Telefono: +495051910193
Indirizzo: Celler Straße 36, 29303, Bergen, Germany
Città: Bergen
Menu Piatti: 7
Recensioni: 1401
"In general, we have made such a long journey for a Greek restaurant. We actually wanted to visit a Greek at Lüneburg, which we didn't know yet. After about an hour driving time, we had reached the destination address and broken my better half. She didn't want to worry about money in the world. The restaurant, a flat roof construction model Baracke .war a single construction site. The question was asked here by the desperate attempt to renovate or by a more sensible break. After this Fiasko we decided to keep the subject of Greek and visit the unknown Delphi in Bergen and invest another hour of driving time. The feeling of hunger continued to rise during the journey. After a long walk and according to the motto, we met your home at 20.00 in Bergen. Service We entered the well visited restaurant and looked for a table in the corner. Here we sat comfortably. The service brought us the menus and drinks and disappeared again. A few minutes later she came back and picked up the beverage order that was quickly brought along. Some time later she asked herself nicely and kindly if we already decided for a court. We haven't been ready yet. At the second start we could give up our wishes. Some special requests have been met without problems. Overall, we felt very pleasant that the service gave us enough time to familiarize ourselves with the menu and drink. Frequently, the guest, hardly that he has set himself and holds the menu and drinks in his hands, will fall over with the question of drinks. In the meantime, it was regularly asked if everything is okay. Food The menu is well sorted and offers the typical Greek dishes that the guest expects. Another focus that is not so typical of a Greek restaurant is the Argentine steaks. This offer was aimed in particular at the British armed forces previously stationed in Bergen, which represented an important group of guests. The beverage card is also well sorted. In addition to Greek, Italian wines are also offered. We ordered gigantes large white beans with Greek sauce Delphi, Suflaki Special with cheese baked in Metaxasauce as well as Delphi Keller Gyros, pork fillet, Suflaki, Suzuki, with rice and salad . The salad was fresh and crisp. Little Manko was the final dressing. Otherwise the salad was delicious. The beans were served extremely hot. The beans were not too soft and the sauce was very sharp. All in all very tasteful. The baguette was warm, fresh and crispy. The meat from the Suflaki spere was tender, the Metaxasauce was well seasoned and made good by the baked cheese. The pork fillet and the spits of the Delphi cellar were juicy and also well seasoned. Hacksteak was good. The rice was a little pale in taste. Overall, the food was still good. Environment The decor is colorful in typical Greek blue-white, with stucco, Greek arches, plaster statues and reicjhlich Greek pictures on the walls The seat is also in blue with beige inserts. The tables are covered with white tablecloths. On the tables were a candle, salt and pepper shaker. The floor covering consists of blue felt floor. Cleanliness Everything made a real impression and was clean. Price/performance appropriate"
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