Ristorante Pizzeria Am Belzappel

Sam Kullman's Diner Kaiserslautern

➤ Mainzerstr. 119 67657 Kaiserslautern, Germany

Lässig • Frühstück • Schokolade • Amerikanisch

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"Wie in Amerika. Wer dort schonmal einen Diner besucht hat und so etwas in Deutschland vermisst, der wird hier fündig. Ambiente, Essen, Service, top. Und auf der Karte natürlich die entsprechenden amerikanischen Klassiker und Gerichte. Wir kommen wieder. Empfehlenswert."

Curry House K-Town

➤ Mainzer Tor 3, 67655 Kaiserslautern, Rhineland-Palatinate, Germany

Indisch • Mexikaner • Asiatisch • Vegetarier

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"we were in the curry house on Thursdays. when we came in, we were already beaten by the smell of the sticks. again and again, while we were there, different windows were opened, which led to a low room temperature. I was completely frozen at the end of the evening. we got a gruß from the kitchen with three dips. That was okay. also the currys were in order. we were asked in advance whether we want it sharp, medium or mild. So I'm kind of tired of the sharpness! Unfortunately, the waiter after eating no longer really came to our table. was not dreamed of what I always find very uncomfortable, and no one was asked if you want to drink. the waiter was very friendly. we drank another tee. the minztee described in the map was unfortunately only a measurable bagtee."

Taverna Poseidon im Braustubl

➤ Fischerstr. 47, 67655 Kaiserslautern, Rhineland-Palatinate, Germany

Deutsch • Asiatisch • Vegetarier • Griechisch

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"so what is offered to you here you can't get anywhere else! don't let the ambiente or the size of the dining room deceive - no, it's coming to the kitchen! what ioannis there with semen vater on the grill brings that is simply crazy! grilled peperoni and village plates are actually mandatory but the rumpsteak is one of the best of the city. very nice service by chefin nicole!"

Royal Aroma

➤ Im Erfenbacher Tal 7, 67661 Kaiserslautern, Rhineland-Palatinate, Germany

Käse • Huhn • Indisch • Nachtisch

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"First I must praise this establishment for it's diverse, delicious, house-made, and made-from-scratch menu. On weekdays they have a sampler lunch special which is set daily that rotates through their menu for 12€, that always includes assortments of lamb (1), chicken (2), vegetable (3), dessert, naan (Indian bread), chutney, yogurt, tamarind sauce, etc (they have an alternate vegetarian version).I hadn't had authentic house-made chai like this place has since I was in Afghanistan.The first time I went here was with a colleague on a weekend when they have the weekend buffet. I'm skeptical of buffets but I was thoroughly impressed that quality was not sacrificed for the increased quantity... and let me emphasize again that the yogurt, bread, chutneys, chai, etc are house-made.The proprietor is super friendly and eager to accommodate.Also, I was here on 27APR17 for lunch and saw Morena Baccarin's doppelgänger eating with a friend. If she's reading this, I'd like to chat and my email address is [email protected] but I go by Richard or Richie."

Cardinale Ristorante

➤ Rittersberg 14, 67657 Kaiserslautern, Rhineland-Palatinate, Germany

Fisch • Pasta • Kaffee • Vegetarier

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"our slemmerblock led us to Cardinale.Before the door stood a plaque with the current recommendations. When we entered, we came into a cozy vault cellar. the service asked us if we had reserved. some tables were already occupied. we had not reserved and then we were allowed to choose a free table. we sat next to a large open wood stove that stands in the middle of the cellar. he makes a nice warmth and also a great ambiente. on the tables there was cercion. the chef brought us the card.We chose the pizza cardinale and ravioli with spinach. as we like it. to the ravioli I still got white bread - it would have been different to the good soße.The time between ordering and eating was optimal. Not too short and not too long.The service was very attentive and saw directly that my drink was empty. we were pointed out to the wine card and were asked to conclude whether we would like a coffee. we were able to have a very nice conversation with the chef. here you feel welcome immediately. We're very happy to come back."