Telefono: +494307824590
Indirizzo: Inh. Emilio Mega, Bahnhofstraße 34, 24223 Schwentinental, Deutschland, Germany
Città: Schwentinental
Menu Piatti: 13
Recensioni: 2927
"At the end of a weekend we had no desire to cook at home. So we decided to decide the evening in the small Italian restaurant in Raisdorf. Madame had doubts as to whether we would get a table, only the activities of the German national football team this evening had probably held most potential guests from the visit to the restaurant. We were kindly greeted by an operator when we entered, and we were able to choose a place in the restaurant where only one family was sitting at several tables pushed together. We had hardly any room when the second service already supplied us with the menus. The two young ladies were apparently in the second or third generation in Germany, a barely acceptable Italian accent seemed more wanted to create the appropriate atmosphere in the restaurant. Despite all the efforts of the two, however, it was clear that they had not enjoyed gastronomic training, but they did so with kindness and commitment. Essen The offers in the menu characterize the typical program of a small Italian restaurant in Germany, is therefore adapted to German expectations and behaviors. So there is a selection of pizzas, pasta and salads, with meat and fish dishes it's a bit thin. Madame chose “Macheroni all’Arrabiata” (8,50 € and I baked the “Canneloni di Carne, pasta filled with minced meat, with ricotta and cheese” (8,50 €. To drink we ordered a bottle of mineral water (0,75l for 2,60 €, which was also brought after a very short time. The restaurant was as empty as the footballers should have one of their big performances this evening. Accordingly, the kitchen rushed to prepare our food as soon as possible as the expected last guests. After about ten minutes the two plates were served, the noodles were expected to be “old”, the Arrabiata sauce to the macheroni and also the minced meat filling in the canneloni very good and tasty. We were both well fed and very satisfied with the restaurant visit. Ambience Rustic furnishings with open light wooden beams and partly white, partly ocher-painted walls, the furniture made of light wood, the chairs with centrally padded back with striped fabric cover. The tables were covered with white fabric tablecloths and blankets in old pink, the places covered with cutlery and napkins. On each table were a windlight of glass and salt and pepper mills. Cleanliness No dust in the corners, no crumbs on the ground, so well maintained. Plates, glasses and cutlery were also clean, we did not visit the toilets."
Tutti i prezzi sono stime su Menu.