Rossosiena Vino E Cucina

we've been there with friends a lot. the kitchen is uplifted, therefore also not so cheap, but very tasty. the service is friendly and you can talk well: it is not so loud. I'd like to go back here.

we were on June 24th at 5 among friends to dinner in Rossosiena.There were different Italian specialities (see pictures) and a fine merlot from Veneto.Since we were invited, I don't know the prices.We can recommend it all around. everything was best

the rs is a great restaurant with a high grace and a great summer terrace.The service is attentive and very friendly.The foods are worth their price and taste excellent variation.In addition to the orientation of the menu there is a daily menu as well as various recommendations from the kitchen that you should consider.In the rs you can order wonderful pizza and pasta meat as well. the delicious salads with thunfish or salmon fillet are also highly recommended. Visualizza piatti

mixed appetizer plate, very large, very good seaweed with risotto or pizza with truffles, self-made cassata with excellent white wine. all in all impeccable, no doubt one of the best Italians in Berlin.Appropriately reserved ambiente, friendly service, however, one on the table forgotten (birth round). he got his pizza only when all the others were almost finished with the lead. can happen, however, it was quite nonchalantly passed away. here would have been a little more effort around the gas.

Questo ristorante è stato una vera e propria esperienza celestiale! Antipasti, primi e secondi eccezionali; anche gli aperitivi personalizzati dal locale molto freschi e piacevoli al palato! Il personale molto gentile e simpatico, riescono a farti sentire come a casa! Che dire poi dei piccoli particolari di classe che la padrona di casa ha aggiunto nelle toilette per le signore: creme idratanti e prodotti per lo styling dei capelli, notevole! È stato un vero piacere e lo sarà sicuramente ritornarci!

the Italian is a bit more expensive, which is probably the district. the quality of eating was very good, all fresh. beautiful tables, nice furniture. what disturbed us during the visit was the service. that was uncharmant, little friendly. for example, we had the noodles from the keseleib, which are prepared at the table with a lot of tamtam. at all other tables this happened for the guests, with us it happened to be behind without announcing and we only got it through applause. extremely rude. I'm not sure we'll be back. small steps at the entrance. Visualizza piatti

Ingredienti di primissima qualità, selezionati con occhio esperto dalle diverse regioni italiane, dall'olio ai formaggi, ai capperi, alle olive. Anche il menu racchiude il meglio di quello che la cucina italiana può offrire, sia di pesce sia di carne. Gli antipasti sono una delizia anche da vedere come tutti i piatti preparati con grande cura e attenzione per i dettagli. Anche la selezione dei vini è estremamente curata, L'ambiente è elegante, molto accogliente e i proprietari e lo chef ti fanno sentire a casa. Una tappa obbligata per chi ama la cucina italiana!

so far we have liked to go to special occasions. in the last couple of paintings, the quality has been a bit worse from time to time. now, last time, then the crowning: visit the week earlier in the afternoon, only a few guests. can happen. After we were looking for a table, we got the menus wordless over the table. no greeting. nothing! the order was forced to us after we said within 2 minutes that we need a moment. eating was already much better! the homemade pasta dish was noticed that only the ingredients were put together in the house (according to definition, is not self-made). in the case of payment, the invoice amount had to be fixed, as was the case before. the waiter has not apolog...

for more than a year we now visit the rossosiena regularly, at least once a week. we have never been disappointed, although we are critical and regularly eat in italia. even at full house (e.g. christmas) the quality is correct. owners salvatore and his family and employees run the restaurant with passion and professionalism. an experienced gastronomic of the "old school", as you wish it to be a more demanding guest. nothing can be good enough, everything must be right. he also manages many products by hand at selected suppliers and also drives further routes. it is offered the authentic Italian cuisine, with some specialities of certain regions. a map and season map with something more unus... Visualizza piatti