Pheonix - Piatti

Avd Scandanavia, 03130, Alicante, Spain

🛍 Té, Carne, Cóctel, Cocina

4.7 💬 414 Recensioni
Pheonix

Telefono: +34966698364,+34865757112

Indirizzo: Avd Scandanavia, 03130, Alicante, Spain

Città: Alicante

Menu Piatti: 2

Recensioni: 414

"Between JP, wafa and the magnificent food the bonjour is the place to eat! my wife and son had the garlic scallops to start and i the eagerly anticipated french onion soup. The scallops were sweet and tender and garlic butter was perfect not over strong. Where to start with the french onion soup, soft, sweet onions in a beautifully made reduced broth, the flavours were incredible. We had each of the chefs speciality mains, bouillabaisse, lamb shank tornadoes, beef bourguignon. the care and attention to detail to each of these dishes came through in each of the mouthfuls. plan to eat more than you have prepared for as we could not stop until the plates were clean. We had plans fore tomorrow night but we will be returning to try some different dishes as the it was too difficult to choose tonight, i can give Bonjour no better recommendation. If you enjoy good quality well cooked food in a relaxed home from home atmosphere then look no further."

Menu completo - 2 opzioni

Tutti i prezzi sono stime su Menu.

User User

Amazing food and amazing people. Been coming here for years and highly recommend

Indirizzo

Mostra Mappa

Recensioni

AndyHuddo
AndyHuddo

Just reopened after a hiatus. Perfect food as always and fantastic service. Family friendly and great prices. I had the steak and it was cooked exactly as I wanted.


User
User

Ann and don are lovely you always get a warm welcome we come here every day when we are there food is excellent highly recommend visiting here thank you Ann and don.


User
User

they have the best time with ann and donate them every year. even you leave my hat this year so we can share it. the phoenix is definatly the place to be if they want a freky cocktail. also a sunday roast is top Visualizza piatti


User
User

We came to this place late at night and was welcomed with a smile and seated quickly. Food was great (I had the tuna steak and partner had the chicken). Service very good. We returned a couple of days later and again, cannot complain.


Marcos
Marcos

it is our fifth time to stay in alecante and every time we stay, we look forward to a crisp breakfast in phoenix. it is a place and a good value for money. ann is very friendly and welcoming! and has to do not work in the kitchen in this heat. we also have here dinner, which was highly recommended


User
User

The Phoenix has arisen! ‘Bonjour’ is what it’s now called. You definitely wont get indifferent frozen pizza, nor scampi frozen chips. You’ll get french food prepared by a real french chef, served by his charming partner. Lovely wines, excellent menu and super desserts. This is definitely on our list for future visits. ‘Bonjour’ is what Gran Alacant needs. Visualizza piatti


User
User

cannot go wrong when they visit and don. a beautiful meal guaranteed. freshly cooked and happy to meet all food requirements. had never had a bad meal. a very friendly, cozy atmosphere, simply perfect for couples or families. ann and don are not different than beautiful. Always nice to catch with them when we come to Spain for our annual visit with the additional bonus of a fab meal xx


User
User

ann and don are both nice, friendly and nursing people. we loved to go to our cooked breakfast every morning (from Tuesday, when closed they were so welcoming and the breakfast was nice, I would say the best in the opposite. ann made every day especially a fuss of my dear daughter emily and in the morning the emily asked to visit ann to the breakfast. we also went to dinner for dinner and drink another and we were not disappointed. they are a nice couple and we look forward to coming back and hopefully visiting in september, if not again in juni. miss their beautiful breakfasts every morning x


User
User

Between JP, wafa and the magnificent food the bonjour is the place to eat! my wife and son had the garlic scallops to start and i the eagerly anticipated french onion soup. The scallops were sweet and tender and garlic butter was perfect not over strong. Where to start with the french onion soup, soft, sweet onions in a beautifully made reduced broth, the flavours were incredible. We had each of the chefs speciality mains, bouillabaisse, lamb shank tornadoes, beef bourguignon. the care and attention to detail to each of these dishes came through in each of the mouthfuls. plan to eat more than you have prepared for as we could not stop until the plates were clean. We had plans fore tomorrow n... Visualizza piatti

Categorie

  • Esplora la nostra selezione di tè lenitivi, offrendo miscele sia classiche che esotiche. Perfettamente infusi per risvegliare i tuoi sensi, concediti la nostra gamma per un momento di tranquillità e sapore in ogni sorso.
  • Carne Assapora i ricchi sapori delle carni preparate con maestria, dalle succose bistecche e il delizioso pollo arrosto, alle tenere costine e ai sostanziosi piatti di agnello. Ogni scelta promette un'esperienza soddisfacente e deliziosa per gli amanti della carne. Visualizza piatti
  • Cóctel Delizia nel nostro assortimento curato di cocktail, ciascuno realizzato alla perfezione. Dai classici senza tempo alle nuove creazioni innovative, gusta una sinfonia di sapori in ogni sorso.
  • Cocina Indulgere nel cuore dell'arte culinaria con la nostra categoria di menu Kitchen, dove l'innovazione incontra la tradizione. Ogni piatto è creato con passione, promettendo un delizioso viaggio di sapori che solleticano le papille gustative.

Servizi

  • Sacar
  • Wi-fi
  • Piatti
  • Asientos
  • Menu
  • Televisión

Ristoranti Simili

Govana

Govana

pl. Dr. Gómez Ulla 4, 03013 Alacant, Alicante, Spain

Piatti • Helado • Español • Postres • Bebidas


"Aqui te brindan la máxima expresión en la calidad de producto y esa zona a veces olvidada que es saber mantener ¡Tradición en lo básico! Buen producto y respeto por lo que siempre se hizo bien. Es esa arrocería en Alicante que ha sabido adaptarse a los tiempos, respetando esa cocina que sus clientes llevan décadas gozando y no entran en ese sector de ¡Platos complicados o más adaptados a esta época! Por decirlo de una forma sencilla, y otra para aquellos que buscan esos platos mucho más trabajados, emplatados y sabores mas arriesgados. Tenemos en cocina a uno de los mejores maestros arroceros del mundo y quizás me quede corto al decirlo y, por otro lado, su hijo que siguiendo la estela del gran maestro, va adaptando Govana a otros matices y registros. Sea como sea, el reconocimiento que tienen de Big Gourmand no es más que algo que dice ¡Restaurante que ofrece Calidad y Precio! Pero la esencia de Govana va mucho más allá de un reconocimiento Los premios van y bienen pero la esencia de un restaurante está en tu Identidad y Tu Historia a través del tiempo. Y Govana va sobrado de esto Y no te puedes perder su arroz con Patas de Ternera, nadie en absolutamente todo el mundo es capaz de acercarse ni a años luz de como el Maestro lo hace. Este es ese restaurante Familiar que muchos soñarian, dejar tu legado a personas que aman lo que hacen. Eso muchos lo han logrado y otros solo pueden soñarlo. Recomendado al 100"