Marius et Janette - Menu

Perfect reception. fish dishes and seafood delicately prepared and presented. desserts also on top. a real paris address.

a restaurant very well located near the fields elysées an international clientele, opened almost all year round. a suitable service a simple but good kitchen. finally the price quality report is a little expensive.

nothing to say about the reception, the service and the dishes.Very beautiful vintage décor. excellent fish dishes. However, it should be indicated that prices are excessive. gastronomy side you will find better and cheaper on bets.

table retained by our hotel so I think better placed. very good reception, table of 4 for 2 but few customers. The grilled beef was excellent accompanied by a homemade bearnese sauce. excellent blown in desert. price in relation to a good restaurant. weak point, a little fast.

Eccellente ristorante di pesce ,servizio all'altezza con camerieri sempre molto attenti e disponibili. Materie prime e cucina ottima. Si può mangiare fuori ,distanza tra i tavoli buona vista la media dei ristoranti parigini. Conto con vino Chablis riserva ,150 a testa ,un po' caro ma ne è valsa la pena.

local imperdível every time that estou na cidade, nesta visita, os pratos disappointaram. a primeira opção havia, second o maitre, termina e sua sugestão, veio seca, grelhado em excesso. ressalva to the entrance. o serviço também foi quite falho. faço a avaliação to warn us that in the days of hoje não allows to survive just of tradição.

Recommended by our concierge, we enjoyed a fabulous dinner. My salmon appetizer was out of this world and my daughter had the mussels which were the best mussels either of us ever had. My main meal was the lobster pasta dish which I thought was amazing and my daughter had the sole. She too said she has never tasted better. We sat outside with the warming lamps. Only issue were the smokers. If you cannot tolerate that, eat inside the lovely restaurant. 10 out of 10!!! Make it there for a special occasion or just because you're in Paris!

I have been there for dinner on the 14th of July.I ordered some quite good oysters as starter and, as the main fish course we wanted was finished, a steak to share (I thought that for 52€ the portion would have been enough for 2 people to share).Not at all, the steak was an average size of poor quality beef of which half was fat and impossible to eat. Service was fast and not that friendly but prices were crazy compared to the level of the restaurant... I have been in starred Michelin restaurants and spent almost the same... My personal suggestion avoid this place!

We went to family dinner at 3.At first, the setting is very nice. When the order is passed, the server returns to us a few minutes later, to announce that three of our choices are missing, the selected white wine is also missing. we pass from a rueilly to 70€ to a new castle of the pope year 2016 to 140€. the salmon/bar tartar was at room temperature, we would have liked it cold. I'm not talking about freshness, because it's undeniable that we had quality products. Idem for the turrets, they were not cold enough and lacked seasoning. the addition is salted on the other hand, 430€. Of course it was good but nothing exceptional, the rate is not justified.