Al Wisent - Piatti

Gutschick

➤ Scheideggstrasse 10, 8400 Winterthur, Switzerland

Piatti • Bier • Pizzeria • Asiatisch • Europäisch

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"Report; German English 2023-The food was good and the service was quick. But the price for a small 3dl. Bottle of cola for CHF 5.50 really bothered me! 2018- Ordered ice cream and a steak with herb butter for the main course. Both were served much too late. The ice cream for dessert was already halfway melted when it was served. The same for the main course with the herb butter on the steak. Just a pool of the herb butter on the plate. That's just not possible! 2017-Parking lot and garden seating area available. Always lots of guests. Pizza neither really good nor bad. Depending on the waiter, the service is rather poor, slow, sluggish and laborious. For me, this restaurant is definitely not a real highlight. 2023-The food was good and the service was quick. But the price for a small 3dl. A bottle of cola for CHF 5.50 really bothered me! 2018- Ordered ice cream and a steak with herb butter for the main course. Both were served way too late. The ice cream for dessert was already halfway melted when it was served. The same with the main course with the herb butter on the steak. Just a pool of herb butter left on the plate. That just doesn't work! 2017 parking space and garden seating available. Always lots of guests. Pizza neither really good nor bad. Depending on the waiter, the service is rather poor, slow, sluggish and laborious. For me, this restaurant is definitely not a real highlight"

Al Giardino Cigar Lounge

➤ Tösstalstrasse 70, Winterthur, Switzerland

Piatti • Pasta • Vegan • Italienisch • Mediterrane

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"Der Innenhof ist sehr schön und lädt zum verweilen ein. Erste Enttäuschung war, dass das Tatare nicht am Tisch zubereitet wird, obwohl in der Karte steht: Rindstatar vom Irisches Hochland Rinder Filet Gigi sagt: Ein gutes Tatar wird von Hand gehackt vor dem Gast zubereitet. Das Vitello Tonnato war ok. Zu wenig Tonnato für meinen Geschmack. Gut angerichtet. Das Tonno Tataki war geschmacklich ok. Schön angerichtet. Alles in allem stimmte für uns Preis-Leistung nicht."

Sonne Seuzach

➤ Ohringerstrasse 2, 8472, Seuzach, Switzerland

Piatti • Pizza • Asiatisch • Fast Food • Europäisch

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"(Traducido por Google) Este es el mejor restaurante de la región de Seuzach Winterthur. Puedo recomendar completamente ese lugar. Hacen un gran esfuerzo con la comida, el diseño y el servicio. El diseño interior y la atención al detalle con sus muebles de calidad (exteriores e interiores) es impresionante. No esperaba esto en absoluto de un restaurante en el campo. El diseño interior de este restaurante parece que estás sentado en un lugar de hospitalidad de vanguardia en algún lugar de Nueva York. La comida es deliciosa y su menú bastante pequeño habla de calidad. Nunca he estado decepcionado. Su camarero (teníamos a esa mujer rubia y alta alemana) es el mejor y más encantador camarero que he tenido. Tanta atención al detalle y apenas necesidad de pedirle cosas. Ella entiende todo y de manera proactiva trae agua nueva, pan, vino, etc. Tiene un alto nivel de empatía y comprensión de su invitado. Vino: su carta de vinos es enorme y podrás encontrar excelentes botellas raras. Como aperitivo, recomiendo encarecidamente tomar su champán local llamado Väterchen Frost. ¡Qué gran descubrimiento! Producido localmente y mejor que cualquier champán francés. El bar: ¡Estadística del arte! Sonne Seuzach, con un diseño impresionante, posee una máquina de hielo que produce hielo transparente redondo. Esto es raro en Suiza y seguramente una gran declaración de que entienden la escena de bares de 2019. Menú de bar innovador con una gran selección de whisky y ginebra. Punto negativo: los sábados hay música en vivo, que comienza a sonar demasiado temprano y demasiado fuerte. Es un momento un poco incómodo cuando estás sentado allí con familiares y amigos y esperas tener buenas conversaciones. Pero luego la música en vivo comienza a sonar tan fuerte que hay que gritarse el uno al otro. Recomiendo comenzar con la banda en vivo más tarde en la noche, como a las 10:30 o las 11 pm. Y no tan fuerte por favor. Resumen: Mantenga ese alto sentido de calidad, orientación a los detalles y comida impresionante. Un cambio en el menú tampoco estaría de más. Tengo curiosidad por ver qué tipo de creaciones gastronómicas vas a presentar. Volveré pronto. Viendo hacia adelante. (Original) This is the best restaurant in the Seuzach Winterthur Region. I can fully recommend that place. They do such an effort with food, design and service. The interior design and the attention to detail with their quality furniture (outdoors and indoors) is stunning. I didn't expect this at all form such a restaurant on the country side. The interior design of this restaurant seems like you're sitting in a state of the art hospitality place somewhere in NYC. The food is delicious and their rather small menu speaks for quality. I have never been disappointed. Their waiter (we had that blonde, tall German lady) is the best and loveliest waiter I've ever had. Such a high attention to detail and barely any need to ask her for stuff. She understands everything and proactively brings new water, bread, wine etc. She has such a high level of empathy and understanding of her guest. Wine: their wine list is huge and you'll be able to find some great rare bottles. As an appetizer I highly recommend to take their local champagne called Väterchen Frost. Such a great discovery! Locally produced and better than any French Champagne. The bar: Stat of the art! Stunning design, Sonne Seuzach owns an ice machine producing round clear ice. This is rare in Switzerland and surely a huge statement that they understand the bar scene of 2019. Innovative bar menu with great whiskey and gin selection. Negative Point: On Saturdays the have live music, which starts playing way too early and too loud. It's a bit of an awkward moment when you're sitting there with family and friends and expect to have some good talks. But then the live music starts to play that loud you have to scream at each other. I recommend to start with the live band later at night like 10:30 or 11pm. And not that loud please. Summary: Please keep up that high sense of quality, detail orientation and stunning food. A change in menu would't hurt either. I'm curious to see what kind of food-creations you're going to present. I'll be back soon. Looking forward."

Bloom

➤ Stadthausstrasse 4, 8400 Winterthur, Switzerland

Piatti • Essen • Schweizer • Europäisch • Restaurants

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"We had 30 guests and the programme started at 6 pm and went on until midnight approximately. We had ordered an aperitif riche, with white wine, cool drinks, red wine on demand. The service, the food and the logistics were to our fullest satisfaction. The terrace, the bar, the restaurant and the nearby park with the big trees formed a unity perfect for entertainment. Israel von Paulus took care of us and served drinks and food with his team. We enjoyed his personal and fun touch throughout the whole evening. What a very nice evening. I recommend both Bloom as well as Israel von Paulus for your events."

Hermannseck

➤ Hermannstrasse 15, 8400 Winterthur, 8411, Switzerland

Piatti • Bier • Europäisch • Italienisch • Vegetarisch

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"Auf vielseitige Aufforderung sind wir ins HerrmannsEck zum Cordon Bleu essen. Die Erwartungen waren sehr hoch! Die ausgewählten Cordon Bleus waren hervorragend. Sie waren gut gefüllt, saftig und das Fleisch von guter Qualität. Die dazu gewählten Pommes Tip Top. Der Service war aber leider nicht wie versprochen. Eine Dessert Karte erhielten wir trotzt Aufforderung nicht und auch sonst schienen wir an unserem Tisch vergessen. Wir bezahlten dann an der Bar. Trotzdem werden wir wieder hingehen und auf einen besseren Tag hoffen. Die Cordon Bleus sind nämlich wirklich unglaublich gut."