Skc - Piatti

the service is good and the atmosphere, the food is regular at a very high price, 3 small lobsters 30libras?. I don't recommend it.

fresh Mediterranean food. fresh fish. interesting and delicious dishes. a lot. weine to acceptable cost. personal attention. friendly and unbelievable.

A tranquil retreat from the crowds around the museums. It was delightful to enjoy lunch in such a pleasant atmosphere. Many of the dishes were outstanding, and the service was flawless. Visualizza piatti

The restaurant offers a serene escape from the crowds near the museums. It's a wonderful place to enjoy a relaxing lunch in a refined setting. Many of the dishes were outstanding, and the service was flawless.

Stuck in a time warp... The restaurant desperately needs renovation, the service was terrible, the food was uninspiring, and there wasn’t a single person around. As a group of three, we had a truly embarrassing breakfast experience! The website misrepresents the venue, depicting it as a charming, upscale place when, in reality, it’s quite the opposite!

first visit in this neighbourhood(for me)restaurant and a very pleasant experience with my friend. delicious foods (lightly broken fried calamari and courgettes cooked as a dead, fresh sea bird to perfection, although from italia!) generic portions, healthy dishes. it has not been possible to taste the desserts, but to come back with my man who likes it. Visualizza piatti

It was quite difficult to find the entrance as it was not signposted outside- had to go on the address to find the entrance. The staff were very friendly even if some of them looked about 15 years old! I love fish which suited me fine with the menu, but there were very few meat options- and one of our party who does not like fish and needs gluten free food had a very limited choice. The overall price was good value and the fish were all cooked beautifully

I had my first visit to this neighborhood restaurant (for me) and it was a very enjoyable experience with my friend. The food was delicious, starting with lightly battered fried calamari and courgettes as a starter, followed by fresh seabass cooked to perfection, even though it was from Italy! The portions were generous and the dishes felt healthy. I didn’t get a chance to try the desserts, but I plan to return with my husband, who will definitely enjoy it as well.

Newly opened we were warmly welcomed and shown to an excellent table in the window area. First impression was the tables are well spaced so private discussion is easily achieved. The menu concentrates on fish although meat dishes are available. There were 5 of us dining and we were treated to some superb cooking with not a single complaint from my normally critical colleagues who ordered a variety of dishes. All the fish, whether Bream, Sea Bass or Giant Prawns were cooked to perfection. Atmosphere was muted as, having just opened to the public, it is not widely known yet. This will change as the standard of cooking and service were outstanding and I would unhesitatingly recommend it. Visualizza piatti