Pizzeria Pane Vino - Piatti

Hohenzollernstraße 16, 25761, Büsum, Germany

🛍 Pizza, Kebab, Cafés, Vegetarisch

3.4 💬 1697 Recensioni
Pizzeria Pane Vino

Telefono: +4948346306

Indirizzo: Hohenzollernstraße 16, 25761, Büsum, Germany

Città: Büsum

Menu Piatti: 5

Recensioni: 1697

Sito Web: https://ristorante-pizzeria-pane-vino.business.site/

"I was here with my daughter for dinner. I ordered 1x bruschetta as an appetizer and a portion of pasta.The question of the waitress: "is all this?" I complained. when then the bruschetta and the pasta were brought at the same time and I said that this was going too fast, as I wanted to eat the appetizer only in rest and not 10 minutes the then cold noodles, was rolled with the eyes and snippily replied that it was assumed that the appetizer was the food for my daughter. Asked if she was to serve both at the same time, she hadn't. negatiw noticed me also the herrical ton of waitress over one of her colleagues. I understand enough italian to be able to judge that this was not appropriate. Conclusion: no restaurant I will visit again, let alone recommend."

Menu completo - 5 opzioni

Tutti i prezzi sono stime su Menu.

Insalate

Gnocchi

Cotolette

Christophe Christophe

really bad wein and eating was lukewarm, little and badly prepared. completely overpriced

Indirizzo

Mostra Mappa

Recensioni

Felicita
Felicita

our order:2 radler, 2 apfelschorlen, 1 carpaccio, 1 krabbensuppe, 1 minestrone, 1 bruschetta, 1 pommes


Louis
Louis

the pizza comes fresh from the many and the staff is friendly. Price-performance fully in order. unfortunately no card payment possible.


Edison
Edison

the food was lukewarm and tastefully moderate. the pizza dough lacked the salt, the tomato sauce was also un seasoned. in the calzone the ingredients were still cold in the middle. Visualizza piatti


Alexandria
Alexandria

we had the appetizer surprise. that was a very delicious antipasti plate. the subsequent nude dish and the pizza were just as they should be. the weeping has been very good and the grappa was excellent. good atmosphere and good service.


קטיאנה
קטיאנה

seldom used in the choice of the restaurant next to it. miserable unfriendly service that it was even too much to bring us salt and pfeffer to the table. eating was just bad, the meat plate I have to deal with the handle disgusting. at the end, the bill was not even true, and we had to wait another half an hour.


Jeannine
Jeannine

personal was very nice and attentive, the ambiente was the typical summer terrace, in the tourist city büsum, but absolutely ok. fish dishes were prepared at the point - very tasty, salads were fresh and the noodle dishes Italian good. here there is something for the whole family, price performance are absolutely i.O. - highly recommended. Visualizza piatti


Marc
Marc

we have decided for this Italian because he was very well visited but have been very disappointed the courts were moderate and the service also not very accommodating what was probably the fullest local. the food came then very fast, too fast to be really fresh and tastefully it was rather mediocre in the opposite to the trips. I will visit this one there are better restaurants in büsum


Wilber
Wilber

we just wanted to take a pizza to put us on the beach. since the restaurant was occupied until the last table we hired ourselves at the window at second place where you could order pizza to take. after about 5 minutes, the man gave up before us. when we woke up, the pizza baker threw us behind the window just a mumbling "20 min". seemingly "20 min" meant the waiting time until we were allowed to give up our order. after 15 minutes without being allowed to submit our order, we have also gone unburned. in eiscafé venezia we got our pizza to go after 15 minutes. Take an example! I can only guess from the pane vino, because you don't treat customers like that.


Jaleel
Jaleel

I was here with my daughter for dinner. I ordered 1x bruschetta as an appetizer and a portion of pasta.The question of the waitress: "is all this?" I complained. when then the bruschetta and the pasta were brought at the same time and I said that this was going too fast, as I wanted to eat the appetizer only in rest and not 10 minutes the then cold noodles, was rolled with the eyes and snippily replied that it was assumed that the appetizer was the food for my daughter. Asked if she was to serve both at the same time, she hadn't. negatiw noticed me also the herrical ton of waitress over one of her colleagues. I understand enough italian to be able to judge that this was not appropriate. Conc... Visualizza piatti

Categorie

  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Kebab Assapora i nostri deliziosi kebab, sapientemente grigliati e pieni di gusto. Scegli tra una varietà di carni e spezie vibranti, serviti con contorni freschi. Perfetti per un pasto soddisfacente e saporito. Visualizza piatti
  • Cafés Affascinanti caffetterie che offrono una varietà di caffè e tè appena preparati, insieme a spuntini leggeri, prodotti da forno e dessert. Perfette per un risveglio mattutino o una pausa pomeridiana in un'atmosfera accogliente.
  • Vegetarisch Goditi la nostra vibrante collezione di piatti vegetariani, realizzati con le verdure più fresche, sapori ricchi e spezie saporite. Gustati un piatto salutare e delizioso che celebra i migliori ingredienti della natura.

Servizi

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Störtebeker Steakhaus Büsum Gbr

Störtebeker Steakhaus Büsum Gbr

Hohenzollernstraße 12, 25761 Büsum, Germany, Germany

Piatti • Kebab • Pizza • Steak • Fast Food


"Finally it went back to the high north. Our first culinary goal should actually be Büsums No. 1 the Barkasse, but unfortunately everything was fully booked here, so I was briefly re-disposed and I had a day before to book a table for 3 people in the sturdy steakhouse. This restaurant has been on our To Do list for a long time, very pleased with my two meat-loving roommates. The male voice at the other end let me know: We'd still have something, 17.30 h, 18.30 h or 19.30 h... . Clear North German announcement. I decide for the last time. We are very punctual, are very kindly welcomed and pointed out to be two minutes too early, our table is being cleaned and we can take a short time later. A very friendly young waiter will immediately send us the menus and ask for our drinks, but we would like to inform you in advance about the offer. In the end, it should be a Fritz Kola 0.2 l to €2.30, a Pils 0.5 l with coast supplement to €4.10, and an Aperol Sprizz 0.2 l to €4, at the same time we order garlic baguette with Knobi Dip. After a pleasant waiting period, the drinks are brought at the best temperature and we put our food on order: Pepper hip steak (medium) approx. 200 g seasoned with colorful Schrotpfeffer, barbecue butter, oven potato with Sour Cream and salad variation to 16.50 € Entrecôte (medium) approx. 300 g, grilled butter, soothed vegetables and rosemary salads at 24,50 € my special request, roasted potatoes and mixed salad instead of vegetables and rosemary salads, will be accepted beef steakburger with grilled beef steak steak ca. 150 g, crispy wheat bread, leaf salad, tomato, spice cucumber and steakhouse pommes are available at €12.50: Remoulade, Knobi Dip, steakhouse sauce, coctail sauce, honey mustard sauce and BBQ Dip, Junior decides for the latter (the burger can also plus cheese plus cheese plus cheese plus cheese plus cheese plus cheese plus cheese plus cheese plus cheese plus cheese plus cheese plus cheese plus cheese plus cheese plus cheese plus cheese plus cheese plus cheese. 0.90 € and plus grilled bacon plus plus plus 1,20 € ordered) In the beautifully opened menu, the young owner pair presents itself, there is also a one-hander with two daily recommendations, a pastinaken soup and another steak dish. The online menu is not quite up-to-date and should be revised, could be interesting for some Pulled Pork lovers. The restaurant is very well visited, even in front of the house almost all tables are occupied, so we shorten the somewhat longer waiting period with the garlic baguette and I order a glass of Rosé Bodega Vinas Del Vero Somontano 0.2 l to reasonably customer-friendly calculated 4.90 €. The wine is great, mild and beautifully fruity with very subtle residual sweets, the two warm baguette halves are generously painted with garlic butter, the dip is slightly sweet but quite fit, I guess here a better convenience product. In the meantime, we are asked who gets the hip steak and my husband is presented with a long-sleeved spoon for the oven potato. Unfortunately, my entrecôte is served with the original supplements, for this my husband does not receive oven potatoes but my roast potatoes. We leave it, however, after almost 8 hours drive without a culinary stop, we are quite hungry, our meat is still in the acceptable range with almost medium well. The vegetables, Zuccini, Paprika, whole cherry tomatoes and red onions, are still bite-resistant and well-flavoured, the small potatoes with a bowl and very subtle rosemary accompaniment are cooked to the point, the grill butter probably tasted with some Café de Paris. Altogether for me something too spicy, salt and pepper mill do good services here. My husband is not quite satisfied with the meat quality, hip steak is in my opinion really good luck, for that my/his roast potatoes are fried and good spicy. Our side salads (leaf salad, tomato, cucumber, corn, radish and red onions) are made with very little taste-neutral dressing. The burger is supplied as a kit, the wheat bread is covered with a small cut hip steak (medium well), besides salad, tomato, spice cucumber, red onions and a small glass bowl with BBQ dip. I'm making a burger that wouldn't be my thing if I had to eat something like that, the meat is a bit tough and Junior's chewing muscles are well stressed. Well, young, you'd have heard better about mothers and chosen something from the separate children's card. The pumice in the rough cut are crispy, the BBQ sauce is slightly smokey, tastefully ok but certainly not homemade. All in all, I come to good 3 stars for dinner. I have the impression that the very young owners are very striving, learning and thus also capable of learning, so you are always on the right path, no There are constantly new Touris mentality that you can find elsewhere in Büsum. The head of the house repeatedly expresses his regrets about the interchanged supplements, the kitchen performance will have to work on something else. This Friday of the long weekend, the shop is just one year after the opening, so it is quite possible that we have caught a very unfavorable time. We have experienced the service as extremely friendly and very accommodating, always present, over eye contact were short-term further beverage orders easily possible, we felt welcome and despite small breakdowns I can give with good conscience 4 stars for service. The restaurant is located in the Büsumer pedestrian area, more precisely in a smaller side street. The good old stunner welcomes guests in full length in front of the entrance door. The decor is typical maritim and not too rustic for my taste. The colour bordeaux dominates here and finds itself, for example, in the artificial leather chairs, table runners and the clothing of the service personnel. In the open kitchen the lady of the house works very well maintained and clean, only one of the two table runners is a little dirty. We didn't pick up the toilets. Star distribution: Essen 3 Service 4 Ambiente 4 Cleanliness 4 PLV 4 supplement 26.11.2014 The online menu has now been updated, very nice, a website needs to be maintained."