Napoleon Der Bier-Freihof

Preis Leistungsverhältnis und Service ist fast schon eine Frechheit. Schade, haben uns durch die Homepage und die Neuübernahme mehr erwartet

the offered tassel, accompanied by one of the excellent beer, let us always return to napoleon. for the warm season there is a nice dining garden.

fritattensuppe forgot to serve, lieblossy dressed, chicken wings around 10,40 without supplement, earlier it was already better. I guess it's gonna be a little longer.

in the napoleon you are at the right address with children, it is very great that there is a whole, demarcated space exclusively for children. eating is typical of the Wienerisch (scarving

we were on 24.12. for the repeated time in the freehof napoleon and were also not disappointed this time - very good domestic kitchen, a large selection of beer and also for vegetarians there is a lot! nice, reserved ambiente, divided up into several etagens

.but not anymore. the napoleon is a large restaurant with a really nice kiesgarten, where you can sit in summer under trees very nicely shaded. the beer is good, it doesn't tell us personally. too much comes out of the frozen chest, the spareribs were always dry and have communicated the charm of convenience food. So "on a beer in the napoleon"?

the local is always good for a relaxing lunch in the beautiful gastronomic garden (of course with appropriate weathering), otherwise unfortunately as a non-smoking not quite undisturbed by the smoked in wintertime. food supply always changes next to the card. on the first page in the menu. good wine offer although known as a beer-local. personal always kind and endeavors. super its that you get to the good achterl unrequired and free a glass good white water.

Unfortunately, eating was far below expectations. the burger costs close to €14 and tastes moderately. are chips, presumably from a scum!? you get better burgers even at mcdonalds and the only half with a failed supplement. the salate was made from the scurry and careless. the semmelknödel in the gulasch was cooked and not salted, simply grayish.The hoibe beer also costs €4.50 upwards.!() the host house is located in the 22nd district, but has prices as in the first district, where eating is really disappointing. I'll never see you there.

we were invited by friends to dinner in the restaurant napoleon...together we were 4 couples and all had been happy on eierschwammerl. 2 persons took the eierschwammerlgulasch. it was completely unhurried and a few large pieces of mushrooms swam in a red-brown sosse. the added rubber-like dumpling was still the best in the whole food...3 other people took the tagliatelle with edible and dead. they also complained that eating was completely tasteless.It was not more than 3 mushrooms and a few cocktail tomatoes among the nudes. a few raspels cheese overcrowded make eating even more dry than it was. our hosts chose the zander .also with mushrooms .the were almost not present .and the fish natur...