Pinehurst Lodge - Menu

The food is amazing , I had the pulled beef lasagne and chips it was best I’ve ever had! My friend had scampi and lots of it! Our other friend had the steak pie and the beef just broke away and melted in his mouth Can’t wait to return

Just finished our meal at the pine hurst lodge . It was excellent one of the best roast dinners I’ve had in ages and my wife’s chicken was really good as well . The waiter was great and a happy which makes all the difference Haven’t got bill yet but value for money whatever

We came here on Sunday around 18:00. The food was first class. I would recommend the chicken burger and also the roast carvery, both of which were superb. They also have a good selection of puddings. The service was very good. Our waiter was a young lad and he was very polite and professional. The prices are good value for money. We will definitely come back basin soon.

I recently visited Pinehurst for the first time in a while and had a fantastic experience. The service was excellent and the food was amazing - delicious and served in huge portions. Most of our group ordered the Sunday roasts and were impressed with the quality of the meat and all the trimmings. We also tried some desserts, which were equally amazing and too good to leave uneaten. We will definitely be returning soon.

We have visited Pinehurst numerous times and have never been disappointed. The food is tasty and the portions are generous. We ended up taking home a doggy bag because we couldn't finish our starter and main course, but the staff had no issue with it. The employees were all very pleasant, including the young men and the older gentleman with spiky hair. The hotel itself is very pleasant and I would recommend it to anyone looking for accommodations in Aberdeen. We will definitely be returning. Thank you!

Would like to have given a proper review of this restaurant but didn,t really get the chance as after pre- booking for 18.15pm on Friday night all we were served by 19.35pm was lukewarm vegetable soup. !!!! Appreciate that things don,t always go to plan but it would have been better if we had bern informed that orders were running very late in the kitchen when we arrived we would have had the option to wait or not.! As it turned out, we left after poor starter enjoyed an excellent meal in Dyce Tandoori where service meal was 1st class.

I stayed one night at this restaurant and arrived in the evening. Dinner was satisfactory. The next morning, I asked for an espresso but was told by a woman that she didn't have time to make one. I then requested a cappuccino, but the man in charge insisted on giving me filter coffee instead. After my third cup, he rudely informed me that I would have to pay for them. This kind of treatment is not something I experience at the Premier Inn where I typically stay. This experience ruined my good mood and I will not be returning to this establishment.

Used to come here all the time and headed out for Aberdeen restaurant week. Sat for ages and had to ask to place our food order. Met with slight attitude, why not communicate to your customers that the kitchen is busy so you are holding off orders, don't just leave customers sitting. Waited an hour for main meal. Chips were greasy and the batter on the maple chicken was soggy. Let them know about this and no apology. Posh hot dog had no flavour but ate it as was hungry. Pudding came out eventually. The custard with the sticky toffee pudding was freezing, at least this waiter apologised unlike the other older member of staff. No refund for the meal that wasn't eaten. Maybe have a smaller menu...

My wife organised this due to going into hospital for an operation on the Thursday morning. 8 adults, 1 child and 1 baby Staff very welcoming nothing a problem, Because it was restaurant week they had plenty choices as well as the specials board .Everybody ordered 3 course menu ,£25 Starters ranged from nachos,bons bons soup of the day,prawn cocktail Mains ,burger stack ,tempara King prawns , waffle burger Desserts sundas,waffle ice cream,pancakes Everybody enjoyed every mouthful can not fault it in any way Not bad for a Chef of 42 years Staff very young but supervised by an elder lady , very friendly , good service ,food hot and presentation of food good well cooked home made food We all ha...