À La Biche au Bois - Menu

Market products and brewery service. It's only from the daily menu.

The real French cuisine, at the top of the kitchen and in the room, always in good mood

Very nice restaurant and where we eat really well! The mamadou server in small care, bravo to him!

Very cozy, a nice selection of wines at very affordable prices and a welcoming staff. We'll be back!

Excellent bourgeois cuisine with traditional dishes. An institution in the Gare de Lyon district. A Counsellor

It is an outstanding place in a discreet location with french food out of the ordinary and the cherry on top is the friendliness of the staff.

Favorite restaurant during professional meals. Generally about 15 people. Quick service and pleasant staff. Arrangements for each food preference. Always tasty and generous dishes. We'll be back to the next meeting!!!

We have been looking for a nice restaurant in paris to enjoy a lovely meal but these were hard to find. Untill we found this place where we enjoyed one of the little good dinners during our stay in Paris. The staff was very helpfull and enthousiastic. The dinner was good for a reasonable price, although we found the fries to be a bit soft to our liking. When we ordered a medium steak it first came back a bit on the rare side. This was immediately noticed by our waiter who suggested to send it back to the kitchen to cook it a little bit further. The dessert was also tasty. We also enjoyed a free glass of wine as suggested by our waiter.

This is an unassuming little bistro in a working class area of Paris that delivers a truly enjoyable dining experience. We were able to get seating without reservations at around 7 pm but the place was packed within an hour. The owner, Bertrand, is a very congenial host and makes an effort to chat with guests at all of the tables. Wife had the coq au vin and I the veal shoulder in a vegetable- type stew. Both were served in simple small crock pots without fanfare but were remarkably delicious. The red wine recommended by our waiter paired very well with the meal. Our two kids, 12 and 8, devoured their fillet of salmon with frites. Creme brulee for dessert was also excellent. The bill came to...