O Mikros Ellinas Der Kleine Grieche

Bahnhofstr. 44, 34613 Schwalmstadt, Treysa, Germany

🛍 Kebab, Sushi, Mexikanisch, Vegetarisch

4.8 💬 1407 Recensioni

Telefono: +49669124196

Indirizzo: Bahnhofstr. 44, 34613 Schwalmstadt, Treysa, Germany

Città: Treysa

Menu Piatti: 35

Recensioni: 1407

Sito Web: http://www.grieche-schwalmstadt.de

"Fantastisches Essen in gemütlicher aber auch modernen Ambiente. Sehr guter Service zu adäquaten Preisen. Gerne wird der Gast über Speisen und Zubereitung informiert. Hat mich sehr angesprochen. Komme gerne wieder zu sehr netten Gastgebern. LG Mika"

Menu completo - 35 opzioni

Tutti i prezzi sono stime su Menu.

Andreas Andreas

Super Essen immer wieder ein Genuss Sehr nette Chefs

Indirizzo

Mostra Mappa

Recensioni

Dirk
Dirk

Ein Genuss Erlebnis und Super Freundlich. Komme immer wieder gerne.


Nadine
Nadine

Tolles Ambiente, sehr freundlich, hervorragendes Essen. Kann ich nur weiterempfehlen


Michaela
Michaela

Essen war sehr gut! Und einen Ouzo haben auch bekommen! Wir kommen auf jeden Fall wieder. Visualizza piatti


Horst
Horst

Super leckeres Essen, sehr nette und aufmerksames Personal, da wird man mich öfters finden...


Kricke
Kricke

Wenn ich beruflich in der Nähe bin komme ich gerne dort hin. Lecker Essen mit netten Mitarbeitern


Chris9122222
Chris9122222

Tolle Räumlichkeiten, modern und gemütlich. Essen hervorragend gut und lecker. Wir kommen gerne wieder! Vielen Dank Visualizza piatti


Karl
Karl

Ein toller Restaurant.Das Essen war einfach fantastisch! Sehr nette Bedienung, sehr aufmerksam. Empfehlenswert.Immer wieder.


Divanator
Divanator

Wirklich lecker, super freundlich und das preis Leitungs Verhältnis stimmt. Ich hätte mir zum Ende gerne noch ein ouzo gewünscht aber der wurde leider nicht angeboten


Mika
Mika

Fantastisches Essen in gemütlicher aber auch modernen Ambiente. Sehr guter Service zu adäquaten Preisen. Gerne wird der Gast über Speisen und Zubereitung informiert. Hat mich sehr angesprochen. Komme gerne wieder zu sehr netten Gastgebern. LG Mika Visualizza piatti

Categorie

  • Kebab Assapora i nostri deliziosi kebab, sapientemente grigliati e pieni di gusto. Scegli tra una varietà di carni e spezie vibranti, serviti con contorni freschi. Perfetti per un pasto soddisfacente e saporito.
  • Sushi Delizia il palato con la nostra deliziosa selezione di sushi, che include ingredienti freschi, rotoli sapientemente realizzati e nigiri tradizionali. Ogni boccone offre un'armoniosa fusione di sapori, promettendo un vero gusto del Giappone. Visualizza piatti
  • Mexikanisch Autentici sapori messicani ti aspettano con fajitas sfrigolanti, tacos saporiti, enchiladas piccanti e guacamole fresco, tutti realizzati con ricche spezie tradizionali e serviti con contorni vivaci. Goditi una fiesta nel tuo piatto!
  • Vegetarisch Goditi la nostra vibrante collezione di piatti vegetariani, realizzati con le verdure più fresche, sapori ricchi e spezie saporite. Gustati un piatto salutare e delizioso che celebra i migliori ingredienti della natura.

Ristoranti Simili

Rosengarten

Rosengarten

Muhlystr 3, 34613 Schwalmstadt, Ziegenhain, Germany

Piatti • Cafés • Deutsch • Europäisch • International


"And we're not getting bored and hopefully not the interested reader. The restaurant at Hotel Rosengarten is and simply remains number 1 in the further area around Schwalmstadt. Even if there were a few pans today, but they didn't change anything about the food being a real pleasure. Again a special occasion, because we led our guests to our birthday dinner in the Rosengarten. After welcoming we were led to the square a beautiful corner on the window side. Here the table opposite us: with fresh tulip and ginster decorated table at the window Some guests were already present and shortly after our arrival the remaining tables were all occupied. You should probably expect some waiting time, I thought, especially since only one service force seemed to be responsible for all guests. Beverages and foods were received relatively quickly, as well as beverages were delivered very quickly. Second paintheur after the tablecloth was slightly contaminated when the candle was lit: one of the drinks we had not ordered. But it was still quiet and secretly quoted by the birthday child, that I drink already. No problem. The small card with 18 dishes of appetizers and 5 desserts offered an attractive range despite a small number of dishes. And so, as appetizers, we chose the Schwälmer potato soup of course and my loved ones the marinated goat cheese already known to her, but this time in the new card described in other words. Our guests dispensed with an appetizer. The choice of the main dishes was broadly fanned by Schnitzel Wiener Art, salad with chicken breast, deer roasts and ridges. Further it was not possible to call it another way: suddenly a glass with something and a basket with bread landed on our table, the same on the side table, and away was the madness again. The greeting of the house! Only without greeting: . It turned out as an onion painting: greeting of the house: onion painting with two varieties of bread except me, no one was so interested, so that I fell on the glass. We got to start, right? A short while later my sweetheart received her appetizer the goat cheese marinated with chili honey on rocket in orange dressing: rocket in orange dressing and goat cheese marinated with chili honey The plate was a little different from the last visit. Perhaps because the description in the menu was far less prone compared to the previous visit, and the court was randomly or correspondingly less appealing. The taste did not break it was one, well, I say once a taste orgy that went off next to me while waiting for my potato soup and laughed at the greeting of the house. The well-beings of my loved ones, whether the delicious goat cheese, comforted me that my potato soup did not want to come to the table. And right she was forgotten. Not tragic, because, as I said, I was allowed to eat the loud greeting of the house almost alone, and a potato soup would have been too much of the good! Here too: all good! I just asked out of curiosity if the soup had been forgotten and so was it. But everything's okay. At the side table, it was a bit more violent to the appetizers in the choice of words. Someone didn't have a good day today! Even the somewhat confidential way, paired with an immense self-consciousness, did not fit completely into the thriving ambience, and so the points in the service today are much lower than otherwise. Bad days there are everywhere... In the further course, however, no more panning happened, and so I get to the end. The main foods My favourite had chosen a salad as the main food despite salads: Leaf salads in orange dressing with fried chicken breast: Leaf salads in orange dressing with fried chicken breast Comment: Very delicious! Our female guest could not decide for a long time and had decided from fish to cheese to chicken breast everything on the plan at short notice, but then suddenly spontaneously decided for Schnitzel Wiener Art with pommes and salad what was also good: Schnitzel Wiener Art with pommes and salad It tasted very good! I was able to benefit from the great crowd of Pommes and even a few for myself, and half the carving portion even went home for the next day! The birthday child confirmed to me today, two days later, that the deer roast had been excellent and a success all day. Fine. That's it! Filled deer roast in cranberry sauce with red cabbage and potato dumps birthday child had opted for the filled deer roast in cranberry sauce with red cabbage and potato dumplings. It also looked very good when the clubs seemed a little bit tiny. However, the portion was completely sufficient. Tasteful, as I said, impressive! And finally my own main food: fried on the piece with fresh stone ampignons, cranberry sauce and homemade potato crimps fried on the piece with fresh stone ampignons, cranberry sauce and homemade potato crimp My first ridges, and he was just as fried as I wanted. Tastelessly less intense than deer as I said, new terrain for me. But good! Also in combination with the champignons, the cranberry sauce and the potato crimps that are not yet known. I liked it very well and I met something new again. Well-saturated we left the Rosengarten and once again speak out our recommendation despite the breakdowns! It wasn't boring either because of the breakdowns! And a great malheur didn't happen. The sweetened, as it is in the map: rocket in orange dressing and goat cheese marinated with chili honey 8.90 € leaf salads in orange dressing with fried chicken breast 12,50 € Filled deer roasted in lingerie sauce with red cabbage and potato crumbs 16,90 €"

Pizzeria Nuovo Portofino

Pizzeria Nuovo Portofino

Bahnhofstraße 9, 34613 Schwalmstadt, Germany, Germany

Piatti • Cafés • Pizza • Mexikanisch • Italienisch


"(Meeting, 2 persons, €25,80 It was time we thought to visit Portofino again because the last visit over two years. At this time it was the first visit to Kassel after an extremely disturbed visit to the restaurant, which led us to publish our first restaurant review on the internet! The subsequent visit to Portofino led to the second restaurant review of our lives and laid the foundation for a mostly positive but also interesting and exciting hobby. Unfortunately, today's visit at this time could not be linked to the positive experiences. Maybe it was just a bad day today, maybe it's the result of the last two years. We can't know. Portofina is just steps from Treysa Train Station. Arriving by car, you are able to park two hours free in a parking garage just a few meters away. A successful train of the city to attract customers to Treysa, because since the start of the construction of a new shopping center in the middle of Treysa, the parking lot is the highest shortage. We were kindly received by a bright, quiet, young man in service and led into the adjoining room, which is defined by a wooden wall with open windows from the inside with counter. Here you have a look at the Bahnhofstrasse and the last burning buyer. And there were two gentlemen sitting at another table. It remained to the guests during our visit. I suggest that I did not read the 2013 review before I wrote this report again to surprise myself from the differences and/or agreements and not to affect myself. But I remember when I found the operation of the guests, the ordered dishes a little disturbing. The door was always open and closed. Today: Nothing like that. A single guest entered the restaurant to buy a 20 Euro voucher. We searched for a beautiful corner with a bench seat and got hardly any space to hand over the menus that had already come to the age. The words of the service caft, after we had given up the drink order, I could hardly believe, and they were also directed to us with such a quiet voice that I had to make sure for my loved ones: Did he say once, until the days said? Strange. We said the menu had seen the best days a long time ago. Each sheet was placed in a transparent cover, some of which were already open on one side. The clear-sighted envelopes and leaves contained therein were also exposed to a significantly longer use. New menus would look more appetizing. I also know that at that time the onion soup was out, and I had to choose an alternative. A new attempt today. Since my wife had chosen a meat dish as main dish Schnitzel Wiener Kunst, I looked at a delicious sounding pizza. The choice fell on Pizza Capricciosa, which contained most of my favorite pads, and I had refined you with extra garlic for 70 cents. Shortly later I got the spoon for the soup and don't trust my ears again. But we both heard this is so good with the cutlery or would they like to have sticks? I was so blurred that I only agreed and said everything was fine. But slowly I felt a little bit taken on my arm and wanted to offer the joker as little as possible in the further course. In me, an association with Harold began to manifest himself from the film Harold and Maude. These pals, this calm, slow voice, that look. Of course, the young man had recently seen this movie and tried to follow Harold. To make it short, it followed my soup, which was overlaid with deliberately shaking hands. In the meantime, the film was changed with an almost fall over an imaginary ice bear head a la dinner for one until my pizza was brought to the table with the words a flying pizza. Everything very strange and not necessarily lead to being received as a guest. Or maybe the hidden camera was on the way, and we just didn't react how you wanted? You'll hear it or not. To the dishes: My onion soup was okay. All fresh, not an iceberg salad, but a green salad, but a little sweet prepared overall. Moreover, it was badly washed because not only the first bite, but also the others were accompanied by tooth cracks. I can't. I wash our sweets from tradition three times (and use the water to pour flowers. My pizza looked good and tasted... okay. Overall relatively taste-neutral. I was glad about the extra garlic. The Schnitzel Wiener Kunst, when I saw her, I thought immediately, oh wei, friteuse and much too long inside. I had the feeling that my wife tasted her. But there was much too dry lemon, for example there was no one. I had to order them first in the kitchen because the service had disappeared to a chat. It was a little better with lemon. I just tried one corner, but for me it looked like finished baked press meat from the freezer. But maybe I'm wrong with someone. It's hard to say purely subjective. Cleanliness I think the menus play there and a visit to the sanitary facilities is also safe. A band of my wife in front of the main court of short laundry there was no toilet paper. All in all, quite negligent, as I find. Conclusion: Too bad, because we had promised much more. All right, until it came to this visit, it took over two years, and now (more than a hundred restaurant visits later we know where we have to go near to get home happy. Even if not with satisfaction guarantee! But that can always happen. That's life. Next visit: not before 2019. PS: Soeben I have read the previous review and must also note that today's visit not a farewell to the house, but only the question whether there was another coffee, etc. That's how times change. The spices as it stood on the map: Zuppa di Cipolle Onion Soup Pizza Capricciosa with tomatoes, cheese, salami, ham, mushrooms, paprika and onions 7.00 € (big, small for 6,50 € Extra garlic for pizza 0,70 € Cotoletta alla Milanese pork carving by Wiener Typ, with frits and salad 8,50 €"

China Garden

China Garden

Heidengasse 4, 34613, Schwalmstadt, Germany

Piatti • Pizza • Asiatisch • Chinesisch • Vegetarisch


"A lunch with a person plus take-away for another person for 22,30 Euro I'm sorry, because this should be a somewhat shorter evaluation, but.... Sometimes you forget the food as yesterday before loud work. This shouldn't happen to me again today, and so I took a specially forced and planned break and looked for a lunch in not yet known gastronomy in Schwalmstadt. I've never noticed the China Garden before, although it's often over. So today the attempt to eat there for lunch. First I thought it was closed because from the side of the street it didn't look very welcoming and also not open. Paper and carton waste in a stairway and old furniture former furnishings? under a blue plan, I had the impression that this is a closed house. But once I walked around the building, I suddenly saw the real entrance, own parking for customers and menu in the curtain. Oh, so open. After opening the door, I was greeted by a pleasing well that made me feel comfortable. A view around showed a large hall with little possibilities to sit protected in a corner. I was apparently the first guest, and a young lady came to me to behave and left me free choice at the seat. A few minutes after my arrival, the next three guests also appeared, and suddenly the Chinese music from the boxes, which had already been expected before, was heard. It may not be here, but I have never heard such music. Again and again, something new is good because change is always good. Recently only the Chinese, where White Roses from Athens sounded through the boxes in a China version. And today Chinese sounds like what do I say? electronic organ played similar department store music somehow haunted. But good, that's good. I don't know. Chinese ambience was not produced by me. So, quickly because only guest supplied with menu I could order quickly. This time a la carte, because interesting things were found in the map. For example, the Thai Tom Kha Gai soup, which I had already been able to enjoy in three other restaurants before, has a certain possibility to compare. So she was ordered and came to my table relatively quickly. The vegetables were positive, because broccoli and cauliflower roasts were fresh and bite-resistant, just like the mushroom insert. The chicken meat insert was cooked and also bite-resistant. The soup itself was not great to distinguish from water. Apparently coconut milk tastes like water I'm not an expert. In this respect, it was hot-formed and not or little prepared except hot coconut milk. Spicy, as described in some recipes, it was not now. So, soup inserts were ok, the soup in itself was only coco-sweet and very sharp, among others, through a slice of Pepperocini. I don't want to know how this soup tastes sharp in the version. As the main course I chose fried noodles special, i.e. with crabs, beef, pigs and chicken meat. This also came relatively quickly after the soup. Tastefully ok, but somehow a little disappointing. Very little meat of not necessarily delicate quality, not really hot, but rather lukewarm. I haven't used so much Sambal Oelek for a long time to get really taste in a food. Nevertheless, I ordered Bami Goreng to take away again, because my wife should try. In the end, the Bami Goreng didn't look much different from my noodles special. The menu contains some surprises. Allergic, as first encountered on our Usedom holiday, I respond to .... we charge an extra charge of 2 euros if you want pasta or fries instead of rice. OK, if it's a big difference, okay, but I want to doubt it. It just upsets me. Also, the dishes are not excellent, which ingredients/taste enhancers are used, but they are generally said. Our dishes are prepared with flavor enhancers on request even without . But complete contrast, for example, to the curry house in Marburg there, the card says explicitly Without: preservatives, binders and flavor enhancers! About 100 dishes, eight menus and 18 discounted lunch menus. We are close to the strange end of this lunch: I didn't make my portion completely, so I asked if I could pack the rest. It was chased, but what happened, I haven't experienced yet. The Lord came to my table with one of the ever-known Styrofoam containers, placed it on the menu, took the plate with my rest and poured the whole into the polystyrene container with the aid of a fork. That's different. I felt like, take this and get out. As a really welcome guest, I didn't feel a single minute here, and then this conclusion. Has anyone ever seen this before? Is that perhaps the correct procedure? At home, I remembered, maybe he's already had bad experience with other customers who complained that not what was really on the plate. I saw what I was packing. Or, as I said, this procedure is completely natural and has never happened to me. I'm curious about other experiences. Conclusion: Once again I can talk and try something new. However, I cannot say a recommendation. But as it always is: best to try out yourself. Meal! The consumed: Tom Kha Gai soup 3,30 Fried noodles special with crabs, beef, pigs and chicken meat 8,00 Bami Goreng to go 8,00 Wine Rheinhessen Alsheimer Rheinblick 0.2 l 3,00 hp: 3 stars may be too much but 2 are really hurting me, and they were far more appropriate elsewhere!"