Telefono: +492111793308
Indirizzo: Immermannstraße 28, 40210, Düsseldorf, Germany
Città: Düsseldorf
Menu Piatti: 35
Recensioni: 25300
Sito Web: http://www.takumi-duesseldorf.de
"During the summer holidays I was able to drive through NRW with my network card and take another person. I wanted to use it at least once, despite Corona. My daughter proposed to drive from Bergisch Gladbach to Düsseldorf (the “bad” city). There a “Ramen Laden” would be very close to the train station and the soup there would be quite good. So we came to Takumi. A residual risk was the fact that this is not reserved. But we were lucky and there were free places. But it can happen that you have to wait or visit another place. Ambiente The facility is simple and simple. Cleanliness Everything was well maintained. Sanitary not sought. Service In the service were quite many young people who acted extremely politely and attentively. You were served quickly. The map(s) The choice is not great but the restaurant is also more intended for a quick meal and then you go again. In addition, a small offer may speak for freshness. Tasty food Ajitama tonkotsu (12,60 € What is Tonkotsu Ramen? A milky, creamy and fat broth, which is cooked from pig bones for hours to days. In addition, a vegetable base belongs to it, which ensures full and characteristic aroma. For example, a mixture of onions, leek, spring onions, garlic, ginger and mushrooms is suitable for this purpose. That reminds me of soups at the grandma a long time ago as far as the basic substances are concerned. The lentils or peas stew was also often prepared with broth from pig bones. However, I did not like this taste. However, when the boulevard was made of beef bones, it was completely different: it was great for me; it was noodles and awnings in it. However, the worst thing I found is the oily spices from the chicken parts, where the surface was completely oily. It wasn't like this! The basic broth was creamy and spicy, but not greasy. The vegetables were gently cooked and had a rest of bite. The half eggs were also well tasted and made the soup round. The white was neatly firm in the structure and the dotter still creamy soft. The thick noodles were also visible in shape. I'm sure I'm not going to be a fan of this sort of soup, but I think it's quite perfect and appealing. As a change in everyday life even an enrichment. My daughter, however, is a fan of these pots. Gyoza (3,00 €) The portion of small dough bags we split and fed as a conclusion. They were crispy and filled with vegetables. Drinks apple choir (2,50 € Conclusion 4 – happy again – but only if I'm in the area and have some hunger and then want to do something further. In principle, I like to reserve beforehand, stay a little longer in a restaurant and focus on the restaurant visit. But even when shopping, I like to take a break and then Takumi is certainly not a bad choice if you like this “niche” of Asian cuisine. It is in total (not yet my world; but a way outside known roads. (1 – certainly not again, 2 – hardly again, 3 – if it results again, 4 – happy again, 5 – absolutely again – after “Kuechenreise” Date of visit: 31.07.2020 – at midday 2 people My pleasure experiences are also at [here link]"
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Düsseldorf, una città vivace sul Reno, è conosciuta per la sua architettura moderna, la scena artistica e l'Altbier. I cibi tipici includono Rheinischer Sauerbraten e Halve Hahn.