Pizzeria Da Santino

Moserstraße 8, 73614 Schorndorf, Germany

🛍 Sushi, Pizza, Kaffee, Pizzeria

4.6 💬 562 Recensioni

Telefono: +4971819320908

Indirizzo: Moserstraße 8, 73614 Schorndorf, Germany

Città: Schorndorf

Menu Piatti: 6

Recensioni: 562

"Die Bedienung war sehr freundlich. Unser Essen kam sehr schnell. Für Vegetarier gab es an Pasta nicht besonders viel Auswahl. Die Pizzen waren frisch und lecker, jedoch mit sehr viel Teig/Boden. Der Nachtisch hat uns überhaupt nicht geschmeckt. Hausgemachtes Tirmanisu, innen noch gefroren, sehr trocken. Die Panna Cotta war geschmacklos und obenauf eine riesen Schicht Honig, pappsüß und zuckrig. Wir haben es nach der leckeren Pizza bereut, noch einen Nachtisch genommen zu haben. Die Preise sind vollkommen in Ordnung. Vegetarische Pizza bei 11,90 Euro."

Menu completo - 6 opzioni

Tutti i prezzi sono stime su Menu.

Dessert

Frutti Di Mare

Carne

Antipasti

Kathleen Kathleen

Sehr freundliche Bedienung. Gutes Essen. Kommen wieder.

Indirizzo

Mostra Mappa

Recensioni

Frank
Frank

Freundlicher Italiener mit gutem Essen. Cappuccino war auch Lecker.


Elke
Elke

Heute Mal wieder ausgezeichnet gegessen mit zuvorkommender Bedienung.


Anjana
Anjana

War gestern mit meiner Familie bei Da Santino. Das war die beste Pizza, die ich gegessen habe. Visualizza piatti


Rahmatullah
Rahmatullah

Seher leckere Pizza,mann kann drei pittzen auf einmal essen, so leckre pitzza habe noch nicht gegessen. Ich möchte gerne immer bestellen. Super Service, die Personal sehr freundlich ist.


Markus
Markus

Hatten Glück, ohne Reservierung noch gerade ein Plätzchen für 2 Personen bekommen, sind an einem anderen Restaurant abgewiesen worden, also haben wir DaSantino probiert, Personal war sehr freundlich, Service war top, das Essen sehr lecker,was will man mehr..


Reinhard
Reinhard

War hier zum Essen eingeladen. Pizza war sehr gut, der Boden war geschmacklich klasse hatte einen etwas breiten dicken Rand. Ich persönlich mag dass, für andere mag er zu trocken/fest sein. Nachtisch war optisch und vom Geschmack her Top. Das Ambiente ist etwas Rustikal aber dadurch auch gemütlich. Visualizza piatti


Gerhard
Gerhard

Erster Eindruck war sehr positiv, freundlicher Empfang und sehr aufmerksame Bedienung. Über Geschmack des Essens kann man streiten, aber uns vier Gästen hat die Pizza sehr gut geschmeckt. Als Fazit ist das Preis Leistungs Verhältnis ausgesprochen gut und das Restaurant ist eine Top Alternative zu den mediterranen Restaurants im Großraum Schorndorf. Wir kommen wieder.


Miriam
Miriam

Haben uns zu dritt um 18.55Uhr draußen hingesetzt, kurz nach uns noch vier Leute. Der Chef meinte dann zu uns, dass wir ja rein können, da um 19.00Uhr noch jemand kommt. Bei dem anderen Tisch war es ein ok. Aber insgesamt waren nur 3 Tische belegt?? Alle kommen in 2 Minuten?! Haben ihn höflich darauf hingewiesen, dass wir eigentlich als erstes da waren. Antwort ein Schulterzucken. Klar verdient man an vier Leuten mehr als an drei. Wie gut, dass es noch andere Pizzerien mit höflichen Mitarbeitern gibt. War ein super erster Eindruck.


A
A

Die Bedienung war sehr freundlich. Unser Essen kam sehr schnell. Für Vegetarier gab es an Pasta nicht besonders viel Auswahl. Die Pizzen waren frisch und lecker, jedoch mit sehr viel Teig/Boden. Der Nachtisch hat uns überhaupt nicht geschmeckt. Hausgemachtes Tirmanisu, innen noch gefroren, sehr trocken. Die Panna Cotta war geschmacklos und obenauf eine riesen Schicht Honig, pappsüß und zuckrig. Wir haben es nach der leckeren Pizza bereut, noch einen Nachtisch genommen zu haben. Die Preise sind vollkommen in Ordnung. Vegetarische Pizza bei 11,90 Euro. Visualizza piatti

Categorie

  • Sushi Delizia il palato con la nostra deliziosa selezione di sushi, che include ingredienti freschi, rotoli sapientemente realizzati e nigiri tradizionali. Ogni boccone offre un'armoniosa fusione di sapori, promettendo un vero gusto del Giappone.
  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta. Visualizza piatti
  • Kaffee Concediti la nostra ricca e aromatica selezione di caffè, sapientemente preparata per risvegliare i tuoi sensi. Dal classico espresso ai cremosi cappuccini, scopri la miscela perfetta per iniziare la giornata con una nota di sapore.
  • Pizzeria Goditi le pizze appena sfornate con croste croccanti, salse saporite e una varietà di deliziosi condimenti. La nostra pizzeria offre una vasta gamma di opzioni tradizionali e gourmet per soddisfare tutte le tue voglie.

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Osteria Pane e Vino

Osteria Pane e Vino

Konrad-Hornschuch-Straße 11, 73660, Urbach, Germany

Piatti • Pizza • Fastfood • Mexikaner • Europäisch


"Friday night an increasing sweat week. It is now 35° C and the weather report promise even more. I thought it was still going. Cooled, softens Central Europe, what do you want more? Maybe eat something? To grill on the terrace a too warm track. What tumbler does its terrace turn south? Do you eat garnish? It's almost an option. But if, then outside. This must not be a climate-controlled meal. On the sports field there is a Greek in a nearby forest. Terrace in the east and in the forest, which should fit in temperature. A call later I had a toilet in my neck. But the lady told me a drunken voice: we have no food, we go. I wished her all the best, banged and started research. Osteria Pane e Vino in Urbach. That made a good impression and that at a pleasant distance. And this time we had a call later reserved a place outdoors and went straight on the way. Ambience Outdoors, called under an old tree, once set on a stick years ago, which now gives shadows next to a dense awning. A Bankirai podium above the lush Trottoir brought the terrace to the lot. Stable and appealing terrace tables and comfortable rattan chairs made the picture perfect. Yes, not perfect in the real sense, but visually very pleasant it was already. The tables were “covered” in high-quality paper napkins with “free-air ashtray” and rolled cutlery. I liked it outside. In another picture. White, highly padded, artificial leather chairs at dark brown tables. General, even the room, more sober for my taste. Others would call it different. It's a style that doesn't tell me so much. I'm optically too cold. But I was out there and it was anything but cold. Service At the entrance hall there was a red cough table, on which mostly a waiter stood and the guests and their wishes remained. Saw well maintained and also excellently worked. A desire for a menagery that appeared during the meal was immediately noticed, asked and fulfilled. But in return. We came and Mr. Kellner welcomed us friendly and made us the choice between two tables that the reservation 2 people. Drinks were not asked directly, but we were able to place them with the wealth of cards. On such a day there is not much to choose. The cards made of heavy cardboard cover, which once was very appealing, were somewhat unpleasant, but as far as it goes. And we know each other with clear envelopes inside them. We had an extensive and sometimes very attractive offer. For details, however, I refer to the homepage [here link] . Food and beverages were brought by another service. Friendly, like the waiter, but both in handling not really warm and in the weather. Food Pomodoro, Tonna e cippola 5,50 Tagliatelle al Salmone 9, Pizza Salami garlic extra cheese 7,50 0.50 Only later we noticed that the salad consisted only of tomatoes, tuna and onions. During fast reading we chose leaf salads below. He was still okay. The tomatoes should have been a bit ripe, where there is this, except in their own greenhouse and the Tonno was a little flavor arm I don't know, but overall it could be eaten. Here, the menagerie, mentioned at the beginning, helped satisfactorily. The pizza rolls were still quite hot and extremely tasty. Very sharp and simply a poem! The Tagliatelles were enthusiastically received. Meeting in the bite and with a quantitatively suitable sauce, provided with enough salmon and very aromatic sauces, they were eaten with pleasure. The pizza was really good. The dough, as with the pizza rolls nicely spicy, on the bottom not too thick, but solid enough, but not hard. The coating was suitable and I was not, for example, after seasoning in the form of chili oil. Unfortunately, the edge was somewhat dry and punctually hard. But that did not give the overall impression a significant break. Cleanliness: What we have seen was clean. Very clean. Drinks and food radiate the charm of the 70s, but also preserved. PLV: Given the bids, the situation and prices that are cheaper, I find this excellent. Conclusion: You should book here on weekends. Later the restaurant filled noticeably. In the performance we saw, it's hardly surprising. I'll make a reservation here. Clear recommendation Therefore, after a kitchen trip the 4 very much like to rewrite PS: it was hard for me to write something lighter and more powerful. It was just fine and offered no reason to take something kind on the rock. It's merciful."