Telefono: +4949321006
Indirizzo: Strandstr. 2, 26548 Norderney, Lower Saxony, Germany
Città: Norderney
Menu Piatti: 4
Recensioni: 1353
Sito Web: http://www.facebook.com/pages/M%C3%B6wchen%20Restaurant/114129471981257/
"After three weeks on Norderney and visiting several restaurants, I can rightly say that this was the worst. When is greeted with a miss brave face. Then you are succinctly shown a table. We ordered Jägerschnitzel and wanted it with fried potatoes instead of fries. For this dish we were charged the full €16.80 that a Jägerschnitzel with fries would have cost. As requested, we got the schnitzel without fries but a small bowl of fried potatoes that we were supposed to share between the two of us. It really wasn't worth mentioning. We each had to pay an additional €2.50 for this mini bowl that we were supposed to share. There was no salad with it. When doing the billing, the waitress wasn't able to work out what everyone should pay. She had already assessed the bill together, as they were assuming. That would be desirable, although we never expressed it. Her calculations were also wrong and I had to explain to her that she didn't add it up correctly. The lady was unfriendly and always had a displeased expression. The employee behind the counter who took care of the drinks also worked very comfortably and ate sandwiches in between, even though customers who were there before us were waiting forever for their food and had already made an angry complaint. Our food came after a wait of a good 30 minutes. And that made us one of the lucky ones, because many people only got their food after well over an hour. The ambience is like a restaurant left in the 70s, with creepy old puppets, an old carpet, dim lighting and no flair, as was the staff who couldn't crack a smile. I can only advise everyone to skip this restaurant because there are so many good restaurants on Norderney. Food: 3 Service: 1 Atmosphere: 1"
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Norderney, una città insulare nel Mare di Wadden in Germania, è conosciuta per le sue spiagge sabbiose e la cucina di frutti di mare, in particolare i piatti di pesce fresco come l'aringa, i gamberi e i granchi del Mare del Nord.