Regensburg Regensburg

Ratisbona, una città medievale lungo il Danubio, vanta il suo storico centro storico e l'iconica cucina dei wurstel che serve salsicce bavaresi tradizionali con crauti.

Osteria Federico Secondo

Osteria Federico Secondo

Deischgasse 1, 93047 Regensburg, Germany, Germany

Fisch • Suppe • Pasta • Italienisch


"We all have a dream to discover a real restaurant, a mixture of ambiance that is neither fake nor contrived, food that captures the essence of its source, staff that are friendly and personable and not like trained dogs, a chef that either owns the...restaurant or its his/her responsibility for consistency and art and a menu that invigorates you and shows fresh ideas or classics with something extra. So it was with a welcome surprise that while in Regensburg recently I was recommended by TA to try Federico Secondo a wonderful name that is itself a true bridge between Germany and Italy and more importantly the Italy of Puglia and Sicily. Like Frederick II, this restaurant appreciates the arts and the art of cooking. With a small kitchen that expands into the dining room proper where the assistant makes the fresh pasta, the chef is right there, working in front of you. Its his restaurant. Only after we ate, did I appreciate that all of the pastas (and I suspect the bread) is made freshly as I then proceeded to watch a wonderful display of the dough being kneaded and then pressed through a wire mesh to make No. spaghetti. I had fish fillets cooked in lemon, basil and with capers, my daughters had various pastas including sage flavoured ravioli, The single waitress looked after all of the guests some of which were regulars and who chatted with her. I read the German reviews and they were all favourable but for non-German speakers I wanted to also support their positive impressions and clearly recommend a detour to Regensburg and this small trattoria with its faded photos of Puglia, the chef and his awards and of course Federico Secondo overseeing it all."

Leerer Beutel

Leerer Beutel

Bertoldstraße 9, 93047, Regensburg, Germany

Wein • Fisch • Suppe • Deutsch


"We would not have found this place if not for seeing it on trip advisor. The entrance is down an side road and not that obvious. The restaurant is down some steps in the basement of a large building. It feels like your sitting in some medieval castle with huge stone pillars and old wooden beams.The restaurant was busy, but the majority of the patrons were locals. The staff were friendly but didn't speak much English but we managed with the help of one English menu.Three of us had scallops with chorizo to start and one had a local cold meat selection, all very tasty.For mains one of had duck another had a meat stew of some kind and two of us had THE burger. the burger was the best burger both of us have ever had!!! It came with sweet potato fries which themselves were heavenly.The burger was in an onion bread roll with crispy bacon, cheese and barbecue sauce.It was like no burger I've had before. Once you buy into the meat has a pink colour but not because it was undercooked. I can only assume it's something to do with the way they prepare the burger. The whole thing melted in your mouth and the flavoured all worked so well. We both agreed it was well worth the €20.80 it costs.I'm pretty sure the other guys enjoyed their mains but I was too busy enjoying my burger to notice really.For desert I had the chocolate mousse which again was very tasty. You could taste the bitter chocolate and it was lovely and smooth.All in all a cracking restaurant GO FOR THE BURGER!!!"