogni piatto è creato con passione, promettendo un delizioso viaggio di sapori che solleticano le papille gustative. Visualizza piatti
  • Parrilla Carni succulente e verdure fresche cotte perfettamente su fiamma aperta, offrendo sapori ricchi e affumicati. Assapora teneri bistecche, succosi hamburger e kebab marinati piccanti, tutti grigliati alla perfezione per un'esperienza culinaria indimenticabile.
  • Americano Goditi i sapori classici americani con il nostro menu vario, che offre succulenti hamburger, pollo fritto croccante, costine BBQ sostanziose e insalate fresche. Concediti un comfort intramontabile ad ogni morso, creato per soddisfare tutti i gusti.

Servizi

  • Grupos
  • Asientos
  • Piatti
  • Salón Privado
  • Menu
  • Reservaciones

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"40€ dumped on December 24, 2020, for doing something different, my partner and I order a tasting menu for 2 to eat at home. We picked up the order personally, as the jot eat did not bring it (the restaurant has no domestic service.) when I called on the phone to order it, I asked the Lord expressly that he was trying to me that if it wasn't spicy (because I can't eat it), and he replied that only the rice was a bit spicy, but only a little below that premise we went. already the presentation left much to wish, all stacked in a large metal container (sorts of meat of different colors and textures above two different types of rice) accompanied by three plastic packaging with sauces. and without any explanation of what we were eating (which by the way does not specify the letter.) we never knew what it was. The only thing good, everything has to be said, was the bread. In that context we ate a piece of something that looked like chopped meat (from the big bowl) and I slept the spicy tongue, while chopping my lips. Even when I took a lot of water, I didn't have the feeling, and I couldn't keep eating. My partner spent 3/4 parts of it, although he resisted a little more than me and continued to investigate what was most in the large container. and then the food in the trash, and the frustration on December 24th in pandemic time. I don't have to say the feeling of indigestion all night."