Ententeich · Upstalsboom Landhotel Friesland

Muhlenteichstrasse78 | Upstalsboom Landhotel Friesland, 26316 Varel, Lower Saxony, Germany

🛍 Tee, Käse, Fisch, Kaffee

3.8 💬 763 Recensioni
Ententeich · Upstalsboom Landhotel Friesland

Telefono: +4944519210

Indirizzo: Muhlenteichstrasse78 | Upstalsboom Landhotel Friesland, 26316 Varel, Lower Saxony, Germany

Città: Varel

Menu Piatti: 2

Recensioni: 763

Sito Web: http://www.landhotel-friesland-varel.de/

"the greeting in the restaurant look was very friendly and the workers seemed highly motivated. from reception, place assignment, production of the menu to the order acceptance had told us and write 5 service employees in eiltempo- but very professional - with standard greeting and routined small-tale conversation. that was quite impersonal and undercooled, but is also pure taste. at least, the expectations for such a reception committee have been huge!As a starter, baguettebrot and fresh cheese was served. the baguette was no longer sooo fresh and had a muffy snack. for people with wheat flour allergy also gave no alternative. black bread not present and a grain bread which was added to the suppe was fresh from the refrigerator and as tasty as a pastel flock for a stomach disease. then the appetizer came: pear-sellerie suppee. the suppe was culinary a catastrophic: fad and taste-neutral with undefined palp. For`s eye not beautifully dressed and not responsible for the like. birne or celery did not look past it: it was a badly tasting, really not edible! on demand of the personal, as it would taste, we have described the experienced somewhat more friendly and received a new suppe 3 minutes later, which was now sprinkled by the more viscous and with a little salt. unfortunately still no high-end. gang 2: once "grilled watermelon with green spargel rucola and summer leaf salad with rinderfilet hausdressing. you say so beautifully, "the eye eats with it." at the sight of the two salate plates, one would have preferred to return both and leave it locally instantly. because worse is no longer possible: the salad plate consisted of 100% "good"

Menu completo - 2 opzioni

Tutti i prezzi sono stime su Menu.

Antipasti - Starter

Cotolette

User User

map very good, well combined dishes à la card. high price burgers in the program, but very tasty.

Indirizzo

Mostra Mappa

Recensioni

Anji
Anji

Einfach fantastisch! Mehr kann ich dazu nicht sagen. Egal ob Frühstück oder Abendessen. Das Personal ist super freundlich und bemüht. Immer wieder gerne! Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5


User
User

in the morning but in the evening a catastrophic thing is to it, on the balcony the self-lubricated stubs also taste. and around around gips 100 other restaurants. the hotel knows everything and does not change anything. So, what is it?


User
User

today, we were able to make good, with four people for breakfast, i.e. not as hotel guests!And again it was super tasty.Starting from fresh slices, raw ham, salmon, ruche, mini sausage bacon, lever cheese, boiled eggs, various selections of cheeses Visualizza piatti


User
User

personal is friendly and attentive. the menu is good with regional specialties. eating was okay, not doll but not bad. the price does not fit to the offered.As a single person you are placed directly on a small, really small catzentisch.Positive the free wlan.


Sebastian
Sebastian

A beautiful hotel restaurant. Most seats have a direct view outside. The buffet has a large selection and in my opinion is more than adequate for the price. I can highly recommend the location, especially for celebrations, and a nice walk in the surrounding nature can also be included. Service: Dine in Meal type: Breakfast


Hildegard
Hildegard

Bis auf das Abendessen war alles gut, was man auch erwartet bei einem Wellness Wochenende. Das Abendessen war eine Zumutung, einfach übel, Frühstück hingegen sehr gut. Wir sind wegen der Erfahrung am ersten Abend am Samstag in das Fischrestaurant Hafenblick gefahren, mit Glück kurzfristig einen Tisch bekommen. Das war frischer Fisch, kein in der Mikrowelle aufgetauter Fisch wie im Restaurant Entenblick. Von der angekündigten Ente möchte ich nichts mehr sagen, da gab es bestimmt Reaktionen seitens anderer Gäste, viele bleiben, weil Halbpension, würden wir in dem Hotel nicht mehr machen. Ansonsten waren wir zufrieden. Visualizza piatti


Magnus
Magnus

for years we have been eating in a certain distance, whether as hotel guests (upstalsboom) or with the whole family to eat delicious. the ambiente in the view is very quiet and cozy, with different areas, e.g. the fireplace room. the service is very good! always super-nettes, friendly and attentive staff, never intrusive! it will be addressed to any request or changes in the feeding order. the food is very nicely dressed so eat well. tastefully also very good, from the appetizers to the dessert we have never been disappointed. we can only recommend the restaurant and we are looking forward to the next visit to brunchen (every first Sunday in the month takes place. ) please reserve in advance...


User
User

staff: very friendly and helpful we informed after arriving at 15 o'clock that we wanted to eat at 19.30 o'clock on Saturday evening in the hotel's restaurant. we were told it was only about 18 o'clock. after tough negotiations and our announcement that we would eat outside, it worked out.The spanferkelbuffet was not worth our opinion after the original price (29,00 €). we paid as pre-booking guests 24,00€. the service was fast, but eating was not good. there were swarms and (dry) fish fillet, the same pighead was there all night, nothing was cut off from a swarm at the Life-Cooking station. the tables with the appetizers were half empty, there were always very small plates (almost escalator...


User
User

the greeting in the restaurant look was very friendly and the workers seemed highly motivated. from reception, place assignment, production of the menu to the order acceptance had told us and write 5 service employees in eiltempo- but very professional - with standard greeting and routined small-tale conversation. that was quite impersonal and undercooled, but is also pure taste. at least, the expectations for such a reception committee have been huge!As a starter, baguettebrot and fresh cheese was served. the baguette was no longer sooo fresh and had a muffy snack. for people with wheat flour allergy also gave no alternative. black bread not present and a grain bread which was added to the... Visualizza piatti

Categorie

  • Tee Esplora la nostra selezione di tè lenitivi, offrendo miscele sia classiche che esotiche. Perfettamente infusi per risvegliare i tuoi sensi, concediti la nostra gamma per un momento di tranquillità e sapore in ogni sorso.
  • Käse Una selezione curata di formaggi artigianali da tutto il mondo, con sapori e consistenze diverse che deliziano il palato. Perfetti da condividere o gustare singolarmente con gli accompagnamenti ideali. Visualizza piatti
  • Fisch Deliziatevi con i nostri prelibati piatti di pesce, realizzati con il pescato fresco del giorno. Dai preferiti alla griglia agli stufati saporiti, il nostro menu celebra la ricchezza dell'oceano con sapori che soddisfano ogni palato.
  • Kaffee Assapora la nostra selezione di caffè sapientemente preparati, dai ricchi espressi ai cremosi cappuccini. Che tu abbia bisogno di una carica mattutina o di un sorso rilassato, le nostre opzioni di caffè promettono calore e comfort in ogni tazza.

Servizi

  • Cafe
  • Fernsehen
  • Piatti
  • Parkplatz
  • Menu
  • Sitzplätze

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Edo Restaurant Foodbar

Edo Restaurant Foodbar

Edo-Wiemken-Straße 4, Varel, Germany, 26316

Piatti • Sushi • Fusion • Kaffee • Deutsch


"Tapas- und Sharing-Konzept ist schon seit geraumer Zeit ein Trend, dem viele Restaurants folgen. Das „edo Restaurant schließt sich an. Die gebotenen Gerichte sind in Tapas-Größe, ausgelegt für 1 Person. „Sharing“ ist damit nicht möglich. Auch mehrere Gerichte auf einmal zu ordern ist schwierig, weil die Tische zu klein sind. Als Thailänderin bin ich an Tapas- und Sharing-Konzepte kulturell gewohnt und finde es auch gut. Grundsätzlich also ansprechende Konzepte. Neben den kleinen kleinen Tischen erweist sich jedoch auch die Auswahl für Vegetarier:innen und Veganer:innen als stark limitiert. Mit insgesamt 4 Gerichten für Vegetarier:innen und 2 Gerichten für Veganer:innen zur Auswahl geht das Ganze nicht so recht auf. Geschmacklich und handwerklich sind die vegetarischen und veganen Gerichte jedoch hervorragend. Auch die Präsentation der Speisen ist sehr ansprechend und lässt das Auge mit genießen. Preislich ist das Ganze allerdings nicht günstig. Bei den kleinen Portionsgrößen braucht und kommt man schnell auf mehrere Vorspeisen, Hauptgerichte und Desserts. Da summiert sich der Abend leicht auf 100 € , was für die gebotenen Mengen für den ein oder anderen hoch erscheinen kann. Neben gutem Essen erfreuen auch alkoholfreie Alternativen Gäste wie mich, die keinen Alkohol konsumieren. Allerdings gleichermaßen recht teuer: Fast 9 € für 100 ml, während die gleiche 0,75-l-Flasche im Handel für 8,50 € zu haben ist – hier besteht noch Optimierungspotenzial. Fairerweise muss ich jedoch anmerken, dass dies den üblichen Preisen in anderen Restaurants entspricht (3-fache). Ambiente des Restaurants ist modern, hell und einladend. Wie bereits erwähnt, sind die Tische für das Tapas-Konzept zu klein. Mehrere Teller finden gleichzeitig keinen Platz. Die Bestuhlung ist bequem und der Service jung, freundlich und aufmerksam. Alles in allem ein empfehlenswertes Restaurant."