Pie Ale - Menu

The Guinness at this restaurant is delicious, and I was serenaded with a rendition of Natasha Bedingfield by the only female staff member. It was absolutely wonderful.

I discovered this incredible gem hidden away in the Northern Quarter. I ordered the classic steak and ale pie, and it was absolutely delicious. The rich gravy was incredible, and the variety of craft beers and ales available to pair with your pie was a delightful touch!

We really enjoyed our pie and a pint lunch with lovely quirky side orders and mash toppers. The service was very welcoming and friendly. The food was really good and the bill for 3 of us came to under £50 which was excellent considering we were all stuffed full of food by the time we left!

Family outing we had seen this place on line so decided to give it a try was not disappointed. We had the light bites to graze on, pigs in blankets, nachos, chicken wings cheesey roast potatoes all went down well. We then had a pie each, wild boar, 3 cheese, minted lamb , chicken chorizo all excellent with gorgeous gravy, we left nothing! We will definitely be returning.

Visited on Sunday evening before catching a flight from Manchester airport. Bad experience overall, food was awful and looked nothing like it was described. Nachos came without both sour cream guacamole, and was smothered in a disgusting liquid cheese, nothing like the pictures on website!! Sunday roast pie was served without Yorkshire pudding and seasonal veg plus the pie casing was black, burnt beyond recognition…..beware reviews on their site, they only publish the good ones

We wanted something to eat not far from the AO arena and as pie lovers thought this fitted the bill. I booked online so we had a table but there were plenty available had we just walked in. The staff were friendly and the steak ale pie we had didn't disappoint. They have happy hour on select drinks 4-7 Mon to Fri and we were told show all the main sporting events which is a crowd pleaser. It was quiet when we visited, probably due to it's location, tucked away in a quiet back street, if you are in the vicinity it's worth a visit

Ate there on a Saturday night, 5 friends. Tables and benches sticky and serious problem with fruit flies in December as well ! The pies were good though our order was messed up and one of my friends did t receive his order until we asked for it. Barman brought his order and literally threw it at him , no apology or anything , even though he had made zero fuss and politely chased up his order . The food was good but place needs a really deep clean and retraining for at least one of the bar staff ! Beardy long hair man, you know who you are !!

We were warmly greeted when we mentioned we had made a reservation online. The service was extremely efficient and quick, perfect for our tight schedule before heading to a show. We were impressed by how fast we received the bill, a practice that other restaurants could learn from. The prices for the food were reasonable, but the steak and ale pie could use some improvement. While the homemade version was tasty, we recommend taking inspiration from Greenhalgh's bakers in Japan for a better recipe. On the plus side, the mashed potatoes, gravy, and Yorkshire pudding were all excellent, making it a satisfying meal overall.

Well, this is no pie and mash place, as I have eaten at in London; and in Oldham when we had pie and mash as supper playing darts, provided by the landlady of the Shepherd 's Boy in Oldham [Lancashire] in 1969. So, we were in at lunchtime, and the offer was £9.95 for a pie and a pint. The beer was great but we did not eat, my Down son and I. It is a cold warehouse, in sense that the ceilings are very high and being down a side alley is not sunlit! Same in the Summer? In the evening I had the three cheese and potato pie; well I presume there were three cheeses, but goat 's cheese seemed to dominate. The few pieces of potato were undercooked, that id HARD! Response from unsmiling waitress when...