Dijon
Au Buffon chez Eddy

Au Buffon chez Eddy

28 rue Buffon, 21000, Dijon, France

Français • Fruit De Mer • Tradaméricain • Restauration Rapide


"according to the so-called hyrambican reviews of this small restaurant (about 28 seating places close). the reception was warm and friendly. We each took a 3-course menu for €26. aperitif: a plate with a little bit of lettuce and a half cherry tomato; a glass of guacamole topped by a salmon tartar. Not bad but not so special either. My wife chose the 6 snails of the vineyard, which were beautifully prepared. We had bread. In the main dish, I chose the beef tartare with a dauphinois gratin accompaniment. My wife chose the "leader's suggestion": duck magret in the oven and fresh vegetable macedoin. The accompanying dish was always either a small potato, pasta or vegetables. dessert, a glass with 2 ice balls in the blackcurrant and a spoon of whipped aerosol. my wife again chose the chef's suggestion: a small cut of simple fruit thinly chopped. the restaurant opened at 7:30 p.m. and was almost full after 45 minutes. at 9:10, more than half had already left. we too, despite the extra aperitif. So everything went pretty fast. for 26 € for a 3-course menu, you should not wait too much. judging by written criticism, I expected a little more. What distinguishes this restaurant from another one? everything was fresh, nothing was bad but nothing special or surprising either. On the seasoning side, an effort could still be made. If I want to be honest with myself, I can't give more than a way."