Aida - Piatti

Merheimer Straße 195, 50733, Neuehrenfeld, Germany

🛍 Bier, Cafés, Steak, Barbecue

3.7 💬 1211 Recensioni
Aida

Telefono: +4922178962832,+491737678112

Indirizzo: Merheimer Straße 195, 50733, Neuehrenfeld, Germany

Città: Neuehrenfeld

Menu Piatti: 35

Recensioni: 1211

"The opening hours have changed, from 8.00 you can buy until evening where. In addition to bakery, hot food and usual kiosk goods, there are also gift items such as knitted hair bands and self-made jewelry. I recommend the latter very much from the Christmas market there."

Menu completo - 35 opzioni

Tutti i prezzi sono stime su Menu.

Arepas

Salat- Und Gemüsebüffet

Pasta

Portata Principale

Vorspeisen

Fußballkarte

Piatti Popolari

Dessert

Gelato*

Piatti Tipici Venezuelani

Empanadas

Dips, Snacks, & Small Plates

Cibo Messicano-Americano

Antipasti - Mezedes

Piatti

Pane

Suppen & Anti-Pasti

Modif.

Burrito

Tapas Calde

Beilagen

Schänke

Wurst-Gerichte

Piatti A Base Di Salsiccia

Insalate

Antipasti Caldi Fatti In Casa

Norman Norman

Here the distance rules 2020 are implemented and controlled

Indirizzo

Mostra Mappa

Recensioni

Antonia
Antonia

Super beer garden and restaurant, you can look great even in winter


Adela
Adela

Great food. Unfortunately waiting time 55 min. Bone appetite. Unfortunately.


Ayse
Ayse

Arepas (venezulan cornfladen) with black beans and soft cheese to enjoy in the beautiful beer garden is simply the best Visualizza piatti


Frauke
Frauke

delicious bbq. freshly prepared at the open-air grill. service is friendly just a little slow. cozy atmosphere in the garden.


everiel
everiel

Great atmosphere and fabulous steaks. When we were there it was horrendously busy, and my friend wanted something on the menu which the waiter decided was...


ألاء
ألاء

I drove past a few days before our visit to aida, noted the address and the website and went back to the office to research a little. the website looked quite inviting (perfect only in german) with pictures that a very colorful. Visualizza piatti


Svenja
Svenja

I write the review while I sit in the beer garden and look beer drink and football and I have to say it is very good. Although it is not necessarily new, it is cozy and welcoming. good choice if they are close and have fun on a pint!


Simona
Simona

A beer garden for Nippes and something like my living room in summer. Prices are ok, service now very good. The children always like to play on the small, manageable playground that somehow has a special attraction. Whatever. You can also see football here. All right.


Fred
Fred

The opening hours have changed, from 8.00 you can buy until evening where. In addition to bakery, hot food and usual kiosk goods, there are also gift items such as knitted hair bands and self-made jewelry. I recommend the latter very much from the Christmas market there. Visualizza piatti

Categorie

  • Bier Scopri la nostra selezione di birre rinfrescanti, dalle lager croccanti alle audaci ale e stout ricchi. Che tu preferisca birre locali o i favoriti internazionali, abbiamo la pinta perfetta per elevare la tua esperienza culinaria.
  • Cafés Affascinanti caffetterie che offrono una varietà di caffè e tè appena preparati, insieme a spuntini leggeri, prodotti da forno e dessert. Perfette per un risveglio mattutino o una pausa pomeridiana in un'atmosfera accogliente. Visualizza piatti
  • Steak Assapora tagli pregiati di succulente e tenere bistecche, grigliate alla perfezione. Ogni morso offre un'esplosione di sapore, servita con contorni classici e salse deliziose per migliorare la tua esperienza culinaria.
  • Barbecue Gusta i sapori affumicati e succosi delle nostre delizie alla griglia. Dalle costine tenere al succulento maiale sfilacciato, ogni piatto è grigliato alla perfezione con le nostre salse firmate, offrendo un vero assaggio del paradiso del barbecue.

Servizi

  • Cafe
  • Terrasse
  • Piatti
  • Fernsehen
  • Menu
  • Sitzplätze Im Freien

Ristoranti Simili

Karl Hermann's

Karl Hermann's

Venloer Straße 538, 50825 Köln, Germany, Neuehrenfeld

Piatti • Cafés • Kebab • Europäisch • Vegetarisch


"We had an important appointment in Cologne and wanted to go for dinner afterwards. It should not be a long menu or include elaborate dishes because we didn't have so much time. It should also be close to the destination. After Christmas and before New Year's Eve, at noon there were not so many locals open business breaks, changed opening hours etc. We found a parking lot on the street and saw Karl Hermanns right in front of us. The restaurant made the impression that it used to house a retail store: shop windows and two entrance doors. Room inside the counter was to be seen directly in the center. On the right there were some tables and high places. Theke Links of this were several bistrotic with benches and chairs. We went there because we don't like sitting on high tables. Our place cutlery In a hose-like passage left next to the counter in the direction of the kitchen and sanitary area there were other guest places. Gang On the walls hung some big oil paintings. Several lights hung on the ceiling with numerous incandescent lamps. From the boxes came subtle music of the Beatles and of Elvis. The plain table tops were only equipped with cutlery and thick paper napkins. Cleanliness Everything worked neatly well maintained. The sanitary area was very small and slightly angled. But clean and tidy. There were also small cloth towels. Service Two young ladies are cutting the service. The cook brings the burgers to the table. All powers were friendly and did their service without problems. They asked our wishes and served quickly. After ordering took a little longer. For billing they needed some time, but the payment did not make any problems. Map n The card was accommodated on a clamping block. The dishes were clearly listed per page and well explained. First a few starters, the burgers and steaks of course, the vegetarian offer, the supplements pommes, salads, vegetables, sauces and two desserts. Then a wide list of selected beers and other alcoholic and non-alcoholic drinks. The tasting food KH BURGER from Bœuf de Hohenlohe The meat comes from the “Boeuf de Hohenlohe”, a historical breed of cattle, which has been successfully bred in Nordwürttemberg for several years. The pasture cattle graze in the summer on the river banks of the Hohenlohe country and are fed with meadows in winter. Antibiotics, growth promoters and other additives are prohibited. The meat is freshly cooked daily. It is combined with a soft Brioche bread from a small bakery from the Cologne area. The other ingredients are also selected and free from additives. No 1 Hamburger with Brioche Bœuf de Hohenlohe Ochsenherztomate sweet-saure cucumbers Romana Onion KH Spezial Sauce 10.50 € No 1 The bread was fresh and soft. The Patty was thought to be medium rare. The quality of the meat was therefore good to taste; it was little seasoned. Even the ingredients hardly distracted from the meat. No 2 Our No. 1 from the Bœuf de Hohenlohe Molzener Irish farmers Cheddar 12,50 € No 2 The structure was analogous to No 1. The cheese also gave creamy notes in the mouth. No 3 Our No. 1 from the Bœuf de Hohenlohe molten Irish peasant Cheddar Bacon from the Swabian Hällische Landschwein KH Barbecue Sauce 14,00 € No 3 The structure was analogous to No 1. But the crispy salty bacon made the burger somewhat more characterful and round in taste; I therefore liked it best of the three copies. Good meat should not be “distorted” by too many spices is also my opinion, but there is more salt and a pinch of pepper. Also a supplement of “big aromas” to the pure “grain taste” adds very much to himself. A bowl with Pommes sea salt flakes from the North Sea 4,00 € The pommes are fritted in the cattle valley by the Boeuf de Hohenlohe. The potatoes were cut in long and thick pieces. That's exactly how I like Pommes. They were slightly chessed too much roasted aromas should be harmful to health and soft and juicy inside. The salt was also used sparingly. The taste of potatoes was still clearly present. So actually right – but I still prefer to have Pommes on the outside a bit crispy and darker. Karl Hermann’s Chocolate Pie Valrhona Ganache Butterscotch Karamell Peanut Butter Maldon Sea Salt 6,00 € Cake I had to try that – and it was just right. The dough bottom was thin and crispy. The dark chocolate was relatively firm and totally aromatic; so delicious. The salt tasted perfectly. The peanut butter and the caramel also gave magnificent additions to the goose. Several thick blackberries gave a beautiful acidity and sweetness. I like two slices of fresh juicy oranges. However, I could hardly use the fresh thyme branches; I tried to mix them with the orange or bring them into contact. I didn't want to eat the leaves without success and pure, of course – it was a decoration similar to rosemary branches on meat occasional. Beverages Viva con Agua Mineral Water Leise 0.33 l – 3,00 € The spring water comes from a pollutant-protected underground reservoir. Due to the low content of sodium it has a gentle taste. At the beginning of 2012, the filling in Husum was also converted to 100% green electricity wind/water. Water silent Fentimans Curiosity Cola 0.275 l – 5,00 € Caffeine-containing refreshment drink with fermented ginger root extract and pear juice extract. The spicy drink in the tradition of pharmacies Cola is prepared according to a new recipe in England. Cola The Cola tasted quite unusual but refreshing. Mystique IPA 0.33 l – 7.00 € Beer is a wheat India Pale Ale by Kuehn Kunz Rosen from Mainz. The bittersweet aromas come from hops such as Cascade, Crystal, Amarillo and Summit. The beverage is not filtered or pasteurized. IPA The IPA convinced with its fine bitter notes. Price performance ratio The prices are quite ambitiously calculated. However, the ingredients and drinks are also of selected quality. Conclusion 3 – if it results. The burgers were good. The drinks are delicious. But it is not enough for me to visit this place again; so to drive extra there. 1 – certainly not again, 2 – hardly again, 3 – if it arises again, 4 – happy again, 5 – necessarily again – after “Kuechenreise” Date of visit: 30.12.2017 – midday – three persons"