Nachtigall - Menu

Müllenbild 1, 76593 Gernsbach, Germany

🛍 Parkplätze, Mittagessen, Warme Mahlzeiten, Familienfreundlich

4.1 💬 1649 Recensioni
Nachtigall

Telefono: +497224657000,+491735610868

Indirizzo: Müllenbild 1, 76593 Gernsbach, Germany

Città: Gernsbach

Piatti: 35

Recensioni: 1649

Sito Web: http://www.fair-hotels.de

"We arrived at Restaurant Nachtigall during a tour (6 people). In the beginning we thought that the restaurant was closed, as few visitors sat on the other side of the house and no visible open sign was seen on the street. Since it was hardly visited, we decided to increase our fast lunch to us.Positive: Beautiful outdoor area. Sweet cat who talked to us. Self-made and fresh home cooking.Negative: approx. 30 minutes wait to be served. the operation had problems to pick up the order (maybe not read his letter). Simply inquiries from us, such as carving with roast sauce instead of cream sauce with mushrooms and whether the char smoked is a main dish or an appetizer were asked 3x with us. about 20 minutes are waiting for the drinks, which probably stood longer on the counter (cold). 55 minutes wait until the first three foods came. another 15 20 minutes until the remaining food came. Unfortunately, the other group members have almost eaten until the rest of the food came. The one carving was brought with cream sauce (without mushrooms) instead of roast sauce. The savor became a surprise package (but then was a main dish). Tastefully the food was good. However, it has been missed in all dishes of sauce, salt and pepper. In the ladies sanitary facilities, the paper waste bucket has failed, which is why the paper stacked on the left wash basin. Water came out at the right wash basin, just not from the tap. Conclusion:Statt a planned short lunch in a little visited place, we then spent over 1 h 45 min in the nightingale according to the Luca app. We would have been happy about the information if we had been informed that it could take longer (founders would have been irrelevant to us, but the reason for a high urge would have been lied).PS: I hope that you will work with my detailed criticism and what it will do.Edit for the owner: Times are overlapping and do not reflect a linear time profile. I'm devoting myself to my calculation by approx. 10 minutes (CIRCA details are available). Checked in by Luca App 12:54, checked out at 14:37. (1 h 43 min) We would have logged in if it had been obvious (nowhere) and the QR code as well as the forms were outside. If the beer garden is not to be occupied or closed, it should not be decorated and no menus should be designed as it makes the appearance that this is open. Salt and pepper weren't standing at the table and everyone wanted to wait for their food warm and no longer. We paid while I had eaten and therefore checked out after I had finished eating. The fabric paper roll was not in operation at this time and was probably a lot more hygienic throughout the day (although disposable towels are much more hygienic because of corona)."

User User

Enjoy a 15 gear menu today. It was delicious. And this for only €15.

Indirizzo

Mostra Mappa

Recensioni

User
User

Depending on the daily meal there is also Steak can eat well every day from 9 a.m. 30 open except Wednesday from 17 a.m.


User
User

Very good restaraunt you can only recommend. We had very delicious food and the staff also inside courtesy and friendly.


User
User

Beautiful ski slope, very well prepared. Suitable for beginners and cereals. Friendly staff. Sufficient parking. Both from Baden-Baden and from Bühlertal can be reached quickly.


User
User

Very friendly and accommodating staff. Food is very tasty and beautifully dressed. There is plenty of choice for vegetarians. Ambiente is very chic and cozy at the same time. Restaurant I can always recommend! I always like to be there:


User
User

Well, not just a HighlightEssen is quite okay but takes too long and on the sauces is tied up after reply by owner:Achsoo So a restaurant on a trip without info you need to register does not host spontaneous guests? Maybe you should make it recognizable from the outsideAs already said the food was completely OK and NOT SHOPPING


User
User

Absolutely excellent cuisine, freshly prepared, imaginative and refined presented. Never defeat friendliness of the boss, he should be classified as a 5-star chef. If you have to wait for food, then only because everything is absolutely fresh and prepared without tricks. Recommended for i: Regional dishes. Try it! It will become an unforgettable experience!!!


User
User

In my opinion, price/performance does not agree. The food has unfortunately missed a certain amount of sophistication and deep.There's much better, for the same price, in our area.Exclusive of the positive reviews, I hope that I might have just caught a bad day and the other guests will have more luck. But continuity is the key!I won't challenge my luck again.Because the predecessors really had a great kitchen...


User
User

Excellent wine recommendation! Wide range of foods. from vegan, vegetarian to wild. Creativity, love and enthusiasm for the profession are also reflected in the wide range of flame cakes. Adult creations, lovingly prepared, tastefully very high Nivau. The chef, who also likes to serve himself, is communicative, opens up an impressive young man who wants to give a modern, culinary appeal to the restaurant that has come in the years. Put it down, go soooo....


User
User

We arrived at Restaurant Nachtigall during a tour (6 people). In the beginning we thought that the restaurant was closed, as few visitors sat on the other side of the house and no visible open sign was seen on the street. Since it was hardly visited, we decided to increase our fast lunch to us.Positive: Beautiful outdoor area. Sweet cat who talked to us. Self-made and fresh home cooking.Negative: approx. 30 minutes wait to be served. the operation had problems to pick up the order (maybe not read his letter). Simply inquiries from us, such as carving with roast sauce instead of cream sauce with mushrooms and whether the char smoked is a main dish or an appetizer were asked 3x with us. about...

Categorie

  • Parkplätze Posti auto convenienti disponibili per i nostri ospiti per garantire una facile esperienza culinaria. Goditi il tuo pasto mentre il tuo veicolo è parcheggiato in sicurezza a breve distanza dal ristorante.
  • Mittagessen Soddisfa i tuoi desideri di mezzogiorno con il nostro delizioso menu per il pranzo. Dalle insalate fresche e i panini sostanziosi alle zuppe saporite e alle ciotole vibranti, ogni piatto è creato per darti la perfetta carica a metà giornata.
  • Warme Mahlzeiten Soddisfa le tue voglie con la nostra selezione di piatti caldi e confortanti. Dalle bistecche sfrigolanti alle casseruole rassicuranti, ogni piatto è realizzato alla perfezione, offrendo calore e sapore in ogni boccone.
  • Familienfreundlich Un'accogliente esperienza culinaria per tutte le età, che offre un menù diversificato con i preferiti approvati dai bambini e opzioni deliziose per gli adulti. Goditi un ambiente rilassato dove tutta la famiglia può trovare qualcosa che amerà.

Servizi

  • W-lan
  • Parkplatz
  • Fernsehen
  • Wegbringen

Ristoranti Simili

Ratsstübel

Ratsstübel

Friedrich-Ebert-Straße 3, 76571, Gaggenau, Germany

Pasta • Deutsch • Fleisch • Restaurants


"General The town hall is located in the pedestrian zone directly opposite the town hall. The outskirts are when we arrive at the late noon shortly before 14:00. Thus we find a beautiful place partly sunny partly shaded directly in front of the restaurant. The Alusessel, which was originally painted visually on rattan tube, have probably seen better times. From the colors is more off than it by using and/or cleaning, but at least the plastic mesh is fine. The table is cleanly covered with tablecloth – overall neat impression. A flat stage leads to the local entrance, which could easily be overlooked due to the stopper with the daily offers and other wall panels, but we are already sitting. The service comes first and asks whether we want to eat or just drink and shortly afterwards with three cards in the padded plastic cover and asks friendly and second person plural whether we want to order drinks or just look. The latter – short back of the table decoration, and an explanation of the noble fish plate, which is praised on de Stopper – then we are deepened into the map. The offer surprises. Both in the targeted selection with clearly focused offer and cleanly calculated prices from inexpensively good over ok –bis oha. For the small Black Forest village, which obviously illuminated better stars a few decades ago than that of the present, I would judge the offer as fair. Potatoes with melt and salad are offered on the stopper to 6.60 and a noble fish plate with pasta and salad to 9.40. We learn from our accompaniment that the portions are good. We therefore all decide on the pumpkin soup priced in the card with 5,50 and my wife and I will share the Edelfischplatte. The service comes and picks up the drinks and our order water, apple and currant choir, in the way is still asked about the size of the water. After a short wait, another operation, brings water and apple juice choir, pours water into two glasses, while the first operation from the place is to other guests who are now sitting in a larger number and who are still listening to my question about the currant choir, comes immediately, “oh now yes, where they say it,” and Marsch quickly catches the drink with an apology flick. Little later, a basket of sliced baguette bread comes to the table. Then the three normally large soup plates with the bright yellow pumpkin cream soup, a white foam decorative ribbon, pumpkin seed oil and some pumpkin seeds are brought in the middle. The soup is full of taste, but I can't say if the actually fresh itself or is a good Covenience product. But what I almost accept, because the soup is very evenly fine-fitted and very pale yellow in flavor volume and consistency. However, given the price, I wish to be wrong with my guess. With bread the portion is a saturating matter. Then you bring a plate with mixed, dressed salad various green salad leaves, some carrot, a slightly edgy and therefore assessed by me as a finished base, even stretched yogurt dressing, altogether tastyly inconvenient. Even if the service has heard that we want to share the portion, then the flat plate comes with the Tagliatelle and Edelfisch. The portion size is good, but a little sweet on the plate, a cutlery. Taste and fish share with Zander, salmon (and seaweed I would say) is okay. Only a little more love in the presentation and the dishes would certainly not cost anything and miss the strictly Swabian-saving character “how dahoim”. The number of guests shows – you can eat good food here, calculate real and simply present who is hungry, surely eats well here. For a dessert, the card is delivered on request The Red Grütze stands only at the current show tables and special request without ice are kindly brought. The noble fish plate is erased from the table and the apparently self-made dessert is still okay but close to being turned around soon. Operation friendly and fast, routiniert but probably unskilled star 2.7 If soup and dressing had been completely self-made, I would round up on four points. Since pure feeling and taste was at least presumably worked with a good convenience powder base, a friendly good, citizenly not creative but housewife The ambience The outdoor areas are very nice from the location, all clean, but could sometimes need a refresh it would certainly be enough to unpaint the aluminum completely from the colors, otherwise i.O... Cleanliness Everything works very much needed but well maintained."