Moody Social Club - Piatti

Comptoir Bello

➤ 391 Rue Théophraste Renaudot, 34430 Saint-Jean-de-Védas, France, French Republic

Piatti • Mexicain • Terrasse • Bons De Restaurant • Restauration Rapide

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"A great welcome despite a full room Top notch service with a smile despite a full room Fast despite the full room Delicious despite the full room And a real Caesar salad, finally a restaurant that doesn't serve you a common chicken salad A 100% or a 20/20 for this restaurant in a commercial area found by chance as far as I am concerned An establishment that sets the bar for excellence and customer experience high, which many should take as an example Well done Comptoir Bello To make known because it is honestly so rare"

Le Pat'Daniel's

➤ 31 rue de la Mediterranee, 34070, Montpellier, France

Piatti • Bbq • Thé • Fromage • Français

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"We wanted to find a good restaurant to spend the evening. So we managed to get a table at the pat'daniel's! and we are not disappointed! We have spent a great time in this restaurant with the jack daniels's ffigie, the boss is excellent, with a decapant humor! The welcome is warm, and the place is very intimate (only 15 covered during this evening.) the menu is excellent (sweet with vegetables/ribs of pork at BBQ/tiramisu at jd,) pat the boss even helped with his isabelle wife. You see that pat is passionate about his work, which is great! We'll come back for sure because we've had a great evening!"

Renaldo

➤ 1 Rue Des Chevaliers De Malte, 34970 Lattes, France, French Republic

Piatti • Kebab • Français • Européen • Consommation Sur Place

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"Great waking menu of a great chef. As usual the blown were out of this world, from lobster blown to caviar to blown in the Rhum or Grand Marnier, to duck blown, mushrooms and hazelnuts and to an excessively large plate of local cheeses. Béatrice had beautifully decorated the room and Jean Luc was friendly and effective as usual. Super team, good cuisine, you can't ask for more Superb New Year menu from a great chef. As usual the blown had come out of this world, from the blown lobster with caviar to the Rum or the blown Grand Marnier to the duck, the mushroom and the blown hazel and an overpassed local cheese plate. Beatrice had beautifully decorated the room and Jean Luc was friendly and effective by usual. Big team, big food, you can't ask for more"

Rêve Du Chef

➤ 311 Draille Du Marbre, 34170 Castelnau-le-Lez, France, French Republic

Piatti • Cafés • Kebab • Asiatique • Végétarien

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"At the Chief's Dream, it's not just a palace story, but also a journey. Escaped from a street in Montpellier, the hotel has a warm and caring welcome. In addition, the originality is necessary when the presentation of the menu succeeds in the introduction of the place by a brief manuscript history, which immediately reinforces the traveling spirit that accompanies the meal. The service is excellent and does not miss leaving the time to enjoy the place, where a light atmosphere is accompanied by a surprising setting. The time of the meal leaves nothing to be desired to the atmosphere of the place. Alternating between many Guatemalan surprises, the chief knows how to find the sensitive area of the palace of each of us. Experience is not only intense, but equally satisfying with the proportions of the dishes offered. Experiment once for the temeraires, twice for the bold, and more for the lovers of discovery."

Ma Pause Dej

➤ 39 PLACE SEAN MAC BRIDE, 34000, Montpellier, France

Piatti • Français • Déjeuner • Terrasse • Consommation Sur Place

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"Excellent reception, beautiful terrace, homemade dishes, menu at very correct prices. The dish of the day is always excellent. Marine and Nathalie are at your care to make you spend an excellent time. It is prudent to book or arrive early. It is also possible to take away dishes."