Ajaccio
Restaurant Neptune Plage

Restaurant Neptune Plage

Route Sanguinaires, 20000 Ajaccio, Communaute d'Agglomeration du Pays Ajaccien, Corsica, France

Pizza • Steak • Desserts • Restaurants


"Au fil du temps et de nos vacances d'été nous avons vu cette paillote s'arrangée pour maintenant proposer un accueil plus près des standards d'un restaurant classique que de nos habituelles cantines de vacances dans lesquelles nous devons souvent accepter un confort primaire. Le Neptune Plage propose une salle de restaurant classique avec la particularité d'un côté totalement ouvert sur la mer, qui se trouve à 10 mètres, mais également quelques tables rondes sous parasols au confort moindre mais plus typiques. Trois menus proposés selon vos envies et votre faim dans lesquels vous pouvez retrouver un buffet d'entrées et un grill du jour de poisson ou de viande. Mais également une carte pour tous les goûts. Pour ma part j'ai autant apprécié le carpaccio de bœuf que la déclinaison autour du saumon mais ma préférence va au Corsica burger tant pour sa sauce que pour les ingrédients originaux qui le composent (steack bien sûr mais aussi lonzo, tomme Corse et confit d'oignons)...un régal !Durant notre séjour, nous avons également eu l'occasion de participer à deux soirées à thème si la première consacrée à la salsa ne me plut guère malgré un dîner somme toute correct à 35€ (filet de loup ou brochette de veau corse et choix multiple de desserts). La seconde avec une formule similaire plat-dessert + coupe de champagne à 39€ fut géniale grâce à la voix de Jean Menconi et les reprises de son groupe qui nous ont fait danser dans ce petit coin de paradis jusqu'à très tard dans la nuit et sous un feu d'artifices lancé pour l'occasion !!!Dommage qu'il nous faille regagner le continent et attendre une nouvelle année avant de savourer un nouveau Corsica burger...les pieds dans l'eau !"

A Terrazza

A Terrazza

9 Cours Lucien Bonaparte | Hotel Les Mouettes, 20000 Ajaccio, Communaute d'Agglomeration du Pays Ajaccien, Corsica, France

Fruit De Mer • Méditerranéen • Tradaméricain • Des Hamburgers


"We’re staying at the hotel (Les Mouettes) for a week and it’s delightful, we’re very happy and it’s a out of for us. However with of our chosen Ajaccio restaurants shut this month the hotel recommended their own restaurant so we...thought why not. Unfortunately despite being hotel guests we couldn’t get a table until the next night (albeit tables stayed empty from but apparently the kitchen couldn’t cope with too many people arriving in the small table restaurant at once) but we accepted that and shared a bottle of champagne on our room’s terrace while we waited for To be fair to the hotel reception they tried to get us seated at the empty table at but the Maitre D wasn’t having any of it. Putting all that to one side we settled in (albeit we were given some kind of temporary table which meant the seats were too low and we had to ask them to change them so we could eat at a comfortable height) and chose a nice wine (nothing below Euro which seemed a bit pompous) and studied the menu. We went for the courses at Euro which interestingly counted the amuse bouche and palate cleanser course as of the so in reality it was courses. The food was nice but modest in portion size albeit beautifully presented as you would expect. I had a scampi starter and John Dory main which I enjoyed, with husband having duck as main which again was nice, although we both would have liked the option to order an additional side dish of some vegetables or potatoes as the portions weren’t the biggest. We were underwhelmed by the dessert, mine being a chocolate pudding but after the amazing chocolate fondant at Bistrot Gourmand the previous evening it was a let down and disappointingly average for a restaurant which sets itself up as high end. There was no complimentary liquer and coffee wasn’t offered. Whilst the food was enjoyable, albeit a touch mean in size, the very the coolness of the serving staff and the lack of any warmth or pleasure at our custom spoilt it for us. We wondered if they were just like that with us as English customers but it seemed not, everyone was dealt with similarly. Given we were hotel guests we found the lack of any acknowledgment or “thank you for choosing us” sentiments disappointing and surprising. All other restaurants we dined at in Ajaccio were warmer in service and whilst we’d put A Terrazza as our choice for food (as most restaurants in Ajaccio are a little touristy) it was bottom on service and enjoyment of experience. Plus the price at over Euro was the most expensive and not value for money. Bistrot Gourmand at half that cost gave us a fabulous quality meal, real warmth of service and more to eat and was absolutely number for us. We still love Les Mouettes hotel though and would happily return, but not to A Terrazza I’m afraid."

Restaurant Gastronomique A Terrazza

Restaurant Gastronomique A Terrazza

9 Cours Lucien Bonaparte | Hôtel Demeure Les Mouettes, 20000 Ajaccio, Communaute d'Agglomeration du Pays Ajaccien, Corsica, France

Pubs • Café • Fruit De Mer • Méditerranéen


"We’re staying at the hotel (Les Mouettes) for a week and it’s delightful, we’re very happy and it’s a 5 out of 5 for us. However with 2 of our 7 chosen Ajaccio restaurants shut this month the hotel recommended their own restaurant so we...thought why not. Unfortunately despite being hotel guests we couldn’t get a table until 9 the next night (albeit tables stayed empty from 7pm but apparently the kitchen couldn’t cope with too many people arriving in the small 8 table restaurant at once) but we accepted that and shared a bottle of champagne on our room’s terrace while we waited for 9pm. To be fair to the hotel reception they tried to get us seated at the empty table at 8.40 but the Maitre D wasn’t having any of it. Putting all that to one side we settled in (albeit we were given some kind of temporary table which meant the seats were too low and we had to ask them to change them so we could eat at a comfortable height) and chose a nice wine (nothing below 40 Euro which seemed a bit pompous) and studied the menu. We went for the 5 courses at 75 Euro which interestingly counted the amuse bouche and palate cleanser course as 2 of the 5 so in reality it was 3 courses. The food was nice but modest in portion size albeit beautifully presented as you would expect. I had a scampi starter and John Dory main which I enjoyed, with husband having duck as main which again was nice, although we both would have liked the option to order an additional side dish of some vegetables or potatoes as the portions weren’t the biggest. We were underwhelmed by the dessert, mine being a chocolate pudding but after the amazing chocolate fondant at Bistrot Gourmand the previous evening it was a let down and disappointingly average for a restaurant which sets itself up as high end. There was no complimentary liquer and coffee wasn’t offered. Whilst the food was enjoyable, albeit a touch mean in size, the very the coolness of the serving staff and the lack of any warmth or pleasure at our custom spoilt it for us. We wondered if they were just like that with us as English customers but it seemed not, everyone was dealt with similarly. Given we were hotel guests we found the lack of any acknowledgment or “thank you for choosing us” sentiments disappointing and surprising. All other restaurants we dined at in Ajaccio were warmer in service and whilst we’d put A Terrazza as our 2nd choice for food (as most restaurants in Ajaccio are a little touristy) it was bottom on service and enjoyment of experience. Plus the price at over 200 Euro was the most expensive and not value for money. Bistrot Gourmand at half that cost gave us a fabulous quality meal, real warmth of service and more to eat and was absolutely number 1 for us. We still love Les Mouettes hotel though and would happily return, but not to A Terrazza I’m afraid."

Le Grill

Le Grill

Port Charles Ornano, 20090 Ajaccio, Communaute d'Agglomeration du Pays Ajaccien, Corsica, France

Steak • Pizza • Italien • Français


"Que dire.... L'emplacement est dans le port, donc sympa. Pour le reste, ça devient moins sympa ! L'accueil est courtois même si on nous saute dessus à chaque passage devant, et une fois placés, on nous oublie un peu ! Nous étions 7, 3 enfants et 4 adultes, le plus est que les enfants sont servis rapidement. Notre serveur était sympathique, mais son collègue.. Mon dieu... Un oursin ! Lent, incompétent, digne de figurer dans un film à gag ! J'ai attendu mon cocktail pendant 20 mn, et ce dernier malgré les 2 demandes n'a pas juger bon de venir me dire que finalement, la commande avait été mal passée ! Rebelote quand je lui demande du parmesan, 20 mn sans manger mes pâtes, il ne me dit toujours pas pk cela n'arrive pas, je dois demander à l'autre pour apprendre que le chef est en train d'en refaire... Pour découvrir 10 mn plus tard que le pot à été posé sur la table derrière. J'ai demandé à notre serveur si ce petit jeune commençait, il m'a répondu blasé: Non mais c'est comme ça... C'est sûrement le fils du patron pour être aussi incompétent et toujours présent ! Les plats eux sont chers, très chers pour une qualité médiocre. Mon escalope milanaise à 21,50 est sèche et j'ai même eu du mal à la découper au couteau ! Les autres plats sont inégaux mais rien n'est frais ça c'est sur ! Les desserts sont Hors de prix ( 10 euros) et sont immangeable. Je suis à la frontière italienne et servir un tiramisu aussi horrible, c'est une injure ! Depuis quand la mousse mascarpone est aromatisé fortement au café ??? De plus le dessert est servi style mousse givré, bref rien de ce qui est attendu et personne n'a fini son dessert ! Au final 250 euros à 7 avec 1 bouteille de vin, j'appelle cela une Arnaque !!!"