Vilbeler Str. 40, Friedberg I-61169, Deutschland, Germany
🛍 International
Telefono: +4960311882977
Indirizzo: Vilbeler Str. 40, Friedberg I-61169, Deutschland, Germany
Città: Friedberg
Piatti: 35
Recensioni: 778
"Very good break bridge Pepper Schnitzel"
Tutti i prezzi sono stime.
Calzone ripieno con mozzarella filante, pomodoro e salumi assortiti al forno.
Tender breaded cutlet, fried to golden perfection, served with a wedge of lemon.
Pasta Primavera: Piatto di pasta fresco con verdure di stagione, aglio, olio d'oliva e parmigiano.
Mixture of four distinct toppings, each representing a different season, on a classic baked pizza.
Pasta Bolognese, pasta con sugo ricco a base di carne macinata, pomodoro, cipolla e spezie.
Food is simply delicious
Very good break bridge Pepper Schnitzel
Tee • Kaffee • Getränke • Vegetarier
"In our last visit to Augsburg especially for the church St PEter am Perlach for the worship zur MARIA KNOTENLÖSERIN or MARY UNDOER of KNOTS, we visited also the FUGGEREI one of the oldest sozial Siedlung in Germany then came the lunch time and started...looking for something simple to eat, finally we found this DREIZEHN with the healthy choices. We ordered Mittagessen klein and Mittag essen Mittel which is delicious and looks so enticing. With drinks cappuccino, Ingwer tea very recommended. Friendly and quick service plus very good ambience, btw we sat in outdoor place plus very reasonable prices. So you should try it at your earliest convenience."
Cafés • Spanisch • Nachhaltig • Amerikanisch
"We started my friend's birthday in Bricks with a cozy brunch. The service and the food were perfect. We also got a quiet corner suitable for the occasion only for us two. From reservation to payment everything went smoothly. Very recommended!"
Indisch • Getränke • Asiatisch • Vegetarier
"I was really excited about this place from its great reviews, and more so when I arrived and saw how beautiful it is inside – but I was honestly a little disappointed with the meal. I asked them to make the navratan korma vegan, and that is in the regular my happier place because I love the rich creamy sauces and that can be more difficult to find vegan in restaurants (although easy to make home. but it was somehow not right. Maybe it was a bit overcooked. maybe they used cocos milk that was something...off (it didn't make me sick to be clear, I just mean something about the texture of the sose was not right. also it was almost TOO-rich (what I never said about Indian food before - or at least too rich for how mild it was when that makes sense. there was not enough spicy or lightness to balance it. (and, by the way, they did not ask about the preferences of the season. Perhaps the mediocrity on them can be calcined, not be asked to make this dish vegan often, but my man (only vegetarian saag provider was also very mild and extremely rich. Anyway, everyone has taste and I can be inferior here, but surely if they like their Indian foods at least medium-size, they want to say that!"
Pizza • Vegan • Lässig • Mittelmeer
"we were here for the first time and were immediately very touched by this local. the staff was very friendly and attentive. the food was excellent and except for a small mistake in ordering (but immediately corrected) everything was in order. but we were told that the supplement would not be calculated, but unfortunately it was not implemented. But we like to see it away, because everything in all it was a very great evening that we had to finish with a few cocktails. conclusion: we are happy to come back."
Käse • Bier • Fisch • Pizza
"since some weeks this was noticed locally in passing, now we visited this for the first time spontaneously. the local is clean and appealing, typical of the country, not overloaded. on a screen, impressions from Georgia are shown without ton and therefore not disturbing. the reception and the welcome very friendly, the table we could choose freely, there are two dining rooms as well as a terrace, which shows however to the very busy friedberger street. the menu is extensive, the description of the food very good. we decided first of all for two different vegetarian appetizers (there are also many vegetarian main dishes) one of which was served very quickly, the second one was unfortunately forgotten. the described duet of the served appetizer was de facto a quartet of red beet, spinach, borons and aubergines, all finely chopped or crumbled and tasted with crimp and granate seeds. there was a freshly baked white bread. at the main dishes, we chose once a tasted lamb in a wine-estragon-sud with fresh coriander as well as Georgian chop meat skewers with berberitze, convinced the fresh crusts that make the taste intense, undefeated and thus extraordinary. in the supplements we would have liked to have been asked to select the selection, so the meat-spoke was served unquestioned pommes, which unfortunately did not fried crispy, but were rather a bit fried. there is a smaller selection of Georgian weeping, the recommended of the above for a Georgian white wine was very good and fully complied with the desired claim. the card promises a lot of and also extraordinary combinations (e.g. with granatapfel, walnut, mirabelle ...) so that another visit will take place soon. the service is friendly and also really attentive, so that small initial weaknesses like the forgotten appetizer will be looked after."