The Balloch House - Menu

The restaurant across the street is lovely. The food and drinks were enjoyable but not overly extravagant. The atmosphere was pleasant.

They had a separate vegan menu with many options. The kids menu even has the vegan options labeled. I had the tomato tart and absolutely loved it!

separate vegan menu with 3 curses available. we had the vegan burgers and those were delicious. cozy pub with beautiful outside area and good view. Come back here.

This is one of the better places to go in Balloch: The pub is nice and warm and the selection of beers is nice. They have some vegan food but it is not very prominently presented on the menu and quite pricey.

Good food and nice cosy surroundings. Great little Vegan menu and good for rest of the family. I’ve had the aubergine burger and sweet potato curry on separate occasions both of which were very tasty. Also had the coconut

they have a seperate vegan menu with a good number of options. I tried her falafel star, butternut quash and coconut curry, and the most exciting apple crumb for dessert! all I had was really delicious and quite expensive. the restaurant itself is beautiful and cozy and the staff was knowledgeable and helpful.

we ate here in juli 2019. the menu had marked clearly vegan options, but when it came, there was butter on our teller. the pub is not located in the owned, so it felt like the main office is a menu with vegan options, but do not train employees on what that meant. the pub atmosphere was beautiful and the service was friendly. would visit again, but explain vegan nutrition more cautious.

As it‘s been said, there is a separate vegan menu available with quite a lot of options for a „normal“ restaurant (3 starters, 5 mains and 3 desserts). We had the Winter Salad, Soup of the day (a separate vegan one with parsnip and apple), the Tomato Tarte and the Wrap with relish. Everything was delicious and very fresh. For dessert, we ordered a (warm) slice of apple pie, which was excellent as well. Highly recommend this place!

They came a long way from few years ago when a wee waitress with big attitude argued with me that fish is a vegetarian option. Now they have a separate vegan menu and the dishes I've tried were pretty good (chickpea burger, side of aubergines, free cider when you subscribe to their newsletter, also vegan), the place itself is very scenic outside and cosy and atmospheric inside. I was told that there is a vegan staff member working in the kitchen which I always find reassuring.