Shukria Indian Harburg

Who knew I can find my favorite type food in this location. Really enjoyed my dish, the chicken tikka marsala. Make sure you go spicy. Indian cuisine is...

Excellent Italian restaurant with very friendly and helpful staff. The cook is an absolute professional. I like the open kitchen where you can watch the cooks at work. Here it is worth booking a table when you land in Harburg.

Who knew I can find my favorite type food in this location. Really enjoyed my dish, the chicken tikka marsala. Make sure you go spicy. Indian cuisine is best when you take level 5+. The place had a good ambiance. Staff in authentic and friendly. Try it. Visualizza piatti

As the only Indian restaurant in Harburg area (at least most search results say so), we didn't had many options to try from. Went there for a little late lunch on a Saturday and the place was kind of half full. It's not a big...restaurant from inside but the ambience is quite good and staff is friendly and helpful. We ordered Chilli Paneer Masala, Chana masala and daal. All the dishes were very tasty, especially Chilli Paneer, and also the quantity of the dishes was good, naans were also OK, if not the best. We found the starters in the menu to be quite expensive as the waiter said they would serve only pieces of pakora for a starter dish of about roughly Euro. But the good thing is waiter t...

After some changes were made to the staff, I was back for the first time in the Al Limone and had Saltimbocca alla Romana for the evening, with the house wine. Good homemade bread was brought with olives and garlic oil as a greeting from the kitchen. The salad on the front was fresh and crisp, but the salad sauce seemed to be a finished product. The main court was appealing. The Saltimbocca was good, not overwhelming, the salbeisauce lacked salbeisauce and white wine. The grill, which served as a supplement, was very good, crisp, had beautiful roasted flavors, was well tasted. The rosemary apples had unfortunately never seen rosemary and some tasted like they were lying in the refrigerator s...

We like Indian cuisine a lot and are always looking for a good place in Hamburg and vicinity.Most of the Indian restaurants however, serve 'germanized' food, adapted to the German palate, too greasy and by far not spicy enough. We discovered this restaurant on the way to our favorite Portuguese restaurant in the same stretch.Being vegetarians, we enjoyed the multitude of veggie dishes and tried two sampling combos and were positively surprised, the samosas and pakoras were well prepared, not only filled with alloo(potatoes) but different veggies and nicely seasoned, and crspy, but not overly.The main dishes with channa,dhal, and seitan were really good and tasted seriously different for both... Visualizza piatti

We like Indian cuisine a lot and are always looking for a good place in Hamburg and vicinity. Most of the Indian restaurants however, serve germanized' food, adapted to the German palate, too greasy and by far not spicy enough. We discovered this restaurant on...the way to our favorite Portuguese restaurant in the same stretch. Being vegetarians, we enjoyed the multitude of veggie dishes and tried two sampling combos and were positively surprised, the samosas and pakoras were well prepared, not only filled with alloo(potatoes) but different veggies and nicely seasoned, and crspy, but not overly. The main dishes with channa,dhal, and seitan were really good and tasted seriously different for...

I love the Pakistani cuisine and had the pleasure of being able to enjoy it at the end of february 2013 even before the place – on the occasion of a private visit to the Pakistani cultural metropolis lahore. For ten days I could taste some of the better and more interesting restaurants with local guides. for example, the natives with the probably best view of the city: Coocoo’s den. [here link] otherwise we were supplied with completely freshly prepared home cooking from our host and cook (which is specialized in marinating and then grilling) on the morning, midday and evening. finished products were tinted. Therefore I was pleased to announce the Pakistani restaurant kaghan as qyperin for t...

too high was a table ordered....and we were back too early and asked with two edible: nanu? will have opened on the display boards stood 11.30 clock, it was already 11.38 clock and we were still standing in front of the closed door. will have opened or do not celebrate? we have grilled. he grabbed the door lock and shook easily. to make nix, that remained dense. we had only thought when we went to the neighboring portugiesen that opened the door. we wanted to sit outside because it was jet day. from this reason we asked the waiter to open the sunshades because the sun had made an enormous and we did not want our drinks to evaporate. we had a small pilger (0,3l and a bottle of mineral water (... Visualizza piatti