Und Neue Thuringer Klause

Gleesbergstrasse 19, 08301Germany, Aue-Bad Schlema

🛍 Käse, Huhn, Deutsch, Fleisch

4.6 💬 1371 Recensioni

Telefono: +49377222687

Indirizzo: Gleesbergstrasse 19, 08301Germany, Aue-Bad Schlema

Città: Aue-Bad Schlema

Piatti: 3

Recensioni: 1371

Sito Web: http://www.thueringer-klause.de

"Absolutely recommended! Well visited host house with changing map. Very cozy ambience, attentive and friendly staff and the dishes incredibly delicious and very beautifully decorated! Fills Thüringer Klöße absolutely taste! You want to taste the whole menu, so tempting the dishes sound. If I ever get back from Munich to Schlema, a return is planned. I will tell you that despite all the difficulties in gastronomy, you can continue your large inn in this quality!"

Menu - 3 opzioni

Tutti i prezzi sono stime.

Beatrice Beatrice

Service: Dine in Meal type: Lunch

Indirizzo

Mostra Mappa

Recensioni

User
User

Cosy restaurant with delicious food and very good service


User
User

Excessive staff, clean. However, prices are very high. Food: 2 Service: 5 atmosphere: 5.


User
User

friendly and competent girls, competent and very nice chef, and this is rounded with very tasty eating and small surprises


User
User

Very tasty 2x with you out of house ordered there were tasty clings with vegetables and cheese as well as saladVery recommended and at short notice a great praise


User
User

You saved us after we flew out at the Kurhotel.... Because we were not house guests.... Super food, very nice service, matching prices our dog was allowed with pure, everything perfect


Jost
Jost

Thüringer Klause, really very nice here. Cosy ambience, nice and friendly staff, good food. Definitely worth a visit. In the Christmas season in the Erzgebirge surely even more cozy. We'll definitely be back.


User
User

the first address in bad schlema. who wants a place should book in time. Eating is simply delicious and the team of cheery more than friendly. we always feel like home when we're here. Five stars are still too little. ;


User
User

We ate very well and the staff was very friendly. Child-friendly: We got an extra table at the entrance. We could park the stroller around the corner in the restaurant. High chair with table available. There are also children's cutlery. Service: Dine in


User
User

Absolutely recommended! Well visited host house with changing map. Very cozy ambience, attentive and friendly staff and the dishes incredibly delicious and very beautifully decorated! Fills Thüringer Klöße absolutely taste! You want to taste the whole menu, so tempting the dishes sound. If I ever get back from Munich to Schlema, a return is planned. I will tell you that despite all the difficulties in gastronomy, you can continue your large inn in this quality!

Categorie

  • Käse Una selezione curata di formaggi artigianali da tutto il mondo, con sapori e consistenze diverse che deliziano il palato. Perfetti da condividere o gustare singolarmente con gli accompagnamenti ideali.
  • Huhn Succulento e saporito, i nostri piatti di pollo sono realizzati con carne tenera, condimenti saporiti e diverse ispirazioni culinarie. Goditi una deliziosa varietà che saprà soddisfare ogni palato.
  • Deutsch Assapora i ricchi sapori della cucina tradizionale tedesca, caratterizzata da carni sostanziose, crauti agri e salse sontuose. Delizia con piatti autentici che portano il gusto della Germania sulla tua tavola.
  • Fleisch Esplora la nostra deliziosa selezione di carni, con bistecche sapientemente grigliate, pollo tenero e piatti di agnello saporiti, ciascuno condito alla perfezione per un'esperienza culinaria indimenticabile.

Servizi

  • Wegbringen
  • Sitzplätze Im Freien

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Kulturzentrum Goldne Sonne

Kulturzentrum Goldne Sonne

Fuerstenplatz 5, 08289 Schneeberg, Saxony, Germany

Pizza • Pasta • Fastfood • Europäisch


"We started our Sunday with 6 adults and 5 children in the cones. Here we were nicely supplied with drinks. However, someone could have explained the technique of the bowling alley a little better. We were only given a guide, which was not really helpful. But is also the only critical point of our entire stay in the bowling alley. Being was a lot of fun and we had 2 lanes for us. Then we ate in the restaurant for dinner. The owners pay great attention to seasonal food and regional suppliers. It has also been noted that all dishes were freshly prepared and that the kitchen team has made a lot of effort. We have eaten (evaluation in brackets: fried chicken breast fillet with oysters (a breeding mushroom and white wine sauce, cocktail tomatoes and a “Nest” of green noodles (was very tasty, large portion and balanced seasoning). Rabbit roast on sour cream bacon sauce with semmel butter swung rose cabbage and potato strudel (For rabbits amazingly much meat on the plate, also a very tasty dish. Braumeisterschnitzel from pig with cheese ham filling and black breadboard, there are black roots and fries (was a bit dry, here you miss a sauce. Filled roasts from the knight's green saddle pig (with fennel cracker, with sour wort and homemade green lumps (an absolute taste experience. I haven't eaten such a fine and tasty dish for 10 years. The clubs were also top. Egg cake with sweet filling: apricot jam and chocolate sauce (here we asked applesa instead of jam. Unfortunately there was only the applesauce, the strange filling and chocolate sauce was still present. Not like that. Who came to the mix? No experiments with children's courts. Colorful noodles with ham cream sauce and ruby cheese (the noodles were not colorful, but regular spaghetti. That's something the young lady has disappointed, but otherwise it was delicious. Appropriate portion, which was still not eaten. Small chicken carving with mixed vegetables and fries (cooks and fries were popular and tasty. But what did you think about the vegetables? That was sour pickled vegetables? At least it tasted like that. On a children's plate, it's nix to look. All in all, we felt very comfortable. The service was also very nice and welcoming in the restaurant. When one of our children announced that the portion was a little bit small (an appetizer had ordered itself as a main dish, the waitress brought an additional snack, which was then not on the bill. Also on our arrival we received a delicious greeting from the kitchen, which was also not calculated."