Mövenpick Brasserie Baselstab

Marktplatz 30, Basel 4051, Switzerland

🛍 Pizza, Burger, Europäisch, Italienisch

4.1 💬 44 Recensioni
Mövenpick Brasserie Baselstab

Telefono: +33186995715

Indirizzo: Marktplatz 30, Basel 4051, Switzerland

Città: Basel

Piatti: 35

Recensioni: 44

"When we arrived we waited a good 5 minutes while 3 serving staff basically ignored us even though we had booked. One eventually told us to sit anywhere. My son had a burger and chips which he said was good. I had the homemade roast beef. The roast beef was excellent but it was placed under and enormous salad which was then drenched in oil. The roast beef was soggy because of the oil. This was a shame as I wanted to enjoy the beef with the tartar sauce which came with it. There were too many olives on the plate as well. We were informed there was no icecream on the menu even though the Movenpick stall outside continued to serve icecreams."

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Indirizzo

Mostra Mappa

Recensioni

User
User

It was nice!


User
User

Très bien. Adresse à retenir avec un bon service.


User
User

Very good fire! address to remember with good service.


User
User

Restaurante central com comida variada. Funções de atuação


User
User

Personnel dévoué et très sympathique. Excellente cuisine avec très bon Flammenkuchen, crêpes et gaufres. Beau cadre de brasserie.


User
User

dedicated and very friendly staff. excellent cuisine with particularly good Feunkuchen, pancakes and waffles. Nice brewery frame.


User
User

Personnel dévoué et très sympathique. Excellente cuisine avec notamment de très bonnes Flammenkuchen, crêpes et gaufres. Joli cadre de brasserie.


Helen
Helen

When we arrived we waited a good 5 minutes while 3 serving staff basically ignored us even though we had booked. One eventually told us to sit anywhere. My son had a burger and chips which he said was good. I had the homemade roast beef. The roast beef was excellent but it was placed under and enormous salad which was then drenched in oil. The roast beef was soggy because of the oil. This was a shame as I wanted to enjoy the beef with the tartar sauce which came with it. There were too many olives on the plate as well. We were informed there was no icecream on the menu even though the Movenpick stall outside continued to serve icecreams.

Basel

Basel

Basilea, una città vibrante sul Reno, nota per i suoi musei e l'architettura, offre delizie culinarie come il Basler Läckerli, un biscotto speziato, e il sostanzioso fondue svizzero.

Categorie

  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Burger Hamburger succosi e saporiti realizzati con ingredienti di alta qualità, dalla classica carne di manzo alle opzioni vegetariane uniche, tutti serviti con condimenti freschi e una scelta di patatine fritte tagliate a mano o un'insalata croccante.
  • Europäisch Deliziati in un viaggio culinario attraverso l'Europa con il nostro menù sapientemente realizzato, che presenta piatti autentici dalla Francia, Italia, Spagna e oltre, utilizzando gli ingredienti più freschi per portare in vita i sapori tradizionali.
  • Italienisch Gusta i sapori ricchi e diversi dell'Italia con il nostro menu, che offre pasta classica, risotti saporiti e piatti tradizionali di carne e pesce, tutti realizzati con ingredienti autentici e passione. Buon appetito!

Servizi

  • Ec-karte
  • Cocktails
  • Mastercard
  • Visa-karte

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Cheval Blanc by Peter Knogl

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Barren • Terrasse • Eiscreme • Europäisch


"Cheval Blanc is the ultimate classic French fine dining experience in Switzerland. We came here to celebrate my birthday while in Switzerland looking for a 3 Michelin stars experience. Located in the historical Grand Hotel Les Trois Rios. The riverside setting is charming and romantic. You start by a welcome drink at the terrace looking at the Rhine greeted by suited , polite and professional staff. The head chef Peter Knogl came to say hi before we moved to the main dining room and service started. The decor and interior is classy retro French with high ceilings, arches, classic chandeliers, large windows and round tables with candles. Ambience is warm and intimate. Service was top notch and impeccable. Staff were all knowledgeable with refreshing attention to details. Cuisine was modern french with Mediterranean influences, flavors were complex and dynamic. Ingredients were chosen carefully and courses were presented beautifully. I liked all of my courses, highlights of the menu were the Sardine Macaron, Langoustine curry, Red Mullet filet and the French saddle of lamb with mediterranean flavors. Wine pairing was excellent and enhanced every course taste and flavor. Sommelier was very professional and knowledgeable yet intimidating a bit. The French Cheese selections from Maître Antony in Ferrette was aromatic, rich and satisfying, Maître Antony is one of the best in the world that many Michelin starred Chefs get their fine cheeses selection from. The night ended well with a couple of delightful desserts courses, few delectable bites and some velvety chocolate. Overall, we had an elevated fine dining experience that will bring me back if in Basel again."