Pizzeria Miss Italia

139 rue des Allies, 42100, Saint-Etienne, France, Saint-Étienne

🛍 Thé, Pizza, Dessert, Desserts

4.2 💬 7184 Recensioni
Pizzeria Miss Italia

Telefono: +33767995093,+33477334980

Indirizzo: 139 rue des Allies, 42100, Saint-Etienne, France, Saint-Étienne

Città: Saint-Étienne

Piatti: 6

Recensioni: 7184

Sito Web: http://www.pizzeria-miss-italia.fr/contact.php

"Habited of this pizzeria when we lived in Saint Étienne, we returned there this evening of passage in the city and this family! 2000) Very good reception, pleasant and fluid service, waitress with smile (behind the mask ) Huge Pizzas !!! They do not hold in the plate and are very well garnished, lovers of fine dough it is here! Р Lasagnes served in a dish on the ground, there also a large portion Р Child menu: gnocchis to the bologna, my daughter has feasted and her plate was like an adult portion! 2000) The tiramisu is light not eccentric at all served in generous serving, top-chocolate melting, fresh fruit salad The meal was very good! Thank you."

Menu - 6 opzioni

Tutti i prezzi sono stime.

MarmotteArlequine MarmotteArlequine

very good Tuscan pizza (tomate oregano tea), beautiful size tiramisu excellent served in a large plate

Indirizzo

Mostra Mappa

Recensioni

Caroline
Caroline

Excellent! I strongly recommend MISS ITALIA. Top service and succulent pizzas! The dough is fine, very good!


Aimée
Aimée

Great! Pizzas are great! Good size and well garnished! And on the map, everything's good! The pasta, the risotto the salads! We're having fun!


Grégoire
Grégoire

Very good restaurant very good quality nothing to say about dishes or service.. but small flat there is the dog and 2chat that walks in the restaurant..


Alix
Alix

Living nearby, it's pizza night once a week because it's a treat. Not to mention the shotamisu that's falling. There are also gnokkis and seafood risotto that is excellent.


Caroline
Caroline

I went with my friend a week ago and always pleasant the pizza that I took was perfect my friend praying pasta that was delicious the bosses are very nice and very professional polished discreet have loved


Efe
Efe

When we swing we were looking for a place to eat a tip and fall on this restaurant, we didn't know we had the chance to have a table without reservation that this beautiful discovers very good pizzas of good products and very good pasta very good desserts can be a little big c is my opinion


Apprenti
Apprenti

This pizzeria is the best pizzeria I know! For some, the dog and the two cats are flats, for me it’s advantages it always makes good a hair of life). In addition, managers are attentive to the fact that animals are not in their legs. Pizzas are succulent, there is a wide horizon of possibility: pasta, pizzas, salads, meal of the moment, special event. I recommend it to all pizza fans!


Val
Val

Hello We're back in this restaurant It's been several months since I wanted to come back and here's something done last night. Reservation made by telephone. Come on, you'll enjoy yourself and without ruining yourself!!! Yes yes, the middle class is entitled to the best!!! And the best pizzas are here!!! Pizzas are excellent The extra paste, just what it takes level thickness. The garnish with fresh and tasteful products. Great ice for dessert. A waitress of great kindness and attention. Come the eyes closed but book before otherwise... it's so good that perso I wouldn't have fun going like that, lest there are more places.


MagMaelya
MagMaelya

Habited of this pizzeria when we lived in Saint Étienne, we returned there this evening of passage in the city and this family! 2000) Very good reception, pleasant and fluid service, waitress with smile (behind the mask ) Huge Pizzas !!! They do not hold in the plate and are very well garnished, lovers of fine dough it is here! Р Lasagnes served in a dish on the ground, there also a large portion Р Child menu: gnocchis to the bologna, my daughter has feasted and her plate was like an adult portion! 2000) The tiramisu is light not eccentric at all served in generous serving, top-chocolate melting, fresh fruit salad The meal was very good! Thank you.

Categorie

  • Thé Esplora la nostra selezione di tè lenitivi, offrendo miscele sia classiche che esotiche. Perfettamente infusi per risvegliare i tuoi sensi, concediti la nostra gamma per un momento di tranquillità e sapore in ogni sorso.
  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Dessert Concediti la nostra deliziosa gamma di dessert, dove ogni desiderio di dolce trova soddisfazione. Dalle opzioni ricche e cremose alle delizie leggere e fruttate, ognuna è realizzata per essere il finale perfetto del tuo pasto.
  • Desserts Delizia nel nostra selezione di dessert indulgenti, da squisite creazioni di cioccolato a delicati dolci infusi di frutta, ciascuno creato per terminare il tuo pasto con una nota dolce e lasciare le tue papille gustative desiderare di più.

Servizi

  • Sièges
  • À Emporter
  • Réservations
  • Sert De L'alcool

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"I've been a professional chef from a young age. I made restaurants. Trust me just three weeks ago, I wasn't contaminating this place. when I went to eat and make a good deal with the manager. It's amazing I had the chance to visit the kitchen. and see that the burgers breads are made home with overcrowded butter. the meat chopped fresh every day in the drop account at the crisis level. omelettes to compose yourself. worthy of an omelette of a starred chef, fish meats, elbow oil. compose your pates with fresh vegetables. no cans except the concentrated Essentials of Fresh Egg Tomato... Daytime Fresh Fish No Frozen Apart from the Ice. The deserts are home, and I forget... very important. the homemade fries cut out of hand. ..the homemade sauces be it Mayonese has the sauce of the day. brief. I'd keep pages when the management's sympathy. cleanliness of sympathy. Even if there is a bit of waiting it really is worth the rainy blow than looking for an industrial burger. A new restaurant. has the irreproachable hygian. a welded team and listened to the client. cook always listens .. he will also make you your weddings. It's all negotiated. a simple kitchen has a more noble kitchen...I forget the couscos make home. the semoule cooked three times has steam. with quality meat. And we're cheating on him. I'm really meeting you with this restaurant. which deserves its place in the large tables worthy of this name on our beautiful St. The beautiful days are coming and there's a ****."