La Dame d'Aquitaine

23 pl. Bossuet, 21000 Dijon, France

🛍 Café, Viande, Poisson, Français

4 💬 3010 Recensioni
La Dame d'Aquitaine

Telefono: +33380304565

Indirizzo: 23 pl. Bossuet, 21000 Dijon, France

Città: Dijon

Menu Piatti: 17

Recensioni: 3010

Sito Web: http://www.ladamedaquitaine.fr/

"Nous avions réservé au Restaurant de la Dame d’Aquitaine. À notre arrivée, nous avons été charmés par le cadre exceptionnel du lieu et l’accueil. Cependant, un groupe d’une trentaine de personnes a rendu l’endroit extrêmement bruyant. La patronne, très proactive, a tout d’abord rappelé au responsable du groupe de respecter le calme pour les autres clients présents. Malheureusement, le repas s’est poursuivi dans le même niveau sonore, c’est pourquoi la patronne nous a très gentiment proposé de poursuivre notre repas dans la salle du bistrot. Nous avons été aux petits soins tout au long de la soirée et nous remercions sincèrement toute l’équipe pour sa bienveillance. Nous recommandons vivement cette adresse autant pour la qualité des mets, pour le service que pour le cadre incroyable! Un grand merci!"

Menu completo - 17 opzioni

Tutti i prezzi sono stime su Menu.

Roland Roland

The setting is exceptional. The welcome and service are very good. As a dish, pigeon is magical. Go for it…

Indirizzo

Mostra Mappa

Recensioni

Clem
Clem

I have never eaten so well! The bistronomic part is really great! Very helpful and pleasant staff, I highly recommend it!!


Maxine
Maxine

We made a reservation some time in advance. The food was delicious. The atmosphere too. service a little stiff if you're not disguised, but always attentive.


Véronique
Véronique

Dinner for my birthday. this restaurant offers a beautiful setting. The service is great and the dinner was succulent. We are not disappointed to have tested such a restaurant. However, the budget will stop our next visit. Visualizza piatti


Jole
Jole

the dishes are succulent and the pro and warm service. the price of the wines is quite affordable (which is not common in a gourmet restaurant.) it is always a pleasure to come spend a couple party in this beautiful setting.


Вениамин
Вениамин

Fantastic food from beginning to end, friendly service and beautiful and accessible location. However, don't make the mistake I made foolishly: it's easy to miss the €30 per person "entry fee", discreetly indicated at the top of the menu, which will be added to your bill.


Marianita
Marianita

I realize that there is a note at the top of the menu that indicates the entry price of 29 euros, but if you are a non-French tourist or, like my poor son, young and a little excitement and naive, you can neglect this (as he did) and find your joy of having had a good dinner for a very small good price once you get the invoice for 60 more than expected (for example) Too bad, it seems that the food was good. Visualizza piatti


Pauline
Pauline

succulent dishes, refined, very pretty room, impeccable service, small care of the customer. a meal in love that we are not ready to forget! a small apartment intended for turboscopion: tenit: "foreign servicer": I find this statement completely inappropriate, unbecoming, racist and no usefulness in your criticism that seems so in no way constructive but simply insulting. I hope that triopavisor will quickly do the necessary to remove your insult.


Léna
Léna

Nous sommes allés dans ce restaurant pour la saint Valentin, il y avait donc un menu unique spécial pour l’occasion. Le cadre est très beau, les serveurs très accueillants, le restaurant est épuré et les tables espacées ce qui permet un peu plus d’intimité et de ne pas entendre les conversations des tables à côté. Il faut penser à réserver à l’avance car le restaurant est très souvent complet. Je ne sais pas ce qu’ils proposent en temps normal mais le repas de saint Valentin était excellent et recherché. Il y avait le choix entre 2 entrées et 2 plats (une viande et un poisson) puis il y avait un fromage entier à partager avec du miel. Enfin il y avait un dessert à partager à 2 qui formait un...


Pampulu
Pampulu

Nous avions réservé au Restaurant de la Dame d’Aquitaine. À notre arrivée, nous avons été charmés par le cadre exceptionnel du lieu et l’accueil. Cependant, un groupe d’une trentaine de personnes a rendu l’endroit extrêmement bruyant. La patronne, très proactive, a tout d’abord rappelé au responsable du groupe de respecter le calme pour les autres clients présents. Malheureusement, le repas s’est poursuivi dans le même niveau sonore, c’est pourquoi la patronne nous a très gentiment proposé de poursuivre notre repas dans la salle du bistrot. Nous avons été aux petits soins tout au long de la soirée et nous remercions sincèrement toute l’équipe pour sa bienveillance. Nous recommandons vivement... Visualizza piatti

Categorie

  • Café Concediti la nostra ricca e aromatica selezione di caffè, sapientemente preparata per risvegliare i tuoi sensi. Dal classico espresso ai cremosi cappuccini, scopri la miscela perfetta per iniziare la giornata con una nota di sapore.
  • Viande Esplora la nostra deliziosa selezione di carni, con bistecche sapientemente grigliate, pollo tenero e piatti di agnello saporiti, ciascuno condito alla perfezione per un'esperienza culinaria indimenticabile. Visualizza piatti
  • Poisson Deliziatevi con i nostri prelibati piatti di pesce, realizzati con il pescato fresco del giorno. Dai preferiti alla griglia agli stufati saporiti, il nostro menu celebra la ricchezza dell'oceano con sapori che soddisfano ogni palato.
  • Français La cucina classica francese che mette in mostra un'eleganza senza tempo, il nostro menu offre piatti ricchi e saporiti realizzati con tecniche tradizionali e ingredienti stagionali, promettendo un'esperienza culinaria indimenticabile. Bon appétit!

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Ristoranti Simili

William Frachot

William Frachot

5 r. Michelet, 21000 Dijon, France

Piatti • Pizza • Créatif • Français • Cuisine Créative


"neophytes in starred restaurant, we came to taste the menu over the village. Correct home with a delicate touch around 20 o'clock.Aperitives = 2 champagne cups with 14 euros. (Well)Amusing mouths not bad without choice of bof bread!Snails, great fiddles, superb meurette eggs, alas for the revisitation of this dish, you have to work the white in the van part, it's too cooked, it's no more of the egg it's a fade plastic, and in addition it's almost cold. and then this sweet cassis backs in bonus, pouah!!!!!!!! The beef tail in Burgundy, it passes but it's still not hot! The cheeses, the burgundy being not known for its cheeses, it is at the auction!After it is the sweet part, including well the approach of this establishment, I can unfortunately only find that, notwithstanding the technical work and the obvious search of singularity, all these desserts and mignardises are only sugar, killing the gout of the base product too long. These agreed in all respects with the dishes and I thank him for it. The large number of staff is mostly young, affable, dedicated and helpful without being obsessive. correctly reciting what his leadership probably asks him. A single flat for the staff, the sommelier may be pedaling in his answers. I know! but it is young and improved over time.Features (4 glasses) = 325 euros. As I leave this place, I certainly don't regret my evening, but it's long and for me this sugar final doesn't suit me. Of course, it does not remove the quality of the performance of the speakers and the hive that vibriates around the tables.But if you are like me, prefer an entry and a dish to approach this type of restoration while at the very end. And of grace, ask to be served hot!"