At Kirroughtree Country House

evaluates separately in the hotel stay. set the menu for the occasion. eating, presentation and service were excellent. because this was a special, it is of little relevance for the usual hotel dinners.

We stayed at the hotel for a few nights and enjoyed the dining experience. There wasn't a wide selection of choices, but we understood that it was the off-season when we booked. Despite the quiet atmosphere, we appreciated the wine list and the cozy feeling of the open fire. We had a lovely time sipping on a bottle of red wine by the fire. Overall, it was a very pleasant and cozy dining experience.

sat on East Sunday and there was a huge hate that gave the children Easter. the food was very delicious and well prepared, but we were disappointed to find that the baguettes were contained in large clear plastic containers and the takeaway coffee... was costa with non-recycleable dishes. the waste containers were also stacked with mixed waste. should a animal and land visitors centre be more environmentally friendly?

We went up to the hotel , long drive and it is really very posh ! This is the place to go for a really special dinner or if like us you like the country house atmosphere. Dress is not casual so you will have...to put your best bib and tucker on. There are two dining rooms one early bird and one a la carte. We were in the former but it is beautiful. Our waiter was smashing and the meal was very good unfortunately hardly any people in on our visit which is a shame its just fabulous.

The early bird menu, available from 5pm to 7pm daily, offers a variety of competitively priced and creative options that change regularly. The dishes are of exceptional quality, with perfectly cooked food and beautifully presented vegetables. The desserts are particularly noteworthy and worth saving room for. While the a la carte menu is more expensive, it showcases considerable flair and features top-notch ingredients, making it a great choice for special occasions. The staff is outstanding, providing excellent service with a professional and helpful attitude.

I was treated to dinner here as a gesture of thanks by two friends. The restaurant is located in a beautiful setting, nestled in wooded acres on the outskirts of Newton Stewart, right at the edge of Galloway Forest Park. The welcome we received was warm, with attentive and friendly staff. So far, so good. Two of us started with the scallops, which were delicious and perfectly cooked, served on a pea risotto. Our other companion enjoyed goat's cheese fritters. For our main courses, we all opted for the venison, which was tender and accompanied by a well-cooked fondant potato. However, the vegetables lacked seasoning, and the red wine reduction sauce with whole grain Arran mustard was on the a...

for this special day to dinate the selkirk arms near, but it was booked with a waiting list. maybe another time? tried this place on the same day and the client treatment of email response to answer a special request, plus the...Grading, when we arrived, was top class. also the facility of the communal parts and the dining room was exceptional. table cloths and settings exactly right. the 3-course menu with coffee was £25 and, if it was £19, it would have had more than 6 for lunch this day. the choice of only 2 starters, 2 netzen and 2 desserts was a little limited, as another choice would have been perfect for everyone. we had the suppe and the terrain that were good. we also had the chicke...

We eat here every year on our annual fishing trip. It has been taken over and unfortunately is not as good as it used to be. Under the old management you paid a set price for a three course meal which was actually a five...course. Upon arrival you would be served home cooked canapes with drinks in the lounge whilst you chose three courses from a set menu. After dinner you would be invited to the lounge fro coffee and petit fours. The service and food was excellent and good value. An experience not to be missed. Unfortunately our experience was quite poor this time. Upon arrival we were given a couple of bowls of home made parsnip crisps to have with our drinks not a patch on the canapes serv...

This was a difficult one to review. It is the most expensive restaurant we have eaten in and I have to admit to feeling like a fish out of water at times. I have gone for Very Good as it was certainly not Average, but...maybe somewhere in the middle. I wont go into the pricing as this has been covered in a previous review by Darren B and I have to say I also agree with everything else he has written. We were in a party of seven adults. Our initial waitress (although I think she was more than a waitress, I didn't get her name unfortunately) was lovely and very attentive. Drinks in the lounge and our order taken, we were shown into the dining room when our food was ready. Large jugs of iced wa...