"Housed in a century building, the interior of Die Kartoffel is lovingly filled with all sorts of antiques and bric-a-brac. In summer, guests can enjoy their meal al fresco under a century “Gewölbe” (arch) or in their Biergarten. The quirky atmosphere is not...the only attraction though. Die Kartoffel is well-known in the region as a place where you can enjoy a piece of meat like you would during the Stone Ages... well, almost! The house specialty is an Argentinian Black Angus steak served on a sizzling slab of lava stone heated to degrees Celsius. You get to grill your steak at your table, exactly how you like it. The steak meal comes with different sauces, along with a baked potato smothered with homemade sour cream and a side salad. Other meats, prawns and even vegan and vegetarian options are available. Overall an enjoyable dinner with delicious food, good local wines and great service. Note: There is a ventilation system in the dining area, but it doesn't entirely remove the grill smoke from the tables, so be prepared to smell like a piece of grilled meat at the end of your meal!"